JPH10165164A - サフラン酒の製造方法 - Google Patents
サフラン酒の製造方法Info
- Publication number
- JPH10165164A JPH10165164A JP34592497A JP34592497A JPH10165164A JP H10165164 A JPH10165164 A JP H10165164A JP 34592497 A JP34592497 A JP 34592497A JP 34592497 A JP34592497 A JP 34592497A JP H10165164 A JPH10165164 A JP H10165164A
- Authority
- JP
- Japan
- Prior art keywords
- saffron
- liquor
- neutral alcohol
- mixture
- syrup
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000015655 Crocus sativus Nutrition 0.000 title claims abstract description 73
- 244000124209 Crocus sativus Species 0.000 title claims abstract description 73
- 239000004248 saffron Substances 0.000 title claims abstract description 73
- 235000013974 saffron Nutrition 0.000 title claims abstract description 73
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 19
- 230000007935 neutral effect Effects 0.000 claims abstract description 17
- 239000000203 mixture Substances 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 8
- 229930006000 Sucrose Natural products 0.000 claims abstract description 8
- 239000005720 sucrose Substances 0.000 claims abstract description 8
- 239000006188 syrup Substances 0.000 claims abstract description 7
- 235000020357 syrup Nutrition 0.000 claims abstract description 7
- 239000000843 powder Substances 0.000 claims abstract description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 4
- 235000014347 soups Nutrition 0.000 claims description 2
- 238000004821 distillation Methods 0.000 abstract description 3
- 239000012141 concentrate Substances 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 239000000126 substance Substances 0.000 description 6
- 235000013599 spices Nutrition 0.000 description 5
- 125000003118 aryl group Chemical group 0.000 description 4
- 208000004880 Polyuria Diseases 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 2
- 230000001882 diuretic effect Effects 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 239000003039 volatile agent Substances 0.000 description 2
- QOSMNYMQXIVWKY-UHFFFAOYSA-N Propyl levulinate Chemical compound CCCOC(=O)CCC(C)=O QOSMNYMQXIVWKY-UHFFFAOYSA-N 0.000 description 1
- 235000006468 Thea sinensis Nutrition 0.000 description 1
- 235000020279 black tea Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 238000012733 comparative method Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 125000004494 ethyl ester group Chemical group 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 235000020344 instant tea Nutrition 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 235000013616 tea Nutrition 0.000 description 1
Landscapes
- Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
- Extraction Or Liquid Replacement (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IN587/BOM/96 | 1996-12-05 | ||
IN587BO1996 IN182119B (enrdf_load_stackoverflow) | 1996-12-05 | 1996-12-05 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH10165164A true JPH10165164A (ja) | 1998-06-23 |
Family
ID=11080225
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP34592497A Pending JPH10165164A (ja) | 1996-12-05 | 1997-12-01 | サフラン酒の製造方法 |
Country Status (6)
Country | Link |
---|---|
JP (1) | JPH10165164A (enrdf_load_stackoverflow) |
CA (1) | CA2219829C (enrdf_load_stackoverflow) |
IN (1) | IN182119B (enrdf_load_stackoverflow) |
SG (1) | SG770005A1 (enrdf_load_stackoverflow) |
TW (1) | TW386110B (enrdf_load_stackoverflow) |
ZA (1) | ZA973047B (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2001299323A (ja) * | 2000-02-18 | 2001-10-30 | Takara Shuzo Co Ltd | 野菜成分含有酒 |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2006348855B2 (en) | 2006-09-26 | 2014-04-03 | Ratnesh Enterprises Pvt., Ltd | Process for preparation of saffron cream liqueur |
BE1018814A5 (fr) * | 2009-07-07 | 2011-09-06 | Renzo Franco | Procede de fabrication d'une boisson alcoolisee a partir de caviar de luxe et produit ainsi obtenu. |
-
1996
- 1996-12-05 IN IN587BO1996 patent/IN182119B/en unknown
-
1997
- 1997-04-10 ZA ZA9703047A patent/ZA973047B/xx unknown
- 1997-04-12 TW TW086104702A patent/TW386110B/zh not_active IP Right Cessation
- 1997-04-14 SG SG1997001197A patent/SG770005A1/en unknown
- 1997-10-31 CA CA2219829A patent/CA2219829C/en not_active Expired - Fee Related
- 1997-12-01 JP JP34592497A patent/JPH10165164A/ja active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2001299323A (ja) * | 2000-02-18 | 2001-10-30 | Takara Shuzo Co Ltd | 野菜成分含有酒 |
Also Published As
Publication number | Publication date |
---|---|
ZA973047B (en) | 1998-04-01 |
CA2219829C (en) | 2010-12-14 |
TW386110B (en) | 2000-04-01 |
IN182119B (enrdf_load_stackoverflow) | 1999-01-02 |
SG770005A1 (en) | 2000-01-25 |
CA2219829A1 (en) | 1998-06-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20060620 |
|
A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20060919 |
|
A602 | Written permission of extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A602 Effective date: 20060922 |
|
A02 | Decision of refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A02 Effective date: 20070306 |