JPH0413986B2 - - Google Patents

Info

Publication number
JPH0413986B2
JPH0413986B2 JP60120381A JP12038185A JPH0413986B2 JP H0413986 B2 JPH0413986 B2 JP H0413986B2 JP 60120381 A JP60120381 A JP 60120381A JP 12038185 A JP12038185 A JP 12038185A JP H0413986 B2 JPH0413986 B2 JP H0413986B2
Authority
JP
Japan
Prior art keywords
starch
weight
roll
degree
alphaning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP60120381A
Other languages
English (en)
Japanese (ja)
Other versions
JPS61278501A (ja
Inventor
Hideo Kurachi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NIPPON KOONSUTAACHI KK
Original Assignee
NIPPON KOONSUTAACHI KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NIPPON KOONSUTAACHI KK filed Critical NIPPON KOONSUTAACHI KK
Priority to JP60120381A priority Critical patent/JPS61278501A/ja
Publication of JPS61278501A publication Critical patent/JPS61278501A/ja
Publication of JPH0413986B2 publication Critical patent/JPH0413986B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
  • Cereal-Derived Products (AREA)
  • Grain Derivatives (AREA)
JP60120381A 1985-06-05 1985-06-05 デンプンの粒状成形物の製造方法 Granted JPS61278501A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP60120381A JPS61278501A (ja) 1985-06-05 1985-06-05 デンプンの粒状成形物の製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60120381A JPS61278501A (ja) 1985-06-05 1985-06-05 デンプンの粒状成形物の製造方法

Publications (2)

Publication Number Publication Date
JPS61278501A JPS61278501A (ja) 1986-12-09
JPH0413986B2 true JPH0413986B2 (enrdf_load_stackoverflow) 1992-03-11

Family

ID=14784795

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60120381A Granted JPS61278501A (ja) 1985-06-05 1985-06-05 デンプンの粒状成形物の製造方法

Country Status (1)

Country Link
JP (1) JPS61278501A (enrdf_load_stackoverflow)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03164147A (ja) * 1989-08-03 1991-07-16 Nagatanien Honpo:Kk 食品素材及びその製造方法
US5387423A (en) * 1992-07-24 1995-02-07 Otsuka Foods Co., Ltd. Low calorie food material and method of manufacturing the same

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3121637A (en) * 1960-08-29 1964-02-18 Gen Foods Corp Breakfast cereal process

Also Published As

Publication number Publication date
JPS61278501A (ja) 1986-12-09

Similar Documents

Publication Publication Date Title
US4965081A (en) Dry mix suitable for the preparation of a puffable food product, processes for the use thereof, and the puffable and/or puffed foods products so produced
US4044159A (en) Extruded cereal product and its preparation
JP3560613B2 (ja) 複合ドゥからスナックを作る方法及び生成物
CA1208968A (en) Process for making shredded potato products
CA2341125C (en) Food bar
CA1208066A (en) Food product and method of manufacture
AU762391B2 (en) Cereal bar
ZA200108737B (en) Cereal bar.
CA2120669C (en) Breading for foodstuffs for oven-cooking
US6265013B1 (en) Selective nixtamalization process for the production of fresh whole corn masa, nixtamalized corn flour and derived products
CN86101912A (zh) 膨化食品材料的制作工艺
MX2010011416A (es) Metodo para desarrollar un pastel de proteina lactea.
CA2004149A1 (en) Process for making creamy instant agglomerated cereal
JPH0413986B2 (enrdf_load_stackoverflow)
JP2761874B2 (ja) 澱粉食品の製造法
JPS5848152B2 (ja) カイリヨウサレタダツスイマイノセイゾウホウホウ
JPS6121052A (ja) 新規パスタ様食品の製造法
JP3148328B2 (ja) 穀類フレーク食品の製造法
JPS6361001A (ja) 加工澱粉の製造方法
JPS6265654A (ja) 加工用澱粉の製造法
JP2987166B2 (ja) 穀類フレークの製造法
JPS6049467B2 (ja) 即席粥状食品
JPS6058943B2 (ja) 胚芽フレ−クの製造法
KR20000051093A (ko) 스낵 식품의 제조 방법
JPS6043099B2 (ja) 生麺・即席麺類の製造法

Legal Events

Date Code Title Description
R250 Receipt of annual fees

Free format text: JAPANESE INTERMEDIATE CODE: R250

EXPY Cancellation because of completion of term