JP4009369B2 - 装飾食品の製造装置と製造方法 - Google Patents

装飾食品の製造装置と製造方法 Download PDF

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Publication number
JP4009369B2
JP4009369B2 JP22407498A JP22407498A JP4009369B2 JP 4009369 B2 JP4009369 B2 JP 4009369B2 JP 22407498 A JP22407498 A JP 22407498A JP 22407498 A JP22407498 A JP 22407498A JP 4009369 B2 JP4009369 B2 JP 4009369B2
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Japan
Prior art keywords
fluid
raw material
mold
nozzle
fluid raw
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Expired - Fee Related
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JP22407498A
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Japanese (ja)
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JP2000050802A (ja
JP2000050802A5 (enExample
Inventor
篤二 芥川
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Akutagawa Confectionery Co Ltd
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Akutagawa Confectionery Co Ltd
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Application filed by Akutagawa Confectionery Co Ltd filed Critical Akutagawa Confectionery Co Ltd
Priority to JP22407498A priority Critical patent/JP4009369B2/ja
Publication of JP2000050802A publication Critical patent/JP2000050802A/ja
Publication of JP2000050802A5 publication Critical patent/JP2000050802A5/ja
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0097—Decorating sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered, laminated, coated or filled

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Formation And Processing Of Food Products (AREA)
JP22407498A 1998-08-07 1998-08-07 装飾食品の製造装置と製造方法 Expired - Fee Related JP4009369B2 (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP22407498A JP4009369B2 (ja) 1998-08-07 1998-08-07 装飾食品の製造装置と製造方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP22407498A JP4009369B2 (ja) 1998-08-07 1998-08-07 装飾食品の製造装置と製造方法

Publications (3)

Publication Number Publication Date
JP2000050802A JP2000050802A (ja) 2000-02-22
JP2000050802A5 JP2000050802A5 (enExample) 2005-08-25
JP4009369B2 true JP4009369B2 (ja) 2007-11-14

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ID=16808162

Family Applications (1)

Application Number Title Priority Date Filing Date
JP22407498A Expired - Fee Related JP4009369B2 (ja) 1998-08-07 1998-08-07 装飾食品の製造装置と製造方法

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JP (1) JP4009369B2 (enExample)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2006101744A (ja) * 2004-10-04 2006-04-20 Akutagawa Seika Kk 複数色模様食品の製造方法
JP4862089B2 (ja) * 2010-07-12 2012-01-25 芥川製菓株式会社 複数色模様食品の製造方法とその製造装置
JP6318493B2 (ja) * 2013-07-31 2018-05-09 ハーゲンダッツジャパン株式会社 表面模様付き冷菓の製造方法及び装置
JP5864513B2 (ja) * 2013-10-31 2016-02-17 進一 上田 焼き菓子の着色装置

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55102358A (en) * 1979-01-31 1980-08-05 Ugorou Suzuki Production of jelly of bean jam
JP3052194B2 (ja) * 1997-05-28 2000-06-12 芥川製菓株式会社 チョコレート菓子を製造するノズルとそのノズルを使用したチョコレート菓子の製造方法

Also Published As

Publication number Publication date
JP2000050802A (ja) 2000-02-22

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