JPS58190379A - 即席ス−プおよびその製造法 - Google Patents
即席ス−プおよびその製造法Info
- Publication number
- JPS58190379A JPS58190379A JP57071482A JP7148282A JPS58190379A JP S58190379 A JPS58190379 A JP S58190379A JP 57071482 A JP57071482 A JP 57071482A JP 7148282 A JP7148282 A JP 7148282A JP S58190379 A JPS58190379 A JP S58190379A
- Authority
- JP
- Japan
- Prior art keywords
- soup
- crystalline
- raw materials
- raw material
- salt
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Seeds, Soups, And Other Foods (AREA)
- Formation And Processing Of Food Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57071482A JPS58190379A (ja) | 1982-04-30 | 1982-04-30 | 即席ス−プおよびその製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57071482A JPS58190379A (ja) | 1982-04-30 | 1982-04-30 | 即席ス−プおよびその製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58190379A true JPS58190379A (ja) | 1983-11-07 |
| JPS6152663B2 JPS6152663B2 (enrdf_load_stackoverflow) | 1986-11-14 |
Family
ID=13461899
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57071482A Granted JPS58190379A (ja) | 1982-04-30 | 1982-04-30 | 即席ス−プおよびその製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS58190379A (enrdf_load_stackoverflow) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008074606A1 (en) * | 2006-12-21 | 2008-06-26 | Unilever N.V. | Food composition |
| CN102599566A (zh) * | 2012-03-12 | 2012-07-25 | 中国海洋大学 | 压缩速食紫菜汤食品及其制备方法 |
-
1982
- 1982-04-30 JP JP57071482A patent/JPS58190379A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2008074606A1 (en) * | 2006-12-21 | 2008-06-26 | Unilever N.V. | Food composition |
| US8609176B2 (en) | 2006-12-21 | 2013-12-17 | Conopco Inc. | Food composition |
| CN102599566A (zh) * | 2012-03-12 | 2012-07-25 | 中国海洋大学 | 压缩速食紫菜汤食品及其制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6152663B2 (enrdf_load_stackoverflow) | 1986-11-14 |
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