JPH01199567A - 果汁の製造法 - Google Patents
果汁の製造法Info
- Publication number
- JPH01199567A JPH01199567A JP63022999A JP2299988A JPH01199567A JP H01199567 A JPH01199567 A JP H01199567A JP 63022999 A JP63022999 A JP 63022999A JP 2299988 A JP2299988 A JP 2299988A JP H01199567 A JPH01199567 A JP H01199567A
- Authority
- JP
- Japan
- Prior art keywords
- fruits
- fruit
- juice
- fruit juice
- microwaves
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000015203 fruit juice Nutrition 0.000 title claims abstract description 36
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 38
- 102000004190 Enzymes Human genes 0.000 claims abstract description 18
- 108090000790 Enzymes Proteins 0.000 claims abstract description 18
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 12
- 238000010438 heat treatment Methods 0.000 claims abstract description 10
- 238000000034 method Methods 0.000 claims abstract description 9
- 239000007787 solid Substances 0.000 claims abstract description 6
- 235000021022 fresh fruits Nutrition 0.000 claims abstract description 5
- 230000001678 irradiating effect Effects 0.000 claims abstract description 3
- 238000004519 manufacturing process Methods 0.000 claims description 19
- 239000000049 pigment Substances 0.000 claims description 7
- 239000000796 flavoring agent Substances 0.000 abstract description 21
- 235000019634 flavors Nutrition 0.000 abstract description 21
- 239000004744 fabric Substances 0.000 abstract description 5
- 239000002994 raw material Substances 0.000 abstract description 4
- 238000005406 washing Methods 0.000 abstract description 4
- 235000021152 breakfast Nutrition 0.000 abstract 1
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 12
- 241000220225 Malus Species 0.000 description 9
- 235000021016 apples Nutrition 0.000 description 7
- 230000000694 effects Effects 0.000 description 7
- 230000002255 enzymatic effect Effects 0.000 description 7
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 6
- 229930003268 Vitamin C Natural products 0.000 description 6
- 235000019154 vitamin C Nutrition 0.000 description 6
- 239000011718 vitamin C Substances 0.000 description 6
- 244000298697 Actinidia deliciosa Species 0.000 description 4
- 235000009436 Actinidia deliciosa Nutrition 0.000 description 4
- 230000005684 electric field Effects 0.000 description 4
- 102000030523 Catechol oxidase Human genes 0.000 description 3
- 108010031396 Catechol oxidase Proteins 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 102000003425 Tyrosinase Human genes 0.000 description 2
- 108060008724 Tyrosinase Proteins 0.000 description 2
- 235000015197 apple juice Nutrition 0.000 description 2
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 238000006911 enzymatic reaction Methods 0.000 description 2
- 235000013410 fast food Nutrition 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000001590 oxidative effect Effects 0.000 description 2
- 229910052760 oxygen Inorganic materials 0.000 description 2
- 239000001301 oxygen Substances 0.000 description 2
- 150000008442 polyphenolic compounds Chemical class 0.000 description 2
- 235000013824 polyphenols Nutrition 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 244000144730 Amygdalus persica Species 0.000 description 1
- 244000099147 Ananas comosus Species 0.000 description 1
- 235000007119 Ananas comosus Nutrition 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 241000220324 Pyrus Species 0.000 description 1
- 241000219094 Vitaceae Species 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- -1 apples Chemical compound 0.000 description 1
- 238000009924 canning Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000021021 grapes Nutrition 0.000 description 1
- 239000003112 inhibitor Substances 0.000 description 1
- 235000021017 pears Nutrition 0.000 description 1
- 235000021018 plums Nutrition 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002203 pretreatment Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C43/00—Compression moulding, i.e. applying external pressure to flow the moulding material; Apparatus therefor
- B29C43/32—Component parts, details or accessories; Auxiliary operations
- B29C43/36—Moulds for making articles of definite length, i.e. discrete articles
- B29C43/38—Moulds for making articles of definite length, i.e. discrete articles with means to avoid flashes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B23—MACHINE TOOLS; METAL-WORKING NOT OTHERWISE PROVIDED FOR
- B23C—MILLING
- B23C3/00—Milling particular work; Special milling operations; Machines therefor
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C67/00—Shaping techniques not covered by groups B29C39/00 - B29C65/00, B29C70/00 or B29C73/00
- B29C67/0044—Shaping techniques not covered by groups B29C39/00 - B29C65/00, B29C70/00 or B29C73/00 for shaping edges or extremities
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29C—SHAPING OR JOINING OF PLASTICS; SHAPING OF MATERIAL IN A PLASTIC STATE, NOT OTHERWISE PROVIDED FOR; AFTER-TREATMENT OF THE SHAPED PRODUCTS, e.g. REPAIRING
- B29C2793/00—Shaping techniques involving a cutting or machining operation
- B29C2793/0081—Shaping techniques involving a cutting or machining operation before shaping
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B29—WORKING OF PLASTICS; WORKING OF SUBSTANCES IN A PLASTIC STATE IN GENERAL
- B29L—INDEXING SCHEME ASSOCIATED WITH SUBCLASS B29C, RELATING TO PARTICULAR ARTICLES
- B29L2031/00—Other particular articles
- B29L2031/30—Vehicles, e.g. ships or aircraft, or body parts thereof
- B29L2031/3005—Body finishings
- B29L2031/302—Trim strips
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Non-Alcoholic Beverages (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63022999A JPH01199567A (ja) | 1988-02-03 | 1988-02-03 | 果汁の製造法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP63022999A JPH01199567A (ja) | 1988-02-03 | 1988-02-03 | 果汁の製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH01199567A true JPH01199567A (ja) | 1989-08-10 |
JPH0417621B2 JPH0417621B2 (enrdf_load_stackoverflow) | 1992-03-26 |
Family
ID=12098216
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP63022999A Granted JPH01199567A (ja) | 1988-02-03 | 1988-02-03 | 果汁の製造法 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH01199567A (enrdf_load_stackoverflow) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL9300976A (nl) * | 1993-06-07 | 1995-01-02 | Inst Voor Agrotech Onderzoek | Werkwijze voor het wijzigen van de kinetiek van een reactie waarbij ten minste een macromolecuul is betrokken waarbij men het macromolecuul behandelt met elektromagnetische energie, toepassing van deze werkwijze voor het optimaliseren van processen waar het macromolecuul bij is betrokken en een macromolecuul met gewijzigde reactiviteit. |
JP2008301724A (ja) * | 2007-06-05 | 2008-12-18 | Kochi Univ Of Technology | マイクロ波照射による酵素失活方法 |
JP2012179034A (ja) * | 2011-03-03 | 2012-09-20 | Glico Dairy Products Co Ltd | 無添加リンゴ果汁及びその搾汁方法 |
CN107788298A (zh) * | 2017-10-31 | 2018-03-13 | 浙江大学 | 鲜榨果汁防褐变方法 |
KR20230072627A (ko) * | 2021-11-18 | 2023-05-25 | 강원대학교산학협력단 | 내열성 복숭아잼 및 이의 제조방법 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5650828A (en) * | 1979-10-02 | 1981-05-08 | Fuji Heavy Ind Ltd | Car conveying wagon |
JPS5758152A (en) * | 1980-09-25 | 1982-04-07 | Fuji Photo Film Co Ltd | Photosensitive printing plate |
-
1988
- 1988-02-03 JP JP63022999A patent/JPH01199567A/ja active Granted
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5650828A (en) * | 1979-10-02 | 1981-05-08 | Fuji Heavy Ind Ltd | Car conveying wagon |
JPS5758152A (en) * | 1980-09-25 | 1982-04-07 | Fuji Photo Film Co Ltd | Photosensitive printing plate |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL9300976A (nl) * | 1993-06-07 | 1995-01-02 | Inst Voor Agrotech Onderzoek | Werkwijze voor het wijzigen van de kinetiek van een reactie waarbij ten minste een macromolecuul is betrokken waarbij men het macromolecuul behandelt met elektromagnetische energie, toepassing van deze werkwijze voor het optimaliseren van processen waar het macromolecuul bij is betrokken en een macromolecuul met gewijzigde reactiviteit. |
JP2008301724A (ja) * | 2007-06-05 | 2008-12-18 | Kochi Univ Of Technology | マイクロ波照射による酵素失活方法 |
JP2012179034A (ja) * | 2011-03-03 | 2012-09-20 | Glico Dairy Products Co Ltd | 無添加リンゴ果汁及びその搾汁方法 |
CN107788298A (zh) * | 2017-10-31 | 2018-03-13 | 浙江大学 | 鲜榨果汁防褐变方法 |
KR20230072627A (ko) * | 2021-11-18 | 2023-05-25 | 강원대학교산학협력단 | 내열성 복숭아잼 및 이의 제조방법 |
Also Published As
Publication number | Publication date |
---|---|
JPH0417621B2 (enrdf_load_stackoverflow) | 1992-03-26 |
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