JPS56169557A - Preparation of wet food - Google Patents

Preparation of wet food

Info

Publication number
JPS56169557A
JPS56169557A JP7287480A JP7287480A JPS56169557A JP S56169557 A JPS56169557 A JP S56169557A JP 7287480 A JP7287480 A JP 7287480A JP 7287480 A JP7287480 A JP 7287480A JP S56169557 A JPS56169557 A JP S56169557A
Authority
JP
Japan
Prior art keywords
water
wet food
boiled
green peas
coloring matter
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP7287480A
Other languages
Japanese (ja)
Inventor
Yoshiko Endo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
QP Corp
Original Assignee
QP Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by QP Corp filed Critical QP Corp
Priority to JP7287480A priority Critical patent/JPS56169557A/en
Publication of JPS56169557A publication Critical patent/JPS56169557A/en
Pending legal-status Critical Current

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  • Preparation Of Fruits And Vegetables (AREA)

Abstract

PURPOSE: To prevent the transfer dyeing of a wet food by the elution of a coloring matter, by frying green peas boiled in water and colored with a water-soluble coloring matter in oil, and mixing the fried green peas with a wet food, e.g. potato salad.
CONSTITUTION: Green peas boiled in water and colored with a tar type green water-soluble coloring matter, e.g. copper chlorophyllin or iron chlorophyllin, are fried in oil at an oil temperature of about 80W160°C for about 5secW20min, and the resultant fried green peas are then mixed with a wet food, e.g. boiled and strained potatoes.
COPYRIGHT: (C)1981,JPO&Japio
JP7287480A 1980-05-30 1980-05-30 Preparation of wet food Pending JPS56169557A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7287480A JPS56169557A (en) 1980-05-30 1980-05-30 Preparation of wet food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7287480A JPS56169557A (en) 1980-05-30 1980-05-30 Preparation of wet food

Publications (1)

Publication Number Publication Date
JPS56169557A true JPS56169557A (en) 1981-12-26

Family

ID=13501907

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7287480A Pending JPS56169557A (en) 1980-05-30 1980-05-30 Preparation of wet food

Country Status (1)

Country Link
JP (1) JPS56169557A (en)

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