JP2023554076A5 - - Google Patents
Info
- Publication number
- JP2023554076A5 JP2023554076A5 JP2023536896A JP2023536896A JP2023554076A5 JP 2023554076 A5 JP2023554076 A5 JP 2023554076A5 JP 2023536896 A JP2023536896 A JP 2023536896A JP 2023536896 A JP2023536896 A JP 2023536896A JP 2023554076 A5 JP2023554076 A5 JP 2023554076A5
- Authority
- JP
- Japan
Links
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US202063126917P | 2020-12-17 | 2020-12-17 | |
| US63/126,917 | 2020-12-17 | ||
| PCT/EP2021/086594 WO2022129571A1 (en) | 2020-12-17 | 2021-12-17 | Compositions and methods for taste modulation |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2023554076A JP2023554076A (ja) | 2023-12-26 |
| JPWO2022129571A5 JPWO2022129571A5 (https=) | 2024-12-18 |
| JP2023554076A5 true JP2023554076A5 (https=) | 2024-12-18 |
Family
ID=79730231
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2023536896A Pending JP2023554076A (ja) | 2020-12-17 | 2021-12-17 | 味の調節のための組成物および方法 |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US12532901B2 (https=) |
| EP (1) | EP4262431A1 (https=) |
| JP (1) | JP2023554076A (https=) |
| KR (1) | KR20230119184A (https=) |
| CN (1) | CN116600658B (https=) |
| AU (1) | AU2021403860A1 (https=) |
| CA (1) | CA3203913A1 (https=) |
| MX (1) | MX2023006209A (https=) |
| WO (1) | WO2022129571A1 (https=) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102862962B1 (ko) * | 2024-12-23 | 2025-09-22 | 송창헌 | 염도와 당도가 낮은 수수 고추장의 제조방법 |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2008115138A (ja) * | 2006-11-08 | 2008-05-22 | Lotte Co Ltd | ロイコトリエン産生抑制剤及びそれを含む飲食品 |
| JP6147952B2 (ja) * | 2007-06-08 | 2017-06-14 | ジボダン エス エー | 消費物 |
| CN101062077B (zh) | 2007-06-18 | 2011-04-06 | 石任兵 | 一种同时制备甜叶菊总甜菊苷和甜叶菊总黄酮的方法 |
| CN104026301A (zh) * | 2014-05-16 | 2014-09-10 | 安徽蓝博旺现代农业科技有限公司 | 一种镇咳桑白茶 |
| EP4190172B1 (en) * | 2015-10-02 | 2025-11-26 | The Coca-Cola Company | Sweetener composition comprising steviol glycoside sweeteners with improved flavor profiles |
| US20190116835A1 (en) * | 2016-03-28 | 2019-04-25 | The Coca-Cola Company | Sweetness and Taste Improvement of Steviol Glycoside or Mogroside Sweeteners with Flavonids |
| US20180132516A1 (en) * | 2016-11-16 | 2018-05-17 | Sensorygen, Inc. | Positive allosteric modulators of sweet taste |
| CA3061045A1 (en) * | 2017-04-25 | 2018-11-01 | The Coca-Cola Company | Sweetness and taste improvement of steviol glycoside and mogroside sweeteners with dihydrochalcones |
| MX2019014130A (es) * | 2017-05-31 | 2020-02-07 | Coca Cola Co | Mejora del sabor y dulzor de edulcorantes de mogrosido y glucosido de esteviol con ciclamato. |
| CA3064334A1 (en) * | 2017-06-02 | 2018-12-06 | Givaudan Sa | Compositions |
| CN110521884A (zh) * | 2018-05-25 | 2019-12-03 | 江苏芝能生物科技有限公司 | 一种鼠曲草果蔬复合保健饮料及其制备方法 |
| CN109991328B (zh) * | 2019-04-04 | 2022-04-22 | 西安医学院 | 一种鼠曲草一测多评的质量评价方法 |
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2021
- 2021-12-17 CA CA3203913A patent/CA3203913A1/en active Pending
- 2021-12-17 EP EP21844643.3A patent/EP4262431A1/en active Pending
- 2021-12-17 WO PCT/EP2021/086594 patent/WO2022129571A1/en not_active Ceased
- 2021-12-17 MX MX2023006209A patent/MX2023006209A/es unknown
- 2021-12-17 AU AU2021403860A patent/AU2021403860A1/en active Pending
- 2021-12-17 US US18/039,679 patent/US12532901B2/en active Active
- 2021-12-17 CN CN202180085214.1A patent/CN116600658B/zh active Active
- 2021-12-17 JP JP2023536896A patent/JP2023554076A/ja active Pending
- 2021-12-17 KR KR1020237023541A patent/KR20230119184A/ko active Pending