JPH02231062A - 春巻状スナック食品 - Google Patents
春巻状スナック食品Info
- Publication number
- JPH02231062A JPH02231062A JP1053375A JP5337589A JPH02231062A JP H02231062 A JPH02231062 A JP H02231062A JP 1053375 A JP1053375 A JP 1053375A JP 5337589 A JP5337589 A JP 5337589A JP H02231062 A JPH02231062 A JP H02231062A
- Authority
- JP
- Japan
- Prior art keywords
- ingredients
- bread dough
- dough
- food
- spring roll
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 9
- 235000011888 snacks Nutrition 0.000 title claims description 5
- 235000008429 bread Nutrition 0.000 claims abstract description 19
- 239000004615 ingredient Substances 0.000 claims abstract description 16
- 240000007594 Oryza sativa Species 0.000 claims abstract description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 4
- 241000209140 Triticum Species 0.000 claims abstract description 4
- 235000021307 Triticum Nutrition 0.000 claims abstract description 4
- 239000008157 edible vegetable oil Substances 0.000 claims abstract description 4
- 235000009566 rice Nutrition 0.000 claims abstract description 4
- 240000008042 Zea mays Species 0.000 claims abstract description 3
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 3
- 238000007789 sealing Methods 0.000 claims abstract description 3
- 235000013312 flour Nutrition 0.000 claims abstract 3
- 244000061456 Solanum tuberosum Species 0.000 claims abstract 2
- 235000002595 Solanum tuberosum Nutrition 0.000 claims abstract 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 2
- 235000005822 corn Nutrition 0.000 claims description 2
- 239000000203 mixture Substances 0.000 claims 1
- 235000012015 potatoes Nutrition 0.000 claims 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 235000009973 maize Nutrition 0.000 abstract 1
- 210000003491 skin Anatomy 0.000 description 8
- 239000008162 cooking oil Substances 0.000 description 7
- 235000019640 taste Nutrition 0.000 description 6
- 206010039509 Scab Diseases 0.000 description 3
- 235000011194 food seasoning agent Nutrition 0.000 description 3
- 239000004278 EU approved seasoning Substances 0.000 description 2
- 235000021438 curry Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 239000003921 oil Substances 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 235000013599 spices Nutrition 0.000 description 2
- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000014103 egg white Nutrition 0.000 description 1
- 210000000969 egg white Anatomy 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 229920001592 potato starch Polymers 0.000 description 1
- 235000012045 salad Nutrition 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 235000015170 shellfish Nutrition 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 235000012046 side dish Nutrition 0.000 description 1
- 235000013547 stew Nutrition 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
- General Preparation And Processing Of Foods (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1053375A JPH02231062A (ja) | 1989-03-06 | 1989-03-06 | 春巻状スナック食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP1053375A JPH02231062A (ja) | 1989-03-06 | 1989-03-06 | 春巻状スナック食品 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH02231062A true JPH02231062A (ja) | 1990-09-13 |
| JPH0439985B2 JPH0439985B2 (enrdf_load_stackoverflow) | 1992-07-01 |
Family
ID=12941071
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP1053375A Granted JPH02231062A (ja) | 1989-03-06 | 1989-03-06 | 春巻状スナック食品 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH02231062A (enrdf_load_stackoverflow) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0667100A1 (en) * | 1994-01-28 | 1995-08-16 | Nichirei Corporation | Method for preparing spring roll |
| EP0668017A1 (en) * | 1994-01-28 | 1995-08-23 | Nichirei Corporation | Method for preparing spring roll |
-
1989
- 1989-03-06 JP JP1053375A patent/JPH02231062A/ja active Granted
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0667100A1 (en) * | 1994-01-28 | 1995-08-16 | Nichirei Corporation | Method for preparing spring roll |
| EP0668017A1 (en) * | 1994-01-28 | 1995-08-23 | Nichirei Corporation | Method for preparing spring roll |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0439985B2 (enrdf_load_stackoverflow) | 1992-07-01 |
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