JPH0138458B2 - - Google Patents
Info
- Publication number
- JPH0138458B2 JPH0138458B2 JP19314285A JP19314285A JPH0138458B2 JP H0138458 B2 JPH0138458 B2 JP H0138458B2 JP 19314285 A JP19314285 A JP 19314285A JP 19314285 A JP19314285 A JP 19314285A JP H0138458 B2 JPH0138458 B2 JP H0138458B2
- Authority
- JP
- Japan
- Prior art keywords
- weight
- bifidobacterium
- producing
- liquid
- final product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Dairy Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19314285A JPS6255039A (ja) | 1985-09-03 | 1985-09-03 | ビフイズス菌含有液状ヨ−グルトの製造法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP19314285A JPS6255039A (ja) | 1985-09-03 | 1985-09-03 | ビフイズス菌含有液状ヨ−グルトの製造法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS6255039A JPS6255039A (ja) | 1987-03-10 |
| JPH0138458B2 true JPH0138458B2 (enExample) | 1989-08-14 |
Family
ID=16302980
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP19314285A Granted JPS6255039A (ja) | 1985-09-03 | 1985-09-03 | ビフイズス菌含有液状ヨ−グルトの製造法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS6255039A (enExample) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5910329A (en) * | 1992-01-23 | 1999-06-08 | Rhodia Inc. | Process for producing frozen yogurt mix using S. thermophilus starter culture |
| FR2836014B1 (fr) * | 2002-02-15 | 2004-07-23 | Gervais Danone Sa | Nouveau procede de fabrication de produits laitiers fermentes mettant en oeuvre des enzymes d'origine bacterienne |
| DE602007012129D1 (de) * | 2006-10-27 | 2011-03-03 | Lubrizol Advanced Mat Inc | Verbessertes verdickungsmittel für nahrungsmittelprodukte |
| US20140079865A1 (en) * | 2012-09-14 | 2014-03-20 | Cp Kelco Aps | Process for Preparing a Stabilized Protein Suspension |
| JP7074721B2 (ja) * | 2019-05-22 | 2022-05-24 | 長谷川香料株式会社 | 乳原料発酵品およびその製造方法 |
| AU2021252197A1 (en) * | 2020-04-09 | 2022-12-15 | Prabhakaran PANDURANGAN | A therapeutic composition |
-
1985
- 1985-09-03 JP JP19314285A patent/JPS6255039A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6255039A (ja) | 1987-03-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| LAPS | Cancellation because of no payment of annual fees |