JPS58183057A - 惣菜用衣素材 - Google Patents
惣菜用衣素材Info
- Publication number
- JPS58183057A JPS58183057A JP57064730A JP6473082A JPS58183057A JP S58183057 A JPS58183057 A JP S58183057A JP 57064730 A JP57064730 A JP 57064730A JP 6473082 A JP6473082 A JP 6473082A JP S58183057 A JPS58183057 A JP S58183057A
- Authority
- JP
- Japan
- Prior art keywords
- powder
- mesh
- miso
- starch
- wheat flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000463 material Substances 0.000 title claims abstract description 28
- 239000011248 coating agent Substances 0.000 title abstract description 5
- 238000000576 coating method Methods 0.000 title abstract description 5
- 239000000843 powder Substances 0.000 claims abstract description 38
- 235000013312 flour Nutrition 0.000 claims abstract description 27
- 244000294411 Mirabilis expansa Species 0.000 claims abstract description 19
- 235000015429 Mirabilis expansa Nutrition 0.000 claims abstract description 19
- 235000013536 miso Nutrition 0.000 claims abstract description 19
- 235000013599 spices Nutrition 0.000 claims abstract description 19
- 229920002472 Starch Polymers 0.000 claims abstract description 14
- 241000209140 Triticum Species 0.000 claims abstract description 14
- 235000021307 Triticum Nutrition 0.000 claims abstract description 14
- 150000003839 salts Chemical class 0.000 claims abstract description 11
- 235000019698 starch Nutrition 0.000 claims abstract description 11
- 239000008107 starch Substances 0.000 claims abstract description 10
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 8
- 235000002639 sodium chloride Nutrition 0.000 claims abstract description 3
- 235000012046 side dish Nutrition 0.000 claims description 16
- 239000004278 EU approved seasoning Substances 0.000 claims description 3
- 239000002075 main ingredient Substances 0.000 claims description 2
- 239000004744 fabric Substances 0.000 claims 1
- 235000014594 pastries Nutrition 0.000 claims 1
- PXEDJBXQKAGXNJ-QTNFYWBSSA-L disodium L-glutamate Chemical compound [Na+].[Na+].[O-]C(=O)[C@@H](N)CCC([O-])=O PXEDJBXQKAGXNJ-QTNFYWBSSA-L 0.000 abstract description 6
- 235000013923 monosodium glutamate Nutrition 0.000 abstract description 6
- 229940073490 sodium glutamate Drugs 0.000 abstract description 6
- 235000019640 taste Nutrition 0.000 abstract description 6
- 235000010469 Glycine max Nutrition 0.000 abstract description 3
- 244000068988 Glycine max Species 0.000 abstract description 3
- 238000002156 mixing Methods 0.000 abstract description 3
- 229920002477 rna polymer Polymers 0.000 abstract 1
- 239000002245 particle Substances 0.000 description 16
- 239000000796 flavoring agent Substances 0.000 description 10
- 235000019634 flavors Nutrition 0.000 description 10
- 239000000203 mixture Substances 0.000 description 9
- 241000234282 Allium Species 0.000 description 8
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 8
- 229920002261 Corn starch Polymers 0.000 description 7
- 239000008120 corn starch Substances 0.000 description 7
- 229940099112 cornstarch Drugs 0.000 description 7
- 229940029982 garlic powder Drugs 0.000 description 7
- 239000004615 ingredient Substances 0.000 description 6
- 239000002994 raw material Substances 0.000 description 6
- 235000002568 Capsicum frutescens Nutrition 0.000 description 4
- 240000008042 Zea mays Species 0.000 description 4
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 4
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 4
- 235000005822 corn Nutrition 0.000 description 4
- 239000008187 granular material Substances 0.000 description 4
- 229920001592 potato starch Polymers 0.000 description 4
- 239000002562 thickening agent Substances 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 3
- 235000008184 Piper nigrum Nutrition 0.000 description 3
- 244000203593 Piper nigrum Species 0.000 description 3
- 235000013614 black pepper Nutrition 0.000 description 3
- 235000013339 cereals Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 239000001931 piper nigrum l. white Substances 0.000 description 3
- 229910052708 sodium Inorganic materials 0.000 description 3
- 239000011734 sodium Substances 0.000 description 3
- 229940100445 wheat starch Drugs 0.000 description 3
- 235000001270 Allium sibiricum Nutrition 0.000 description 2
- 241000473391 Archosargus rhomboidalis Species 0.000 description 2
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 2
- 229920002907 Guar gum Polymers 0.000 description 2
- 240000007232 Illicium verum Species 0.000 description 2
- 235000008227 Illicium verum Nutrition 0.000 description 2
- 240000000599 Lentinula edodes Species 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 241001247145 Sebastes goodei Species 0.000 description 2
- 235000009754 Vitis X bourquina Nutrition 0.000 description 2
- 235000012333 Vitis X labruscana Nutrition 0.000 description 2
- 240000006365 Vitis vinifera Species 0.000 description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 235000012041 food component Nutrition 0.000 description 2
- 239000005417 food ingredient Substances 0.000 description 2
- 239000000665 guar gum Substances 0.000 description 2
- 229960002154 guar gum Drugs 0.000 description 2
- 235000010417 guar gum Nutrition 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- -1 pregelatinized #19 Polymers 0.000 description 2
- 239000002336 ribonucleotide Substances 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 244000000383 Allium odorum Species 0.000 description 1
- 235000018645 Allium odorum Nutrition 0.000 description 1
- 235000005338 Allium tuberosum Nutrition 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 241000272201 Columbiformes Species 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 235000001715 Lentinula edodes Nutrition 0.000 description 1
- LYAVXWPXKIFHBU-UHFFFAOYSA-N N-{2-[(1,2-diphenylhydrazinyl)carbonyl]-2-hydroxyhexanoyl}-6-aminohexanoic acid Chemical compound C=1C=CC=CC=1N(C(=O)C(O)(C(=O)NCCCCCC(O)=O)CCCC)NC1=CC=CC=C1 LYAVXWPXKIFHBU-UHFFFAOYSA-N 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 235000021186 dishes Nutrition 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000003287 optical effect Effects 0.000 description 1
- 239000012254 powdered material Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000004576 sand Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 235000013555 soy sauce Nutrition 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
Landscapes
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57064730A JPS58183057A (ja) | 1982-04-20 | 1982-04-20 | 惣菜用衣素材 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP57064730A JPS58183057A (ja) | 1982-04-20 | 1982-04-20 | 惣菜用衣素材 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS58183057A true JPS58183057A (ja) | 1983-10-26 |
| JPS647748B2 JPS647748B2 (enrdf_load_stackoverflow) | 1989-02-09 |
Family
ID=13266554
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP57064730A Granted JPS58183057A (ja) | 1982-04-20 | 1982-04-20 | 惣菜用衣素材 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS58183057A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63233759A (ja) * | 1987-03-23 | 1988-09-29 | Q P Corp | フライドオニオンの製造方法 |
| JP2007282575A (ja) * | 2006-04-17 | 2007-11-01 | Nisshin Foods Kk | 唐揚げ用バッターミックスおよび唐揚げ用バッター |
| JP2008136274A (ja) * | 2006-11-27 | 2008-06-12 | Asmo Co Ltd | 回転電機 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7334015B2 (ja) * | 2020-06-15 | 2023-08-28 | 株式会社ニップン | 乾燥野菜を含むブレッダーミックス |
-
1982
- 1982-04-20 JP JP57064730A patent/JPS58183057A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63233759A (ja) * | 1987-03-23 | 1988-09-29 | Q P Corp | フライドオニオンの製造方法 |
| JP2007282575A (ja) * | 2006-04-17 | 2007-11-01 | Nisshin Foods Kk | 唐揚げ用バッターミックスおよび唐揚げ用バッター |
| JP2008136274A (ja) * | 2006-11-27 | 2008-06-12 | Asmo Co Ltd | 回転電機 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS647748B2 (enrdf_load_stackoverflow) | 1989-02-09 |
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