JP2017530126A5 - - Google Patents
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- Publication number
- JP2017530126A5 JP2017530126A5 JP2017516116A JP2017516116A JP2017530126A5 JP 2017530126 A5 JP2017530126 A5 JP 2017530126A5 JP 2017516116 A JP2017516116 A JP 2017516116A JP 2017516116 A JP2017516116 A JP 2017516116A JP 2017530126 A5 JP2017530126 A5 JP 2017530126A5
- Authority
- JP
- Japan
- Prior art keywords
- acetate
- isobutyl
- methyltetrahydropyran
- cis
- trans
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000203 mixture Substances 0.000 claims description 42
- 239000003205 fragrance Substances 0.000 claims description 20
- -1 Tetrahydropyran-4-yl Chemical group 0.000 claims description 18
- 150000001875 compounds Chemical class 0.000 claims description 13
- UWKAYLJWKGQEPM-LBPRGKRZSA-N linalyl acetate Chemical compound CC(C)=CCC[C@](C)(C=C)OC(C)=O UWKAYLJWKGQEPM-LBPRGKRZSA-N 0.000 claims description 12
- QTBSBXVTEAMEQO-UHFFFAOYSA-M Acetate Chemical compound CC([O-])=O QTBSBXVTEAMEQO-UHFFFAOYSA-M 0.000 claims description 9
- 239000000796 flavoring agent Substances 0.000 claims description 7
- UWKAYLJWKGQEPM-UHFFFAOYSA-N linalool acetate Natural products CC(C)=CCCC(C)(C=C)OC(C)=O UWKAYLJWKGQEPM-UHFFFAOYSA-N 0.000 claims description 6
- 238000000034 method Methods 0.000 claims description 6
- 235000019634 flavors Nutrition 0.000 claims description 5
- SYSQUGFVNFXIIT-UHFFFAOYSA-N n-[4-(1,3-benzoxazol-2-yl)phenyl]-4-nitrobenzenesulfonamide Chemical class C1=CC([N+](=O)[O-])=CC=C1S(=O)(=O)NC1=CC=C(C=2OC3=CC=CC=C3N=2)C=C1 SYSQUGFVNFXIIT-UHFFFAOYSA-N 0.000 claims description 5
- 239000002304 perfume Substances 0.000 claims description 4
- 235000002566 Capsicum Nutrition 0.000 claims description 3
- 239000006002 Pepper Substances 0.000 claims description 3
- 235000016761 Piper aduncum Nutrition 0.000 claims description 3
- 235000017804 Piper guineense Nutrition 0.000 claims description 3
- 235000008184 Piper nigrum Nutrition 0.000 claims description 3
- 239000003085 diluting agent Substances 0.000 claims description 3
- 230000002708 enhancing effect Effects 0.000 claims description 3
- 241000722363 Piper Species 0.000 claims 2
- 239000002537 cosmetic Substances 0.000 claims 2
- 239000003599 detergent Substances 0.000 claims 2
- 239000000463 material Substances 0.000 claims 2
- GBBKVBKUYQKEFL-UHFFFAOYSA-N [4-methyl-2-(2-methylpropyl)oxan-4-yl] acetate Chemical compound C(C)(C)CC1CC(C)(OC(=O)C)CCO1 GBBKVBKUYQKEFL-UHFFFAOYSA-N 0.000 claims 1
- 239000012459 cleaning agent Substances 0.000 claims 1
- 239000008194 pharmaceutical composition Substances 0.000 claims 1
- 239000011541 reaction mixture Substances 0.000 claims 1
- 238000000926 separation method Methods 0.000 claims 1
- 230000032050 esterification Effects 0.000 description 2
- 238000005886 esterification reaction Methods 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- YVSNOTITPICPTB-UHFFFAOYSA-N 4-methyl-2-(2-methylpropyl)oxan-4-ol Chemical compound CC(C)CC1CC(C)(O)CCO1 YVSNOTITPICPTB-UHFFFAOYSA-N 0.000 description 1
- LETLQGKRPMMKKC-UHFFFAOYSA-N 4-methyl-2-(2-methylpropyl)oxane Chemical compound CC(C)CC1CC(C)CCO1 LETLQGKRPMMKKC-UHFFFAOYSA-N 0.000 description 1
- 244000179970 Monarda didyma Species 0.000 description 1
- 235000010672 Monarda didyma Nutrition 0.000 description 1
- 244000270834 Myristica fragrans Species 0.000 description 1
- 235000009421 Myristica fragrans Nutrition 0.000 description 1
- 244000203593 Piper nigrum Species 0.000 description 1
- 239000001926 citrus aurantium l. subsp. bergamia wright et arn. oil Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 238000004508 fractional distillation Methods 0.000 description 1
- 239000000171 lavandula angustifolia l. flower oil Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000001702 nutmeg Substances 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP14186627 | 2014-09-26 | ||
| EP14186627.7 | 2014-09-26 | ||
| PCT/EP2015/072083 WO2016046360A1 (de) | 2014-09-26 | 2015-09-25 | Verwendung von isomerenreinem oder hoch isomerenangereichertem cis- oder trans-(2-isobutyl-4-methyl-tetrahydropyran-4-yl)acetat |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2017530126A JP2017530126A (ja) | 2017-10-12 |
| JP2017530126A5 true JP2017530126A5 (https=) | 2018-11-01 |
| JP6822948B2 JP6822948B2 (ja) | 2021-01-27 |
Family
ID=51752982
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2017516116A Active JP6822948B2 (ja) | 2014-09-26 | 2015-09-25 | 異性体として純粋な又は高度に異性体濃縮されたｃｉｓ−又はｔｒａｎｓ−（２−イソブチル−４−メチルテトラヒドロピラン−４−イル）アセテートの使用 |
Country Status (9)
| Country | Link |
|---|---|
| US (1) | US10160931B2 (https=) |
| EP (1) | EP3197987B1 (https=) |
| JP (1) | JP6822948B2 (https=) |
| CN (1) | CN106715408B (https=) |
| ES (1) | ES2721530T3 (https=) |
| MX (1) | MX375962B (https=) |
| PL (1) | PL3197987T3 (https=) |
| TR (1) | TR201904599T4 (https=) |
| WO (1) | WO2016046360A1 (https=) |
Families Citing this family (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2016177814A1 (en) | 2015-05-04 | 2016-11-10 | Basf Se | Process for the preparation of melonal |
| PL3319951T3 (pl) | 2015-07-10 | 2022-02-28 | Basf Se | Sposób hydroformylowania 2-podstawionych butadienów oraz wytwarzania ich produktów pochodnych, w szczególności ambroksu |
| WO2017009458A1 (en) | 2015-07-15 | 2017-01-19 | Basf Se | Process for preparing an arylpropene |
| MX2018000609A (es) | 2015-07-15 | 2018-05-07 | Basf Se | Proceso para preparar un arilpropeno. |
| EP3170828A1 (de) | 2015-11-23 | 2017-05-24 | Basf Se | Verfahren zur herstellung von verbindungen mit 16-oxabicyclo[10.3.1]pentadecengerüst und deren folgeprodukten |
| US10737944B2 (en) | 2015-12-08 | 2020-08-11 | Basf Se | Tin-containing zeolitic material having a BEA framework structure |
| MX380770B (es) | 2016-02-19 | 2025-03-12 | Basf Se | Ciclación enzimática de ácido homofarnesílico. |
| MX2018014918A (es) | 2016-05-31 | 2019-09-05 | Basf Se | Esteres de tetrahidropiranilalquilo inferior y su produccion usando un compuesto de ceteno. |
| CN109311789B (zh) | 2016-06-07 | 2023-04-04 | 巴斯夫欧洲公司 | 制备2,3-不饱和醇的方法 |
| CN109476577A (zh) | 2016-07-15 | 2019-03-15 | 巴斯夫欧洲公司 | 由3-甲基-1,5-环十五烷二酮制备14-甲基-16-氧杂双环[10.3.1]十五烯 |
| EP3572487A1 (en) * | 2018-05-25 | 2019-11-27 | Basf Se | 2-furyl- and 2-thienyl-substituted di- and tetrahydropyrans for use as aroma chemicals |
| CN112969774B (zh) * | 2018-11-13 | 2025-02-14 | 西姆莱斯有限公司 | 具有铃兰香味的加香成分 |
| EP3838895A1 (en) * | 2019-12-16 | 2021-06-23 | Basf Se | Substituted 4-methylene-tetrahydropyrans, 4-methyl-dihydropyrans and 4-methyl-tetrahydropyrans and use thereof as aroma chemicals |
| EP4584351A1 (en) * | 2022-09-06 | 2025-07-16 | Symrise AG | A fragrance mixture (iii) |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4963285A (en) * | 1989-02-09 | 1990-10-16 | International Flavors & Fragrances Inc. | 2,4,4-irisubstituted tetrahydro pyranyl esters and organoleptic uses thereof |
| US8618315B2 (en) | 2009-05-19 | 2013-12-31 | Basf Se | Method for producing 2-substituted tetrahydropyranols |
| ES2660768T3 (es) | 2010-05-27 | 2018-03-26 | Basf Se | Procedimiento para la preparación de tetrahidropiranoles sustituidos en posición 2 |
| MX2012014204A (es) | 2010-06-10 | 2013-02-07 | Basf Se | Proceso para la preparacion y aislamiento de 2 - tetrahidropiranoles sustituidos. |
| MX337560B (es) * | 2010-11-10 | 2016-03-10 | Basf Se | Composiciones de fragancia que comprenden mezclas especiales de diaestereomeros de 2 - isobutil - 4 - metil - tetrahidro - 2h -piran - 4 - ol. |
| US9340754B2 (en) | 2012-11-27 | 2016-05-17 | Basf Se | Process for the preparation of cyclohexyl-substituted tertiary alkanols |
| WO2014177484A1 (de) | 2013-04-29 | 2014-11-06 | Basf Se | Verfahren zur herstellung von 2-substituierten 4-hydroxy-4-methyl-tetrahydropyranen mit rückführung |
| ES2679594T3 (es) | 2014-01-17 | 2018-08-29 | Basf Se | Procedimiento para la preparación de arilpropenos |
| EP3131888B1 (de) | 2014-04-14 | 2022-08-03 | Basf Se | Herstellung von 2-substituierten 4-hydroxy-4-methyl-tetrahydropyranen aus 2-alkyl-4,4-dimethyl-1,3-dioxan-haltigen ausgangsstoffen |
| JP6549611B2 (ja) | 2014-04-14 | 2019-07-24 | ビーエーエスエフ ソシエタス・ヨーロピアＢａｓｆ Ｓｅ | 匂いの品質が安定した２−置換４−ヒドロキシ−４−メチルテトラヒドロピランの製造 |
| EP2865676A1 (de) | 2014-04-14 | 2015-04-29 | Basf Se | Herstellung von 2-substituierten 4-Methyl-tetrahydropyranen aus 2-Alkyl-4,4-dimethyl-1,3-dioxan-haltigen Ausgangsstoffen |
| WO2016038019A1 (de) | 2014-09-09 | 2016-03-17 | Basf Se | Verfahren zur herstellung von 2-alkoxycyclohexanol |
| MX2017003133A (es) | 2014-09-09 | 2017-06-14 | Basf Se | Metodo para producir una sustancia aromatica. |
-
2015
- 2015-09-25 JP JP2017516116A patent/JP6822948B2/ja active Active
- 2015-09-25 CN CN201580051668.1A patent/CN106715408B/zh active Active
- 2015-09-25 WO PCT/EP2015/072083 patent/WO2016046360A1/de not_active Ceased
- 2015-09-25 TR TR2019/04599T patent/TR201904599T4/tr unknown
- 2015-09-25 EP EP15767522.4A patent/EP3197987B1/de active Active
- 2015-09-25 PL PL15767522T patent/PL3197987T3/pl unknown
- 2015-09-25 US US15/514,101 patent/US10160931B2/en active Active
- 2015-09-25 ES ES15767522T patent/ES2721530T3/es active Active
- 2015-09-25 MX MX2017003923A patent/MX375962B/es active IP Right Grant
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