JPS57186464A - Production of heat-resistant emulsified dressing - Google Patents
Production of heat-resistant emulsified dressingInfo
- Publication number
- JPS57186464A JPS57186464A JP56068354A JP6835481A JPS57186464A JP S57186464 A JPS57186464 A JP S57186464A JP 56068354 A JP56068354 A JP 56068354A JP 6835481 A JP6835481 A JP 6835481A JP S57186464 A JPS57186464 A JP S57186464A
- Authority
- JP
- Japan
- Prior art keywords
- resistant
- soybean
- flavors
- salt
- dispersion type
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 244000068988 Glycine max Species 0.000 abstract 2
- 235000010469 Glycine max Nutrition 0.000 abstract 2
- 108010073771 Soybean Proteins Proteins 0.000 abstract 2
- 239000006185 dispersion Substances 0.000 abstract 2
- 238000004945 emulsification Methods 0.000 abstract 2
- 239000000796 flavoring agent Substances 0.000 abstract 2
- 235000019634 flavors Nutrition 0.000 abstract 2
- 238000000265 homogenisation Methods 0.000 abstract 2
- 150000003839 salts Chemical class 0.000 abstract 2
- 235000002639 sodium chloride Nutrition 0.000 abstract 2
- 235000019710 soybean protein Nutrition 0.000 abstract 2
- 244000056139 Brassica cretica Species 0.000 abstract 1
- 235000003351 Brassica cretica Nutrition 0.000 abstract 1
- 235000003343 Brassica rupestris Nutrition 0.000 abstract 1
- 235000002566 Capsicum Nutrition 0.000 abstract 1
- 239000006002 Pepper Substances 0.000 abstract 1
- 235000016761 Piper aduncum Nutrition 0.000 abstract 1
- 235000017804 Piper guineense Nutrition 0.000 abstract 1
- 244000203593 Piper nigrum Species 0.000 abstract 1
- 235000008184 Piper nigrum Nutrition 0.000 abstract 1
- 239000002253 acid Substances 0.000 abstract 1
- 239000000783 alginic acid Substances 0.000 abstract 1
- 235000010443 alginic acid Nutrition 0.000 abstract 1
- 229920000615 alginic acid Polymers 0.000 abstract 1
- 229960001126 alginic acid Drugs 0.000 abstract 1
- 150000004781 alginic acids Chemical class 0.000 abstract 1
- 239000008346 aqueous phase Substances 0.000 abstract 1
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 229920000591 gum Polymers 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000021239 milk protein Nutrition 0.000 abstract 1
- 235000010460 mustard Nutrition 0.000 abstract 1
- 239000001814 pectin Substances 0.000 abstract 1
- 235000010987 pectin Nutrition 0.000 abstract 1
- 229920003175 pectinic acid Polymers 0.000 abstract 1
- 239000012071 phase Substances 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
- 235000021419 vinegar Nutrition 0.000 abstract 1
- 239000000052 vinegar Substances 0.000 abstract 1
Landscapes
- Seasonings (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56068354A JPS57186464A (en) | 1981-05-08 | 1981-05-08 | Production of heat-resistant emulsified dressing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP56068354A JPS57186464A (en) | 1981-05-08 | 1981-05-08 | Production of heat-resistant emulsified dressing |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS57186464A true JPS57186464A (en) | 1982-11-16 |
| JPS639822B2 JPS639822B2 (enrdf_load_stackoverflow) | 1988-03-02 |
Family
ID=13371393
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP56068354A Granted JPS57186464A (en) | 1981-05-08 | 1981-05-08 | Production of heat-resistant emulsified dressing |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS57186464A (enrdf_load_stackoverflow) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63263062A (ja) * | 1987-03-31 | 1988-10-31 | ソシエテ デ プロデユイ ネツスル ソシエテ アノニム | ロングライフ豆腐製造用の硫酸カルシウム水性懸濁液の殺菌法 |
| JP2001029038A (ja) * | 1999-07-21 | 2001-02-06 | Fuji Oil Co Ltd | ドレッシング類及びその製造法 |
| WO2015098605A1 (ja) * | 2013-12-26 | 2015-07-02 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | 豆乳類含有乳化液状調味料、豆乳類含有乳化液状調味料の後味改善方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0365423U (enrdf_load_stackoverflow) * | 1989-10-27 | 1991-06-26 |
-
1981
- 1981-05-08 JP JP56068354A patent/JPS57186464A/ja active Granted
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63263062A (ja) * | 1987-03-31 | 1988-10-31 | ソシエテ デ プロデユイ ネツスル ソシエテ アノニム | ロングライフ豆腐製造用の硫酸カルシウム水性懸濁液の殺菌法 |
| JP2001029038A (ja) * | 1999-07-21 | 2001-02-06 | Fuji Oil Co Ltd | ドレッシング類及びその製造法 |
| WO2015098605A1 (ja) * | 2013-12-26 | 2015-07-02 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | 豆乳類含有乳化液状調味料、豆乳類含有乳化液状調味料の後味改善方法 |
| JP2015123018A (ja) * | 2013-12-26 | 2015-07-06 | 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ | 豆乳類含有乳化液状調味料、豆乳類含有乳化液状調味料の後味改善方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS639822B2 (enrdf_load_stackoverflow) | 1988-03-02 |
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