JPH03505162A - テンサイおよび特殊な粗糖から糖を取得するための多工程方法 - Google Patents
テンサイおよび特殊な粗糖から糖を取得するための多工程方法Info
- Publication number
- JPH03505162A JPH03505162A JP2504488A JP50448890A JPH03505162A JP H03505162 A JPH03505162 A JP H03505162A JP 2504488 A JP2504488 A JP 2504488A JP 50448890 A JP50448890 A JP 50448890A JP H03505162 A JPH03505162 A JP H03505162A
- Authority
- JP
- Japan
- Prior art keywords
- sugar
- sap
- beet
- production
- special raw
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000000346 sugar Nutrition 0.000 title claims description 57
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 title claims description 32
- 235000021536 Sugar beet Nutrition 0.000 title claims description 32
- 238000000034 method Methods 0.000 title claims description 24
- 229930006000 Sucrose Natural products 0.000 claims description 27
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 27
- 238000004519 manufacturing process Methods 0.000 claims description 18
- 239000000126 substance Substances 0.000 claims description 16
- 235000013379 molasses Nutrition 0.000 claims description 11
- 239000007788 liquid Substances 0.000 claims description 10
- 238000009835 boiling Methods 0.000 claims description 9
- 239000000047 product Substances 0.000 claims description 7
- 235000013681 dietary sucrose Nutrition 0.000 claims description 6
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 6
- 229960004793 sucrose Drugs 0.000 claims description 6
- 230000006835 compression Effects 0.000 claims description 5
- 238000007906 compression Methods 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 238000000605 extraction Methods 0.000 claims description 4
- 229960004903 invert sugar Drugs 0.000 claims description 3
- 235000019156 vitamin B Nutrition 0.000 claims description 3
- 239000011720 vitamin B Substances 0.000 claims description 3
- 150000001413 amino acids Chemical class 0.000 claims description 2
- 150000008163 sugars Chemical class 0.000 claims description 2
- 239000006227 byproduct Substances 0.000 claims 1
- 239000012043 crude product Substances 0.000 claims 1
- 238000005406 washing Methods 0.000 claims 1
- 239000006188 syrup Substances 0.000 description 6
- 235000020357 syrup Nutrition 0.000 description 6
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 5
- 235000011941 Tilia x europaea Nutrition 0.000 description 5
- 239000004571 lime Substances 0.000 description 5
- 238000000746 purification Methods 0.000 description 5
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 description 4
- 238000000926 separation method Methods 0.000 description 4
- 101100476202 Caenorhabditis elegans mog-2 gene Proteins 0.000 description 3
- 239000011162 core material Substances 0.000 description 3
- 238000002425 crystallisation Methods 0.000 description 3
- 230000008025 crystallization Effects 0.000 description 3
- 229930091371 Fructose Natural products 0.000 description 2
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 2
- 239000005715 Fructose Substances 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 102000003425 Tyrosinase Human genes 0.000 description 2
- 108060008724 Tyrosinase Proteins 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 235000008504 concentrate Nutrition 0.000 description 2
- 239000012141 concentrate Substances 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000012467 final product Substances 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 235000010987 pectin Nutrition 0.000 description 2
- 229920001277 pectin Polymers 0.000 description 2
- 239000001814 pectin Substances 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 229930182490 saponin Natural products 0.000 description 2
- 150000007949 saponins Chemical class 0.000 description 2
- 235000017709 saponins Nutrition 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- USWINTIHFQKJTR-UHFFFAOYSA-N 3-hydroxynaphthalene-2,7-disulfonic acid Chemical compound C1=C(S(O)(=O)=O)C=C2C=C(S(O)(=O)=O)C(O)=CC2=C1 USWINTIHFQKJTR-UHFFFAOYSA-N 0.000 description 1
- 229920000832 Cutin Polymers 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000009833 condensation Methods 0.000 description 1
- 230000005494 condensation Effects 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 235000012888 dietary physiology Nutrition 0.000 description 1
- 238000002845 discoloration Methods 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 238000004108 freeze drying Methods 0.000 description 1
- 230000001939 inductive effect Effects 0.000 description 1
- 235000012204 lemonade/lime carbonate Nutrition 0.000 description 1
- 235000020094 liqueur Nutrition 0.000 description 1
- 239000000178 monomer Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 description 1
- 239000012264 purified product Substances 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 239000010802 sludge Substances 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 238000005979 thermal decomposition reaction Methods 0.000 description 1
- 230000001960 triggered effect Effects 0.000 description 1
- 238000001291 vacuum drying Methods 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/002—Addition of chemicals or other foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B10/00—Production of sugar juices
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Medicines Containing Plant Substances (AREA)
- Saccharide Compounds (AREA)
- Non-Alcoholic Beverages (AREA)
- Jellies, Jams, And Syrups (AREA)
- Seasonings (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AT557/89 | 1989-03-10 | ||
AT0055789A AT401776B (de) | 1989-03-10 | 1989-03-10 | Mehrstufiges verfahren zur zuckergewinnung aus zuckerrüben |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH03505162A true JPH03505162A (ja) | 1991-11-14 |
Family
ID=3493764
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2504488A Pending JPH03505162A (ja) | 1989-03-10 | 1990-03-09 | テンサイおよび特殊な粗糖から糖を取得するための多工程方法 |
Country Status (12)
Country | Link |
---|---|
EP (1) | EP0413796B1 (de) |
JP (1) | JPH03505162A (de) |
AT (2) | AT401776B (de) |
BG (1) | BG60592B1 (de) |
CA (1) | CA2028854A1 (de) |
DE (1) | DE59007682D1 (de) |
DK (1) | DK0413796T3 (de) |
ES (1) | ES2064722T3 (de) |
FI (1) | FI95813C (de) |
HU (1) | HU210512B (de) |
RO (1) | RO112119B1 (de) |
WO (1) | WO1990010719A2 (de) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19736080A1 (de) * | 1997-08-20 | 1999-02-25 | Heinz Dipl Ing Heyer | Verfahren und Anlage zur Gewinnung von Saft aus Zuckerrüben |
DE19817897A1 (de) * | 1998-04-22 | 1999-10-28 | Grafschafter Krautfabrik Josef | Verfahren zum Herstellen von Rübenkraut und Vorrichtung hierfür |
FR2788785B1 (fr) * | 1999-01-21 | 2001-04-06 | Maguin | Procede et unite d'extraction d'un jus sucre a partir de betteraves ou chicoree |
FR2795428B1 (fr) * | 1999-06-25 | 2001-08-31 | Maguin | Procede et installation d'extraction d'un jus sucre |
FR2928817B1 (fr) * | 2008-03-19 | 2010-12-17 | Ecopsi | Procede et unite de production de dreches de betteraves et de jus sucre a partir de betteraves |
CN102766702B (zh) * | 2012-07-24 | 2014-04-02 | 广西大学 | 一种高速沉降装置 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR331717A (fr) * | 1903-05-04 | 1903-09-28 | Joseph Dziengielowski | Procédé pour préparer les betteraves de facon à obtenir par un procédé quelconque un jus d'un haut degré de pureté |
FR640523A (fr) * | 1927-02-17 | 1928-07-16 | Procédé de fabrication de sirop de betteraves | |
DE806192C (de) * | 1948-10-02 | 1951-06-11 | Joergen Meyer Dr Ing | Verfahren zur Saftgewinnung fuer die Herstellung von Ruebensirup |
DE806825C (de) * | 1949-07-22 | 1951-06-18 | Grafschafter Krautfabrik Josef | Verfahren zur Gewinnung von Ruebensaeften |
US2754233A (en) * | 1955-06-02 | 1956-07-10 | Harry S Owens | Inactivation of enzymes in beet cossettes prior to diffusion |
DE3150314C2 (de) * | 1981-12-18 | 1986-03-27 | Fried. Krupp Gmbh, 4300 Essen | Verfahren zur Gewinnung einer Saccharose-Lösung aus Zuckerrüben und anderen saccharosehaltigen Pflanzen |
DE3407364A1 (de) * | 1984-02-29 | 1985-08-29 | Pfeifer & Langen, 5000 Köln | Naturbelassener vollrohrzucker und verfahren zu seiner herstellung |
-
1989
- 1989-03-10 AT AT0055789A patent/AT401776B/de not_active IP Right Cessation
-
1990
- 1990-03-09 ES ES90904176T patent/ES2064722T3/es not_active Expired - Lifetime
- 1990-03-09 RO RO146289A patent/RO112119B1/ro unknown
- 1990-03-09 DK DK90904176.6T patent/DK0413796T3/da not_active Application Discontinuation
- 1990-03-09 JP JP2504488A patent/JPH03505162A/ja active Pending
- 1990-03-09 EP EP90904176A patent/EP0413796B1/de not_active Expired - Lifetime
- 1990-03-09 WO PCT/AT1990/000020 patent/WO1990010719A2/de active IP Right Grant
- 1990-03-09 DE DE59007682T patent/DE59007682D1/de not_active Expired - Fee Related
- 1990-03-09 HU HU902390A patent/HU210512B/hu not_active IP Right Cessation
- 1990-03-09 AT AT90904176T patent/ATE113995T1/de not_active IP Right Cessation
- 1990-03-09 CA CA002028854A patent/CA2028854A1/en not_active Abandoned
- 1990-11-09 FI FI905557A patent/FI95813C/fi not_active IP Right Cessation
- 1990-12-10 BG BG93427A patent/BG60592B1/bg unknown
Also Published As
Publication number | Publication date |
---|---|
EP0413796A1 (de) | 1991-02-27 |
HUT57834A (en) | 1991-12-30 |
WO1990010719A3 (de) | 1990-11-01 |
BG60592B1 (en) | 1995-09-29 |
ES2064722T3 (es) | 1995-02-01 |
ATA55789A (de) | 1996-04-15 |
FI905557A0 (fi) | 1990-11-09 |
HU902390D0 (en) | 1991-03-28 |
AT401776B (de) | 1996-11-25 |
DK0413796T3 (da) | 1995-02-27 |
BG93427A (bg) | 1993-12-24 |
FI95813C (fi) | 1996-03-25 |
EP0413796B1 (de) | 1994-11-09 |
HU210512B (en) | 1995-04-28 |
RO112119B1 (ro) | 1997-05-30 |
ATE113995T1 (de) | 1994-11-15 |
WO1990010719A2 (de) | 1990-09-20 |
CA2028854A1 (en) | 1990-09-11 |
DE59007682D1 (de) | 1994-12-15 |
FI95813B (fi) | 1995-12-15 |
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