JPS58190379A - 即席ス−プおよびその製造法 - Google Patents

即席ス−プおよびその製造法

Info

Publication number
JPS58190379A
JPS58190379A JP57071482A JP7148282A JPS58190379A JP S58190379 A JPS58190379 A JP S58190379A JP 57071482 A JP57071482 A JP 57071482A JP 7148282 A JP7148282 A JP 7148282A JP S58190379 A JPS58190379 A JP S58190379A
Authority
JP
Japan
Prior art keywords
raw materials
soup
crystalline
salt
raw material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP57071482A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6152663B2 (enrdf_load_stackoverflow
Inventor
Yoshitaka Matsushita
松下　精孝
Suminori Suga
菅　純教
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yamaki KK
Original Assignee
Yamaki KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yamaki KK filed Critical Yamaki KK
Priority to JP57071482A priority Critical patent/JPS58190379A/ja
Publication of JPS58190379A publication Critical patent/JPS58190379A/ja
Publication of JPS6152663B2 publication Critical patent/JPS6152663B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Seeds, Soups, And Other Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
JP57071482A 1982-04-30 1982-04-30 即席ス−プおよびその製造法 Granted JPS58190379A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP57071482A JPS58190379A (ja) 1982-04-30 1982-04-30 即席ス−プおよびその製造法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP57071482A JPS58190379A (ja) 1982-04-30 1982-04-30 即席ス−プおよびその製造法

Publications (2)

Publication Number Publication Date
JPS58190379A true JPS58190379A (ja) 1983-11-07
JPS6152663B2 JPS6152663B2 (enrdf_load_stackoverflow) 1986-11-14

Family

ID=13461899

Family Applications (1)

Application Number Title Priority Date Filing Date
JP57071482A Granted JPS58190379A (ja) 1982-04-30 1982-04-30 即席ス−プおよびその製造法

Country Status (1)

Country Link
JP (1) JPS58190379A (enrdf_load_stackoverflow)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008074606A1 (en) * 2006-12-21 2008-06-26 Unilever N.V. Food composition
CN102599566A (zh) * 2012-03-12 2012-07-25 中国海洋大学 压缩速食紫菜汤食品及其制备方法

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008074606A1 (en) * 2006-12-21 2008-06-26 Unilever N.V. Food composition
US8609176B2 (en) 2006-12-21 2013-12-17 Conopco Inc. Food composition
CN102599566A (zh) * 2012-03-12 2012-07-25 中国海洋大学 压缩速食紫菜汤食品及其制备方法

Also Published As

Publication number Publication date
JPS6152663B2 (enrdf_load_stackoverflow) 1986-11-14

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