JPS5675076A - Preparation of instant rice gruel - Google Patents
Preparation of instant rice gruelInfo
- Publication number
- JPS5675076A JPS5675076A JP15320179A JP15320179A JPS5675076A JP S5675076 A JPS5675076 A JP S5675076A JP 15320179 A JP15320179 A JP 15320179A JP 15320179 A JP15320179 A JP 15320179A JP S5675076 A JPS5675076 A JP S5675076A
- Authority
- JP
- Japan
- Prior art keywords
- rice
- water
- grains
- boiling
- boiling water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Cereal-Derived Products (AREA)
- Grain Derivatives (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15320179A JPS5675076A (en) | 1979-11-26 | 1979-11-26 | Preparation of instant rice gruel |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP15320179A JPS5675076A (en) | 1979-11-26 | 1979-11-26 | Preparation of instant rice gruel |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5675076A true JPS5675076A (en) | 1981-06-20 |
| JPS5716624B2 JPS5716624B2 (enExample) | 1982-04-06 |
Family
ID=15557244
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP15320179A Granted JPS5675076A (en) | 1979-11-26 | 1979-11-26 | Preparation of instant rice gruel |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5675076A (enExample) |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104605252A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 麦麸干贝鲜竹叶清火即食米粉及其制备方法 |
| CN104605254A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 酸奶豆腐皮鲜竹叶清火即食米粉及其制备方法 |
| CN104605253A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 青稞鱼肝油鲜竹叶清火即食米粉及其制备方法 |
| CN104605255A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 苦瓜莲子心鲜竹叶清火即食米粉及其制备方法 |
| CN104605251A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 西瓜皮花生芽鲜竹叶清火即食米粉及其制备方法 |
| CN104621449A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 石膏绿豆鲜竹叶清火即食米粉及其制备方法 |
| CN104621451A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 松子雪莲花鲜竹叶清火即食米粉及其制备方法 |
| CN104621450A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 莲雾海藻鲜竹叶清火即食米粉及其制备方法 |
| JP2016189727A (ja) * | 2015-03-31 | 2016-11-10 | ポッカサッポロフード&ビバレッジ株式会社 | 穀類を主原料とする即席乾燥粥類およびその製造方法 |
-
1979
- 1979-11-26 JP JP15320179A patent/JPS5675076A/ja active Granted
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104605252A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 麦麸干贝鲜竹叶清火即食米粉及其制备方法 |
| CN104605254A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 酸奶豆腐皮鲜竹叶清火即食米粉及其制备方法 |
| CN104605253A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 青稞鱼肝油鲜竹叶清火即食米粉及其制备方法 |
| CN104605255A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 苦瓜莲子心鲜竹叶清火即食米粉及其制备方法 |
| CN104605251A (zh) * | 2015-02-09 | 2015-05-13 | 陆开云 | 西瓜皮花生芽鲜竹叶清火即食米粉及其制备方法 |
| CN104621449A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 石膏绿豆鲜竹叶清火即食米粉及其制备方法 |
| CN104621451A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 松子雪莲花鲜竹叶清火即食米粉及其制备方法 |
| CN104621450A (zh) * | 2015-02-09 | 2015-05-20 | 陆开云 | 莲雾海藻鲜竹叶清火即食米粉及其制备方法 |
| JP2016189727A (ja) * | 2015-03-31 | 2016-11-10 | ポッカサッポロフード&ビバレッジ株式会社 | 穀類を主原料とする即席乾燥粥類およびその製造方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5716624B2 (enExample) | 1982-04-06 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JPS5675076A (en) | Preparation of instant rice gruel | |
| US4273796A (en) | Preparation of dehydrated sugar treated beans | |
| US3510313A (en) | Method of pre-cooking dry beans | |
| IE49456B1 (en) | Improvements in the processing of rice | |
| US5098726A (en) | Food product | |
| KR900003016B1 (ko) | 건조미의 제조방법 | |
| JPS61209558A (ja) | 即席米の製造法 | |
| JPS5699764A (en) | Preparation of instant porridge from hulled buckwheat seed | |
| CN107242510A (zh) | 一种鲜甜牛奶味巴旦木加工方法 | |
| KR960004999B1 (ko) | 진공건조에 의한 알파 건조미의 제조방법 | |
| JPS5696663A (en) | Buckwheat tea | |
| JPS6126333B2 (enExample) | ||
| KR940002867B1 (ko) | 쌀을 원료로 한 누룽지차의 제조방법 | |
| JPH0234587B2 (enExample) | ||
| JPS63198950A (ja) | ギョウジャニンニクの加工法 | |
| JPS5898048A (ja) | インスタント粥の製造方法 | |
| JPH0438385B2 (enExample) | ||
| JPH0439307B2 (enExample) | ||
| JPS5815097B2 (ja) | インスタント粥の製造方法 | |
| JPS6228658B2 (enExample) | ||
| JPS6133539B2 (enExample) | ||
| JPS5846290B2 (ja) | 料理用栗の製造方法 | |
| JPS55124483A (en) | Preparation of ptisan | |
| JPS6161768B2 (enExample) | ||
| JPS63202337A (ja) | 乾燥青菜の製造方法 |