JPS5645170A - Custard pudding composition - Google Patents
Custard pudding compositionInfo
- Publication number
- JPS5645170A JPS5645170A JP11924879A JP11924879A JPS5645170A JP S5645170 A JPS5645170 A JP S5645170A JP 11924879 A JP11924879 A JP 11924879A JP 11924879 A JP11924879 A JP 11924879A JP S5645170 A JPS5645170 A JP S5645170A
- Authority
- JP
- Japan
- Prior art keywords
- milk
- sugar
- cow
- gelling agent
- crystalline cellulose
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000011962 puddings Nutrition 0.000 title abstract 4
- 235000011950 custard Nutrition 0.000 title abstract 3
- 239000000203 mixture Substances 0.000 title abstract 2
- 239000001913 cellulose Substances 0.000 abstract 3
- 229920002678 cellulose Polymers 0.000 abstract 3
- 235000020247 cow milk Nutrition 0.000 abstract 3
- 239000003349 gelling agent Substances 0.000 abstract 3
- 235000000346 sugar Nutrition 0.000 abstract 3
- 102000002322 Egg Proteins Human genes 0.000 abstract 2
- 108010000912 Egg Proteins Proteins 0.000 abstract 2
- 235000013345 egg yolk Nutrition 0.000 abstract 2
- 210000002969 egg yolk Anatomy 0.000 abstract 2
- 239000007787 solid Substances 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 229920001817 Agar Polymers 0.000 abstract 1
- 239000005715 Fructose Substances 0.000 abstract 1
- 229930091371 Fructose Natural products 0.000 abstract 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 abstract 1
- 229930006000 Sucrose Natural products 0.000 abstract 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 1
- 239000002253 acid Substances 0.000 abstract 1
- 239000000654 additive Substances 0.000 abstract 1
- 239000008272 agar Substances 0.000 abstract 1
- 239000003513 alkali Substances 0.000 abstract 1
- 239000000679 carrageenan Substances 0.000 abstract 1
- 229920001525 carrageenan Polymers 0.000 abstract 1
- 229940113118 carrageenan Drugs 0.000 abstract 1
- 235000010418 carrageenan Nutrition 0.000 abstract 1
- 230000006378 damage Effects 0.000 abstract 1
- 235000013861 fat-free Nutrition 0.000 abstract 1
- -1 furcellaran Polymers 0.000 abstract 1
- 230000007062 hydrolysis Effects 0.000 abstract 1
- 238000006460 hydrolysis reaction Methods 0.000 abstract 1
- 229960004903 invert sugar Drugs 0.000 abstract 1
- 235000020429 malt syrup Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 235000016046 other dairy product Nutrition 0.000 abstract 1
- 230000001590 oxidative effect Effects 0.000 abstract 1
- 238000000926 separation method Methods 0.000 abstract 1
- 239000005720 sucrose Substances 0.000 abstract 1
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 abstract 1
Landscapes
- Grain Derivatives (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11924879A JPS5645170A (en) | 1979-09-19 | 1979-09-19 | Custard pudding composition |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP11924879A JPS5645170A (en) | 1979-09-19 | 1979-09-19 | Custard pudding composition |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5645170A true JPS5645170A (en) | 1981-04-24 |
| JPS6243655B2 JPS6243655B2 (enrdf_load_stackoverflow) | 1987-09-16 |
Family
ID=14756621
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP11924879A Granted JPS5645170A (en) | 1979-09-19 | 1979-09-19 | Custard pudding composition |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5645170A (enrdf_load_stackoverflow) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4744996A (en) * | 1985-03-01 | 1988-05-17 | Rakow Allen L | Method for producing microalgae based foodstuff |
| WO2007113328A1 (fr) * | 2006-04-06 | 2007-10-11 | Nestec S.A. | Composition alimentaire lactee cuite, a teneur diminuee en oeufs et comprenant des pectines |
| EP2047754A1 (fr) * | 2007-10-10 | 2009-04-15 | Nestec S.A. | Composition alimentaire lactée cuite, contenant des oeufs et une préparation acide et comprenant des pectines |
| JP2012235737A (ja) * | 2011-05-12 | 2012-12-06 | Asahi Kasei Chemicals Corp | 冷凍保存可能なゲル状卵加工食品 |
| JP2016029903A (ja) * | 2014-07-28 | 2016-03-07 | グリコ乳業株式会社 | ゲル状食品及びゲル状食品充填物 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5454169A (en) * | 1977-10-08 | 1979-04-28 | Asahi Chem Ind Co Ltd | Compound |
-
1979
- 1979-09-19 JP JP11924879A patent/JPS5645170A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5454169A (en) * | 1977-10-08 | 1979-04-28 | Asahi Chem Ind Co Ltd | Compound |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4744996A (en) * | 1985-03-01 | 1988-05-17 | Rakow Allen L | Method for producing microalgae based foodstuff |
| WO2007113328A1 (fr) * | 2006-04-06 | 2007-10-11 | Nestec S.A. | Composition alimentaire lactee cuite, a teneur diminuee en oeufs et comprenant des pectines |
| FR2899435A1 (fr) * | 2006-04-06 | 2007-10-12 | Nestec Sa | Composition alimentaire lactee cuite, diminuee en oeufs et comprenant des pectines |
| AU2007233643B2 (en) * | 2006-04-06 | 2013-01-10 | Société des Produits Nestlé S.A. | Cooked milk food composition with a reduced egg content and comprising pectins |
| EP2047754A1 (fr) * | 2007-10-10 | 2009-04-15 | Nestec S.A. | Composition alimentaire lactée cuite, contenant des oeufs et une préparation acide et comprenant des pectines |
| JP2012235737A (ja) * | 2011-05-12 | 2012-12-06 | Asahi Kasei Chemicals Corp | 冷凍保存可能なゲル状卵加工食品 |
| JP2016029903A (ja) * | 2014-07-28 | 2016-03-07 | グリコ乳業株式会社 | ゲル状食品及びゲル状食品充填物 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6243655B2 (enrdf_load_stackoverflow) | 1987-09-16 |
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