JP6319515B2 - タンパク質の製造方法 - Google Patents
タンパク質の製造方法 Download PDFInfo
- Publication number
- JP6319515B2 JP6319515B2 JP2017519022A JP2017519022A JP6319515B2 JP 6319515 B2 JP6319515 B2 JP 6319515B2 JP 2017519022 A JP2017519022 A JP 2017519022A JP 2017519022 A JP2017519022 A JP 2017519022A JP 6319515 B2 JP6319515 B2 JP 6319515B2
- Authority
- JP
- Japan
- Prior art keywords
- protein
- culture
- xylan
- inducer
- strain
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/38—Chemical stimulation of growth or activity by addition of chemical compounds which are not essential growth factors; Stimulation of growth by removal of a chemical compound
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2434—Glucanases acting on beta-1,4-glucosidic bonds
- C12N9/2437—Cellulases (3.2.1.4; 3.2.1.74; 3.2.1.91; 3.2.1.150)
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/02—Monosaccharides
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K1/00—Glucose; Glucose-containing syrups
- C13K1/02—Glucose; Glucose-containing syrups obtained by saccharification of cellulosic materials
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K13/00—Sugars not otherwise provided for in this class
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Molecular Biology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Emergency Medicine (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Peptides Or Proteins (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2018025165A JP6939624B2 (ja) | 2016-03-31 | 2018-02-15 | タンパク質の製造方法 |
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2016070584 | 2016-03-31 | ||
| JP2016070584 | 2016-03-31 | ||
| PCT/JP2017/013377 WO2017170917A1 (ja) | 2016-03-31 | 2017-03-30 | タンパク質の製造方法 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2018025165A Division JP6939624B2 (ja) | 2016-03-31 | 2018-02-15 | タンパク質の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPWO2017170917A1 JPWO2017170917A1 (ja) | 2018-04-05 |
| JP6319515B2 true JP6319515B2 (ja) | 2018-05-09 |
Family
ID=59965909
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2017519022A Expired - Fee Related JP6319515B2 (ja) | 2016-03-31 | 2017-03-30 | タンパク質の製造方法 |
| JP2018025165A Active JP6939624B2 (ja) | 2016-03-31 | 2018-02-15 | タンパク質の製造方法 |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2018025165A Active JP6939624B2 (ja) | 2016-03-31 | 2018-02-15 | タンパク質の製造方法 |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US11453899B2 (cg-RX-API-DMAC7.html) |
| EP (2) | EP3974527A1 (cg-RX-API-DMAC7.html) |
| JP (2) | JP6319515B2 (cg-RX-API-DMAC7.html) |
| CN (1) | CN108779456B (cg-RX-API-DMAC7.html) |
| AU (1) | AU2017239832B2 (cg-RX-API-DMAC7.html) |
| CA (1) | CA3019297A1 (cg-RX-API-DMAC7.html) |
| PH (1) | PH12018502082A1 (cg-RX-API-DMAC7.html) |
| WO (1) | WO2017170917A1 (cg-RX-API-DMAC7.html) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| TWI701249B (zh) * | 2015-03-13 | 2020-08-11 | 德商4Sc製藥公司 | Kv1.3抑制劑及其醫學應用 |
| CA3019284A1 (en) * | 2016-03-31 | 2017-10-05 | Toray Industries, Inc. | Method for producing xylo-oligosaccharide |
| CN112334582B (zh) * | 2018-07-04 | 2025-03-11 | 花王株式会社 | 蛋白质的制造方法 |
| BR112021001743A2 (pt) * | 2018-07-30 | 2021-04-27 | Toray Industries, Inc. | cepas mutantes de um fungo filamentoso do gênero trichoderma e métodos para a produção de uma proteína e para a produção de uma celulase |
| CN111500619B (zh) * | 2019-01-31 | 2023-06-23 | 中国科学院分子植物科学卓越创新中心 | 一种bxl基因或其编码蛋白的应用 |
| CN114981405B (zh) * | 2020-01-28 | 2024-09-06 | 东丽株式会社 | 木霉属丝状菌突变株 |
| CN115552027A (zh) * | 2020-05-19 | 2022-12-30 | 东丽株式会社 | 使用了玉米皮的蛋白质的制造方法 |
Family Cites Families (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0731467A (ja) | 1993-07-20 | 1995-02-03 | Mitsui Toatsu Chem Inc | 糸状菌の培養法 |
| WO1997000964A1 (en) | 1995-06-23 | 1997-01-09 | Danisco Ingredients A/S (Danisco A/S) | Novel beta-xylosidase, nucleotide sequence encoding it, and use thereof |
| CN1188510A (zh) * | 1995-06-23 | 1998-07-22 | 丹尼斯科成分公司(丹尼斯科公司) | 新的β-木糖苷酶和编码该酶的核苷酸序列以及该酶的用途 |
| JP2009171885A (ja) * | 2008-01-23 | 2009-08-06 | Nippon Paper Industries Co Ltd | セルロース含有物から糖を製造する方法 |
| KR20100124787A (ko) * | 2008-03-21 | 2010-11-29 | 다니스코 유에스 인크. | 바이오매스의 가수분해를 향상시키기 위한 헤미셀룰라아제 강화 조성물 |
| US8518684B2 (en) * | 2008-11-18 | 2013-08-27 | Novozymes, Inc. | Methods and compositions for degrading cellulosic material |
| MX353237B (es) * | 2009-09-23 | 2018-01-08 | Danisco Us Inc | Enzimas de glicosil hidrolasa novedosas y usos de las mismas. |
| US10138499B2 (en) | 2009-12-23 | 2018-11-27 | Danisco Us Inc. | Methods for improving the efficiency of simultaneous saccharification and fermentation reactions |
| CA2808777C (en) | 2010-08-25 | 2019-10-29 | Danisco Us Inc. | Filamentous fungi having an altered viscosity phenotype |
| JP2014150745A (ja) | 2013-02-06 | 2014-08-25 | Nagaoka Univ Of Technology | トリコデルマ属に属する微生物の変異株および該変異株の使用 |
| AU2014219823B2 (en) | 2013-02-20 | 2017-07-20 | Toray Industries, Inc. | Sugar-solution production method |
| WO2014208493A1 (ja) * | 2013-06-25 | 2014-12-31 | 東レ株式会社 | 糖液の製造方法 |
| CN105473729B (zh) | 2013-08-22 | 2019-05-14 | 东丽株式会社 | 糖液的制造方法 |
| JP6508039B2 (ja) * | 2013-12-27 | 2019-05-08 | 東レ株式会社 | 糖液の製造方法 |
| EP3152315B1 (en) * | 2014-06-06 | 2018-08-15 | Novozymes A/S | Enzyme compositions and uses thereof |
| US10041136B2 (en) | 2014-07-10 | 2018-08-07 | The United States Of America As Represented By The Secretary Of Agriculture | Glycosyl hydrolase xylanases, compositions and methods of use for efficient hydrolysis and processing of xylan |
| WO2016068223A1 (ja) * | 2014-10-31 | 2016-05-06 | 東レ株式会社 | 糖液およびキシロオリゴ糖の製造方法 |
| WO2016100825A1 (en) * | 2014-12-18 | 2016-06-23 | Danisco Us Inc | Engineered multifunctional enzymes and methods of use |
| CN109072222B (zh) * | 2016-03-31 | 2022-05-06 | 东丽株式会社 | 具有突变型bxl1基因的木霉属真菌和使用该真菌制造低聚木糖和葡萄糖的制造方法 |
| CA3019284A1 (en) * | 2016-03-31 | 2017-10-05 | Toray Industries, Inc. | Method for producing xylo-oligosaccharide |
-
2017
- 2017-03-30 EP EP21205370.6A patent/EP3974527A1/en active Pending
- 2017-03-30 US US16/088,950 patent/US11453899B2/en active Active
- 2017-03-30 WO PCT/JP2017/013377 patent/WO2017170917A1/ja not_active Ceased
- 2017-03-30 CN CN201780017453.7A patent/CN108779456B/zh active Active
- 2017-03-30 AU AU2017239832A patent/AU2017239832B2/en active Active
- 2017-03-30 EP EP17775451.2A patent/EP3438262B1/en not_active Not-in-force
- 2017-03-30 JP JP2017519022A patent/JP6319515B2/ja not_active Expired - Fee Related
- 2017-03-30 CA CA3019297A patent/CA3019297A1/en active Pending
-
2018
- 2018-02-15 JP JP2018025165A patent/JP6939624B2/ja active Active
- 2018-09-27 PH PH12018502082A patent/PH12018502082A1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| JPWO2017170917A1 (ja) | 2018-04-05 |
| EP3438262A4 (en) | 2019-09-04 |
| PH12018502082A1 (en) | 2019-07-08 |
| AU2017239832A1 (en) | 2018-10-25 |
| EP3974527A1 (en) | 2022-03-30 |
| EP3438262A1 (en) | 2019-02-06 |
| AU2017239832B2 (en) | 2023-04-27 |
| US11453899B2 (en) | 2022-09-27 |
| CN108779456A (zh) | 2018-11-09 |
| BR112018069854A2 (pt) | 2019-01-29 |
| WO2017170917A1 (ja) | 2017-10-05 |
| JP6939624B2 (ja) | 2021-09-22 |
| JP2018117620A (ja) | 2018-08-02 |
| CN108779456B (zh) | 2022-04-05 |
| US20200165647A1 (en) | 2020-05-28 |
| CA3019297A1 (en) | 2017-10-05 |
| EP3438262B1 (en) | 2021-12-01 |
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