JP2019030304A5 - - Google Patents

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Publication number
JP2019030304A5
JP2019030304A5 JP2018175554A JP2018175554A JP2019030304A5 JP 2019030304 A5 JP2019030304 A5 JP 2019030304A5 JP 2018175554 A JP2018175554 A JP 2018175554A JP 2018175554 A JP2018175554 A JP 2018175554A JP 2019030304 A5 JP2019030304 A5 JP 2019030304A5
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JP
Japan
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invention described
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Application number
JP2018175554A
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English (en)
Japanese (ja)
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JP2019030304A (ja
JP7018000B2 (ja
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Publication of JP2019030304A publication Critical patent/JP2019030304A/ja
Publication of JP2019030304A5 publication Critical patent/JP2019030304A5/ja
Priority to JP2021169287A priority Critical patent/JP7292347B2/ja
Application granted granted Critical
Publication of JP7018000B2 publication Critical patent/JP7018000B2/ja
Priority to JP2023093251A priority patent/JP2023161070A/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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JP2018175554A 2006-04-20 2018-09-20 甘味増強に関する方法 Active JP7018000B2 (ja)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP2021169287A JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法
JP2023093251A JP2023161070A (ja) 2006-04-20 2023-06-06 甘味増強に関する方法

Applications Claiming Priority (14)

Application Number Priority Date Filing Date Title
US79352106P 2006-04-20 2006-04-20
US79368606P 2006-04-20 2006-04-20
US60/793,686 2006-04-20
US60/793,521 2006-04-20
US81486606P 2006-06-19 2006-06-19
US60/814,866 2006-06-19
US85382106P 2006-10-24 2006-10-24
US85382306P 2006-10-24 2006-10-24
US85381306P 2006-10-24 2006-10-24
US60/853,823 2006-10-24
US60/853,821 2006-10-24
US60/853,813 2006-10-24
US88140207P 2007-01-19 2007-01-19
US60/881,402 2007-01-19

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
JP2017094295A Division JP6408643B2 (ja) 2006-04-20 2017-05-10 甘味増強に関する方法

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2021169287A Division JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法

Publications (3)

Publication Number Publication Date
JP2019030304A JP2019030304A (ja) 2019-02-28
JP2019030304A5 true JP2019030304A5 (OSRAM) 2019-07-04
JP7018000B2 JP7018000B2 (ja) 2022-02-09

Family

ID=38523418

Family Applications (7)

Application Number Title Priority Date Filing Date
JP2009505698A Active JP6095881B2 (ja) 2006-04-20 2007-04-20 甘味増強に関する方法
JP2013048518A Withdrawn JP2013172717A (ja) 2006-04-20 2013-03-11 甘味増強に関する方法
JP2014247195A Active JP6243831B2 (ja) 2006-04-20 2014-12-05 甘味増強に関する方法
JP2017094295A Active JP6408643B2 (ja) 2006-04-20 2017-05-10 甘味増強に関する方法
JP2018175554A Active JP7018000B2 (ja) 2006-04-20 2018-09-20 甘味増強に関する方法
JP2021169287A Active JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法
JP2023093251A Pending JP2023161070A (ja) 2006-04-20 2023-06-06 甘味増強に関する方法

Family Applications Before (4)

Application Number Title Priority Date Filing Date
JP2009505698A Active JP6095881B2 (ja) 2006-04-20 2007-04-20 甘味増強に関する方法
JP2013048518A Withdrawn JP2013172717A (ja) 2006-04-20 2013-03-11 甘味増強に関する方法
JP2014247195A Active JP6243831B2 (ja) 2006-04-20 2014-12-05 甘味増強に関する方法
JP2017094295A Active JP6408643B2 (ja) 2006-04-20 2017-05-10 甘味増強に関する方法

Family Applications After (2)

Application Number Title Priority Date Filing Date
JP2021169287A Active JP7292347B2 (ja) 2006-04-20 2021-10-15 甘味増強に関する方法
JP2023093251A Pending JP2023161070A (ja) 2006-04-20 2023-06-06 甘味増強に関する方法

Country Status (5)

Country Link
US (1) US8124361B2 (OSRAM)
EP (2) EP2047254B1 (OSRAM)
JP (7) JP6095881B2 (OSRAM)
KR (1) KR101356914B1 (OSRAM)
WO (1) WO2007121604A2 (OSRAM)

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US7851006B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US7851005B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
CN100482106C (zh) * 2006-04-07 2009-04-29 哈尔滨三乐生物工程有限公司 活性肽果味啤酒样饮料及其制备方法
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US20090162488A1 (en) * 2007-12-21 2009-06-25 The Concentrate Manufacturing Company Of Ireland Beverage products and flavor systems having a non-sweetening amount of monatin
EP2298084B1 (de) 2009-08-28 2011-10-19 Symrise AG Süßmittelreduzierte Produkte, Aromamischungen dafür sowie Verfahren zum Herstellen solcher Produkte
US10624372B2 (en) 2009-08-28 2020-04-21 Symrise Ag Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type
US20120232166A1 (en) * 2009-10-12 2012-09-13 Finley John W Masking Bitter Flavors
JP5905187B2 (ja) * 2009-12-02 2016-04-20 国立大学法人 東京大学 甘味受容体発現コンストラクト、これを発現させた細胞体、及びその利用
JP2011116693A (ja) * 2009-12-02 2011-06-16 Univ Of Tokyo 甘味物質に対するヒト甘味受容体作用性甘味調節物質
WO2011090709A1 (en) * 2009-12-28 2011-07-28 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
JP2011254783A (ja) * 2010-06-11 2011-12-22 Asahi Soft Drinks Co Ltd 甘味増強剤、飲食品及び甘味増強方法
AU2012249720B2 (en) 2011-04-29 2015-03-26 Intercontinental Great Brands Llc Encapsulated acid, method for the preparation thereof, and chewing gum comprising same
WO2013022947A1 (en) 2011-08-08 2013-02-14 The Coca-Cola Company Cell lines comprising endogenous taste receptors and their uses
WO2013022948A1 (en) 2011-08-08 2013-02-14 The Coca-Cola Company Cell lines comprising endogenous taste receptors and their uses
US20140370177A1 (en) * 2011-10-24 2014-12-18 Givaudan S.A. Compositions
CN102838644B (zh) * 2012-08-23 2015-06-03 湖南绿蔓生物科技股份有限公司 一种从甜茶叶中提取甜茶苷的生产方法
RU2690456C2 (ru) * 2013-05-10 2019-06-03 Пепсико, Инк. Клетки в качестве модели для идентификации возможных модуляторов вкусовых ощущений
PL2994482T3 (pl) 2013-05-10 2020-06-01 Pepsico, Inc. Test internalizacji receptora smaku
JP6347626B2 (ja) * 2014-02-28 2018-06-27 三菱商事フードテック株式会社 甘味増強物質のスクリーニング方法
CN107249349B (zh) 2014-12-10 2021-06-08 马斯公司 用于调节味觉受体的方法
CN110753555A (zh) 2017-04-19 2020-02-04 得克萨斯州大学系统董事会 表达工程化抗原受体的免疫细胞
MY209836A (en) 2017-06-08 2025-08-07 Suntory Holdings Ltd Food or beverage with increased sweetness
JP7173980B2 (ja) 2017-10-23 2022-11-17 日本たばこ産業株式会社 Gタンパク質共役受容体若しくはそのサブユニットを発現するためのコンストラクト及びその利用
CN111918661A (zh) 2018-02-21 2020-11-10 得克萨斯大学体系董事会 用于活化和扩增自然杀伤细胞的方法及其用途
JP7486432B2 (ja) 2018-12-07 2024-05-17 サントリーホールディングス株式会社 糖および甘味料の呈する味質が改善したコーヒー飲料
JP7114198B2 (ja) * 2019-10-28 2022-08-08 長谷川香料株式会社 ジヒドロカルコン類からなるアルコール感付与剤
CN115666265B (zh) * 2020-04-20 2025-10-28 可口可乐公司 具有增强风味的包含赛门苷i的饮料
KR102543061B1 (ko) 2021-03-12 2023-06-15 중앙대학교 산학협력단 사카로미세스 세레비시아에서 브라제인을 고발현하기 위한 재조합 발현 벡터 및 이를 이용한 브라제인의 대량 생산방법
CN113092651B (zh) * 2021-03-29 2022-10-25 广州广电计量检测股份有限公司 一种乳或乳制品中甜味剂的检测方法

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