JPH0217140B2 - - Google Patents
Info
- Publication number
- JPH0217140B2 JPH0217140B2 JP28853786A JP28853786A JPH0217140B2 JP H0217140 B2 JPH0217140 B2 JP H0217140B2 JP 28853786 A JP28853786 A JP 28853786A JP 28853786 A JP28853786 A JP 28853786A JP H0217140 B2 JPH0217140 B2 JP H0217140B2
- Authority
- JP
- Japan
- Prior art keywords
- fish
- fish body
- cutting
- plate
- round blade
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 241000251468 Actinopterygii Species 0.000 claims description 98
- 238000005520 cutting process Methods 0.000 claims description 32
- 210000001015 abdomen Anatomy 0.000 claims description 15
- 238000006073 displacement reaction Methods 0.000 claims description 15
- 238000007790 scraping Methods 0.000 description 16
- 210000001835 viscera Anatomy 0.000 description 10
- 238000004891 communication Methods 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 210000000683 abdominal cavity Anatomy 0.000 description 3
- 230000003187 abdominal effect Effects 0.000 description 3
- 210000000988 bone and bone Anatomy 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 3
- 238000007667 floating Methods 0.000 description 2
- 238000011144 upstream manufacturing Methods 0.000 description 2
- 235000005311 Pandanus odoratissimus Nutrition 0.000 description 1
- 240000002390 Pandanus odoratissimus Species 0.000 description 1
- 230000004323 axial length Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000002224 dissection Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- NJPPVKZQTLUDBO-UHFFFAOYSA-N novaluron Chemical compound C1=C(Cl)C(OC(F)(F)C(OC(F)(F)F)F)=CC=C1NC(=O)NC(=O)C1=C(F)C=CC=C1F NJPPVKZQTLUDBO-UHFFFAOYSA-N 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 235000014102 seafood Nutrition 0.000 description 1
- 239000008400 supply water Substances 0.000 description 1
Landscapes
- Processing Of Meat And Fish (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP28853786A JPS63141541A (ja) | 1986-12-03 | 1986-12-03 | 魚体のハラス切断装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP28853786A JPS63141541A (ja) | 1986-12-03 | 1986-12-03 | 魚体のハラス切断装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS63141541A JPS63141541A (ja) | 1988-06-14 |
| JPH0217140B2 true JPH0217140B2 (bs) | 1990-04-19 |
Family
ID=17731520
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP28853786A Granted JPS63141541A (ja) | 1986-12-03 | 1986-12-03 | 魚体のハラス切断装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS63141541A (bs) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2589580B2 (ja) * | 1989-10-11 | 1997-03-12 | シャープ株式会社 | サーマルヘッドの記録制御方法 |
| US5413524A (en) * | 1993-02-09 | 1995-05-09 | Kabushiki Kaisha Nikko | Method of taking out viscera of fish and apparatus thereof |
-
1986
- 1986-12-03 JP JP28853786A patent/JPS63141541A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS63141541A (ja) | 1988-06-14 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| KR100773051B1 (ko) | 어체 처리방법 및 그 장치 | |
| JP4447810B2 (ja) | コールドカットスライサ用差し込みシート供給デバイス | |
| CN111887289B (zh) | 一种虾类开背开腹装置 | |
| US3867740A (en) | Method and apparatus for processing shrimp | |
| WO2017175800A1 (ja) | 魚体の内臓除去方法及びその装置 | |
| US20120064214A1 (en) | Avocado Cutting and Splitting Device | |
| US5413524A (en) | Method of taking out viscera of fish and apparatus thereof | |
| JPH0418816B2 (bs) | ||
| JPH0217140B2 (bs) | ||
| JPH0320215B2 (bs) | ||
| US5779531A (en) | Machine for removing a surface layer from fish fillets | |
| US4084293A (en) | Fish-beheading machine and process | |
| US4811460A (en) | Improvement in gutting machines for fish | |
| JP2000083578A (ja) | 魚体の身割り前処理方法及び前処理機 | |
| JPH11127772A (ja) | 魚体の自動処理装置 | |
| JPH03272638A (ja) | 魚体処理機 | |
| US4254535A (en) | Method and an apparatus for making basic material for the production of a biologically active preparation | |
| JP5769162B2 (ja) | 食材切断装置 | |
| JPH08322458A (ja) | 冷凍魚体の処理装置 | |
| JP4230658B2 (ja) | 魚体の腹須切除方法およびその装置 | |
| JP4294052B2 (ja) | 食品の薄切り用装置 | |
| JPS6028220Y2 (ja) | 魚体身割骨取り装置 | |
| JPH09103233A (ja) | イカ連続加工機械 | |
| JPS5850867Y2 (ja) | 魚体皮剥ぎ機 | |
| JP2008118944A (ja) | 魚の腹割り装置 |