JPS5754571A - Production of food material - Google Patents
Production of food materialInfo
- Publication number
- JPS5754571A JPS5754571A JP55129133A JP12913380A JPS5754571A JP S5754571 A JPS5754571 A JP S5754571A JP 55129133 A JP55129133 A JP 55129133A JP 12913380 A JP12913380 A JP 12913380A JP S5754571 A JPS5754571 A JP S5754571A
- Authority
- JP
- Japan
- Prior art keywords
- konjak
- readily
- food
- powder
- food material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Abstract
PURPOSE: A powder of KONJAK (devil tongue), starch food and water are mixed and calcium hydroxide is added to the mixture to produce a gel-like food material that has toughness, but is readily cuttable with teeth, and readily impregnated with seasoning solution.
CONSTITUTION: One pt. of KONJAK powder, 2W10pts. of starch food such as rice flour, wheat flour or starch powder and water are mixed and calcium hydroxide is added to the mixture and heated to produce the objective food material of KONJAK gel. The resultant product has better texture than conventional KONJAK and is readily seasoned to the inside, because the seasoning solution readily penetrates the food.
COPYRIGHT: (C)1982,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55129133A JPS5754571A (en) | 1980-09-19 | 1980-09-19 | Production of food material |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55129133A JPS5754571A (en) | 1980-09-19 | 1980-09-19 | Production of food material |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5754571A true JPS5754571A (en) | 1982-04-01 |
Family
ID=15001915
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55129133A Pending JPS5754571A (en) | 1980-09-19 | 1980-09-19 | Production of food material |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5754571A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5387423A (en) * | 1992-07-24 | 1995-02-07 | Otsuka Foods Co., Ltd. | Low calorie food material and method of manufacturing the same |
JP2001292730A (en) * | 2000-04-14 | 2001-10-23 | Fuji Enterprise:Kk | Granular porous health food and use thereof |
JP2009297043A (en) * | 2009-09-30 | 2009-12-24 | Fuji Enterprise:Kk | Health food in solidified state |
JP2011019484A (en) * | 2009-07-17 | 2011-02-03 | Orihiro Plantdew Kk | Konjac-containing food for addition, method for producing konjac-containing food and method for cooking rice using the konjac-containing food |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4955864A (en) * | 1972-10-07 | 1974-05-30 |
-
1980
- 1980-09-19 JP JP55129133A patent/JPS5754571A/en active Pending
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4955864A (en) * | 1972-10-07 | 1974-05-30 |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5387423A (en) * | 1992-07-24 | 1995-02-07 | Otsuka Foods Co., Ltd. | Low calorie food material and method of manufacturing the same |
JP2001292730A (en) * | 2000-04-14 | 2001-10-23 | Fuji Enterprise:Kk | Granular porous health food and use thereof |
JP2011019484A (en) * | 2009-07-17 | 2011-02-03 | Orihiro Plantdew Kk | Konjac-containing food for addition, method for producing konjac-containing food and method for cooking rice using the konjac-containing food |
JP2009297043A (en) * | 2009-09-30 | 2009-12-24 | Fuji Enterprise:Kk | Health food in solidified state |
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