JPS5923770B2 - 菌糸菌類素材を組織状に構成する方法及びその装置 - Google Patents
菌糸菌類素材を組織状に構成する方法及びその装置Info
- Publication number
- JPS5923770B2 JPS5923770B2 JP51069242A JP6924276A JPS5923770B2 JP S5923770 B2 JPS5923770 B2 JP S5923770B2 JP 51069242 A JP51069242 A JP 51069242A JP 6924276 A JP6924276 A JP 6924276A JP S5923770 B2 JPS5923770 B2 JP S5923770B2
- Authority
- JP
- Japan
- Prior art keywords
- cylinder
- mycelium
- rolling
- weight
- rolled
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000000463 material Substances 0.000 title claims description 67
- 238000000034 method Methods 0.000 title claims description 32
- 241000233866 Fungi Species 0.000 title claims description 9
- 238000005096 rolling process Methods 0.000 claims description 17
- 230000005074 turgor pressure Effects 0.000 claims description 13
- 239000007787 solid Substances 0.000 claims description 12
- 235000013305 food Nutrition 0.000 description 6
- 238000010586 diagram Methods 0.000 description 5
- 235000013372 meat Nutrition 0.000 description 5
- 229920002477 rna polymer Polymers 0.000 description 4
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 230000002538 fungal effect Effects 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 238000011282 treatment Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 239000012895 dilution Substances 0.000 description 1
- 239000000975 dye Substances 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 238000001000 micrograph Methods 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 238000011144 upstream manufacturing Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/802—Simulated animal flesh
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Mycology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Formation And Processing Of Food Products (AREA)
- Laminated Bodies (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB25387/75A GB1502455A (en) | 1975-06-13 | 1975-06-13 | Method and apparatus for texturizing a proteinaceous fungal mass |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS51151380A JPS51151380A (en) | 1976-12-25 |
| JPS5923770B2 true JPS5923770B2 (ja) | 1984-06-05 |
Family
ID=10226854
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP51069242A Expired JPS5923770B2 (ja) | 1975-06-13 | 1976-06-11 | 菌糸菌類素材を組織状に構成する方法及びその装置 |
Country Status (11)
| Country | Link |
|---|---|
| US (2) | US4293575A (enExample) |
| JP (1) | JPS5923770B2 (enExample) |
| BR (1) | BR7603766A (enExample) |
| CA (1) | CA1092426A (enExample) |
| DE (1) | DE2626035C2 (enExample) |
| FI (1) | FI761694A7 (enExample) |
| FR (1) | FR2313872A1 (enExample) |
| GB (1) | GB1502455A (enExample) |
| IT (1) | IT1063598B (enExample) |
| MX (1) | MX3221E (enExample) |
| SE (1) | SE7606618L (enExample) |
Families Citing this family (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1502455A (en) | 1975-06-13 | 1978-03-01 | Du Pont | Method and apparatus for texturizing a proteinaceous fungal mass |
| GB1587828A (en) | 1977-01-25 | 1981-04-08 | Ranks Hovis Mcdougall Ltd | Method of texturizing proteinaceous substance |
| JPS59125850A (ja) * | 1983-01-10 | 1984-07-20 | Nisshin Oil Mills Ltd:The | フレ−ク状大豆たん白の製造法 |
| GB8308162D0 (en) * | 1983-03-24 | 1983-05-05 | Ranks Hovis Mcdougall Plc | Edible protein containing substances |
| US4564523A (en) * | 1983-07-29 | 1986-01-14 | Phillips Petroleum Company | Functional protein products |
| US4601986A (en) * | 1983-07-29 | 1986-07-22 | Phillips Petroleum Company | Protein product of reduced nucleic acid content and low allergenicity |
| US4536407A (en) * | 1983-07-29 | 1985-08-20 | Phillips Petroleum Company | Functional protein products |
| US5183671A (en) * | 1990-06-01 | 1993-02-02 | Perez Thomas F | Apparatus for processing fish food |
| JPH04106858U (ja) * | 1991-02-27 | 1992-09-16 | ケル株式会社 | フラツクス遮蔽手段を有する電気コネクタ及びそのコネクタにその手段を設けるための装置 |
| US20030143659A1 (en) * | 1996-03-28 | 2003-07-31 | Hendrik Louis Bijl | Process for the preparation of a granular microbial biomass and isolation of a compound thereform |
| EP0986960A1 (en) | 1998-09-15 | 2000-03-22 | Dsm N.V. | Mucorales fungi for use in preparation of textured products for foodstuffs |
| GB0110954D0 (en) * | 2001-05-04 | 2001-06-27 | Marlow Foods Ltd | Edible fungi |
| GB0110953D0 (en) * | 2001-05-04 | 2001-06-27 | Marlow Foods Ltd | Edible fungi |
| US7585532B2 (en) * | 2001-10-29 | 2009-09-08 | Frito-Lay North America, Inc. | Apparatus and method for improving the dimensional quality of extruded food products having complex shapes |
| JP4808180B2 (ja) * | 2007-04-19 | 2011-11-02 | 株式会社椿本チエイン | 書籍切り出し搬送装置 |
| BRPI0911588B1 (pt) | 2008-04-30 | 2018-07-17 | Xyleco Inc | método de preparo de um material de ração |
| US8227224B2 (en) * | 2010-06-09 | 2012-07-24 | Ford Global Technologies, Llc | Method of making molded part comprising mycelium coupled to mechanical device |
| US8298809B2 (en) * | 2010-06-09 | 2012-10-30 | Ford Global Technologies, Llc | Method of making a hardened elongate structure from mycelium |
| US8227225B2 (en) * | 2010-06-09 | 2012-07-24 | Ford Global Technologies, Llc | Plasticized mycelium composite and method |
| US8227233B2 (en) * | 2010-06-09 | 2012-07-24 | Ford Global Technologies, Llc | Method of making foamed mycelium structure |
| GB201501320D0 (en) * | 2015-01-27 | 2015-03-11 | Marlow Foods Ltd | Edible fungi |
| CH715836A2 (de) * | 2019-02-13 | 2020-08-14 | Berner Fachhochschule | Verfahren zur Herstellung eines strukturierten, fermentierten Körpers. |
| CN119655113A (zh) * | 2023-09-20 | 2025-03-21 | 财团法人食品工业发展研究所 | 多构型真菌组织块的制备方法及真菌组织块 |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2640033A (en) * | 1947-12-13 | 1953-05-26 | Micro Proc Equipment Inc | Process and apparatus for continuously processing and extruding plasticizing materials |
| GB1346062A (en) | 1970-05-14 | 1974-02-06 | Ranks Hovis Mcdougall Ltd | Production of edible protein containing substances |
| US3814823A (en) * | 1970-09-30 | 1974-06-04 | Procter & Gamble | Meat analogs having the fiber structure of meat |
| US3870805A (en) * | 1970-11-04 | 1975-03-11 | Staley Mfg Co A E | Process for preparing texturized protein compositions and the resulting product |
| US3775393A (en) * | 1970-12-03 | 1973-11-27 | Standard Oil Co | Ammonia extraction of unicellular microorganisms |
| GB1453699A (en) * | 1972-11-06 | 1976-10-27 | Unilever Ltd | Process for the production of protein containing food products |
| GB1408845A (en) * | 1973-02-13 | 1975-10-08 | Ranks Hovis Mcdougall Ltd | Production of edible protein containing substances |
| US3939284A (en) * | 1975-01-29 | 1976-02-17 | Standard Oil Company | Process for the production of meat, poultry and fish analogs and the products thereof |
| US3970761A (en) * | 1975-05-27 | 1976-07-20 | Wenger Manufacturing | Method of preparing dense, uniformly layered vegetable protein meat analogue |
| GB1502455A (en) | 1975-06-13 | 1978-03-01 | Du Pont | Method and apparatus for texturizing a proteinaceous fungal mass |
-
1975
- 1975-06-13 GB GB25387/75A patent/GB1502455A/en not_active Expired
-
1976
- 1976-06-10 DE DE2626035A patent/DE2626035C2/de not_active Expired
- 1976-06-11 JP JP51069242A patent/JPS5923770B2/ja not_active Expired
- 1976-06-11 MX MX000302U patent/MX3221E/es unknown
- 1976-06-11 FI FI761694A patent/FI761694A7/fi not_active Application Discontinuation
- 1976-06-11 SE SE7606618A patent/SE7606618L/xx unknown
- 1976-06-11 BR BR7603766A patent/BR7603766A/pt unknown
- 1976-06-11 IT IT24200/76A patent/IT1063598B/it active
- 1976-06-14 FR FR7618020A patent/FR2313872A1/fr active Granted
- 1976-06-14 CA CA254,804A patent/CA1092426A/en not_active Expired
-
1979
- 1979-12-31 US US06/108,841 patent/US4293575A/en not_active Expired - Lifetime
-
1981
- 1981-04-27 US US06/257,971 patent/US4378378A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| FR2313872B1 (enExample) | 1981-08-21 |
| SE7606618L (sv) | 1976-12-14 |
| DE2626035C2 (de) | 1985-06-05 |
| BR7603766A (pt) | 1977-02-08 |
| CA1092426A (en) | 1980-12-30 |
| DE2626035A1 (de) | 1976-12-23 |
| FI761694A7 (enExample) | 1976-12-14 |
| IT1063598B (it) | 1985-02-11 |
| FR2313872A1 (fr) | 1977-01-07 |
| US4378378A (en) | 1983-03-29 |
| MX3221E (es) | 1980-07-28 |
| JPS51151380A (en) | 1976-12-25 |
| US4293575A (en) | 1981-10-06 |
| GB1502455A (en) | 1978-03-01 |
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