JPH0587221B2 - - Google Patents
Info
- Publication number
- JPH0587221B2 JPH0587221B2 JP63025743A JP2574388A JPH0587221B2 JP H0587221 B2 JPH0587221 B2 JP H0587221B2 JP 63025743 A JP63025743 A JP 63025743A JP 2574388 A JP2574388 A JP 2574388A JP H0587221 B2 JPH0587221 B2 JP H0587221B2
- Authority
- JP
- Japan
- Prior art keywords
- tofu
- soymilk
- manufacturing
- soybean
- producing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Beans For Foods Or Fodder (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63025743A JPH01202269A (ja) | 1988-02-08 | 1988-02-08 | 豆乳及び豆腐の製造方法 |
| US07/307,827 US4992294A (en) | 1988-02-08 | 1989-02-07 | Methods of producing soybean milk and bean curd |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63025743A JPH01202269A (ja) | 1988-02-08 | 1988-02-08 | 豆乳及び豆腐の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01202269A JPH01202269A (ja) | 1989-08-15 |
| JPH0587221B2 true JPH0587221B2 (enExample) | 1993-12-15 |
Family
ID=12174305
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63025743A Granted JPH01202269A (ja) | 1988-02-08 | 1988-02-08 | 豆乳及び豆腐の製造方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01202269A (enExample) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6660639B2 (ja) * | 2015-01-21 | 2020-03-11 | 株式会社高井製作所 | 呉液の加熱方法及び呉液の加熱装置 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62265958A (ja) * | 1987-02-25 | 1987-11-18 | Isao Moriya | 豆腐の製造方法 |
-
1988
- 1988-02-08 JP JP63025743A patent/JPH01202269A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH01202269A (ja) | 1989-08-15 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US4514433A (en) | Process for producing an aseptic packed tofu | |
| JP6727634B2 (ja) | 凍結凝固方式を用いた豆腐製造方法 | |
| US4992294A (en) | Methods of producing soybean milk and bean curd | |
| JPH0587221B2 (enExample) | ||
| WO2002037986A1 (en) | Preparation method of whole bean curd | |
| JPS61187765A (ja) | 容器入り無菌豆腐の製造法 | |
| JP3563276B2 (ja) | 充填豆腐の製造法 | |
| JPS58134963A (ja) | 大豆食品の製造法 | |
| JPH0582182B2 (enExample) | ||
| JPH01202270A (ja) | 豆腐の製造装置 | |
| KR100911615B1 (ko) | 우혈 선지를 이용한 순두부 제조방법 및 그 제조방법에 의해 제조된 우혈 선지 순두부 | |
| US6120830A (en) | Process for producing tofu | |
| JPH0224510B2 (enExample) | ||
| JPH06197721A (ja) | 豆腐の製造方法 | |
| JPH06113777A (ja) | 豆腐の製造方法 | |
| JPH0153029B2 (enExample) | ||
| JP3394032B2 (ja) | 大豆加工食品の製造方法 | |
| JPH0563138B2 (enExample) | ||
| JPH05236899A (ja) | 長期保存性豆腐の製造方法 | |
| JP2001161301A (ja) | 淡雪豆腐の製造方法 | |
| JPH0479851A (ja) | 容器入り豆腐の製造方法 | |
| JP3856725B2 (ja) | 冷凍豆腐の製造方法 | |
| JPS63192359A (ja) | 容器入り凍り豆腐の製造方法 | |
| JPS60118158A (ja) | 充填豆腐の製造方法 | |
| JPS59216556A (ja) | 豆腐の製法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |