JP2009514511A - 天然のシアリルラクトースを濃縮した、乳製品由来の濃縮物及び、その調製方法 - Google Patents
天然のシアリルラクトースを濃縮した、乳製品由来の濃縮物及び、その調製方法 Download PDFInfo
- Publication number
- JP2009514511A JP2009514511A JP2008538258A JP2008538258A JP2009514511A JP 2009514511 A JP2009514511 A JP 2009514511A JP 2008538258 A JP2008538258 A JP 2008538258A JP 2008538258 A JP2008538258 A JP 2008538258A JP 2009514511 A JP2009514511 A JP 2009514511A
- Authority
- JP
- Japan
- Prior art keywords
- concentrate
- whey
- milk
- sialyl lactose
- ultrafiltration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Water Supply & Treatment (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
- Saccharide Compounds (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US73320405P | 2005-11-04 | 2005-11-04 | |
| PCT/DK2006/000607 WO2007051475A1 (en) | 2005-11-04 | 2006-11-03 | A concentrate derived from a milk product enriched in naturally occurring sialyllactose and a process for preparation thereof |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2013098460A Division JP5944860B2 (ja) | 2005-11-04 | 2013-05-08 | 天然のシアリルラクトースに富んだ、乳製品由来の濃縮物及び、その調製方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2009514511A true JP2009514511A (ja) | 2009-04-09 |
| JP2009514511A5 JP2009514511A5 (https=) | 2009-12-24 |
Family
ID=37607077
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2008538258A Withdrawn JP2009514511A (ja) | 2005-11-04 | 2006-11-03 | 天然のシアリルラクトースを濃縮した、乳製品由来の濃縮物及び、その調製方法 |
| JP2013098460A Active JP5944860B2 (ja) | 2005-11-04 | 2013-05-08 | 天然のシアリルラクトースに富んだ、乳製品由来の濃縮物及び、その調製方法 |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2013098460A Active JP5944860B2 (ja) | 2005-11-04 | 2013-05-08 | 天然のシアリルラクトースに富んだ、乳製品由来の濃縮物及び、その調製方法 |
Country Status (13)
| Country | Link |
|---|---|
| US (2) | US20070104843A1 (https=) |
| EP (1) | EP1951060B1 (https=) |
| JP (2) | JP2009514511A (https=) |
| CN (1) | CN101299924A (https=) |
| AR (1) | AR056761A1 (https=) |
| AU (1) | AU2006310880B2 (https=) |
| BR (1) | BRPI0618261A2 (https=) |
| CA (1) | CA2628225C (https=) |
| DK (1) | DK1951060T3 (https=) |
| EA (1) | EA017195B1 (https=) |
| IL (1) | IL191179A (https=) |
| NZ (1) | NZ568653A (https=) |
| WO (1) | WO2007051475A1 (https=) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011040361A1 (ja) * | 2009-09-29 | 2011-04-07 | 雪印乳業株式会社 | シアリルラクトース素材の分離方法 |
| JP2011073975A (ja) * | 2009-09-29 | 2011-04-14 | Snow Brand Milk Prod Co Ltd | シアリルラクトース素材の分離方法 |
| JP2013509171A (ja) * | 2009-10-28 | 2013-03-14 | ヴァリオ・リミテッド | ホエータンパク質製品およびその調製方法 |
| JP2014210801A (ja) * | 2014-07-15 | 2014-11-13 | 雪印メグミルク株式会社 | シアリルラクトース素材の分離方法 |
| JP2015508388A (ja) * | 2011-12-07 | 2015-03-19 | フリースランド・ブランズ・ビー・ブイ | シアリル化オリゴ糖を提供するための方法 |
| JP2019523278A (ja) * | 2016-07-28 | 2019-08-22 | フォンテラ コ−オペレイティブ グループ リミティド | 乳製品およびプロセス |
| US10993454B2 (en) | 2011-02-18 | 2021-05-04 | Valio Ltd. | Milk-based product and a method for its preparation |
| JP2023123559A (ja) * | 2016-06-21 | 2023-09-05 | アーラ フーズ エエムビエ | 乳タンパク質および乳糖を含む改善された栄養製品の製造方法ならびにこの方法により得られた製品 |
Families Citing this family (33)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| UA103180C2 (ru) * | 2007-11-26 | 2013-09-25 | Нестек С.А. | Сбалансированная по возрасту система питания для детей |
| NL2001377C2 (nl) * | 2008-03-14 | 2009-09-15 | Friesland Brands Bv | Werkwijze voor het isoleren van siaalzuur bevattende oligosachariden, alsmede de hiermee verkrijgbare siaalzuur bevattende oligosachariden bevatttende samenstellingen. |
| JP2012510476A (ja) * | 2008-12-02 | 2012-05-10 | プロラクタ バイオサイエンス,インコーポレイテッド | ヒト乳透過組成物ならびにその製造および使用方法 |
| GB2468670A (en) * | 2009-03-17 | 2010-09-22 | Separation Technologies Invest | Processing whey or raw milk |
| GB0904562D0 (en) * | 2009-03-17 | 2009-04-29 | Separation Technologies Invest | Isolation and purification of components of whey |
| BR112013015951A2 (en) | 2010-12-31 | 2018-07-10 | Abbott Laboratories | nutritional compositions comprising human milk oligosaccharides and nucleotides and uses thereof to treat and / or prevent enteric viral infection. |
| US11337990B2 (en) | 2010-12-31 | 2022-05-24 | Abbott Laboratories | Human milk oligosaccharides to promote growth of beneficial bacteria |
| ES2708924T3 (es) | 2010-12-31 | 2019-04-12 | Abbott Lab | Procedimientos de uso de oligosacáridos de la leche humana para mejorar la salud respiratoria de las vías respiratorias |
| MY180910A (en) | 2010-12-31 | 2020-12-11 | Abbott Lab | Methods for reducing the incidence of oxidative stress using human milk oligosaccharides, vitamin c and anti-inflammatory agents |
| MY197622A (en) | 2010-12-31 | 2023-06-28 | Abbott Lab | Methods for decreasing the incidence of necrotizing enterocolitis in infants, toddlers, or children using human milk oligosaccharides |
| WO2012092157A2 (en) | 2010-12-31 | 2012-07-05 | Abbott Laboratories | Nutritional formulations including human milk oligosaccharides and antioxidants and uses thereof |
| EP3338784B1 (en) | 2010-12-31 | 2020-07-22 | Abbott Laboratories | Human milk oligosaccharides for modulating inflammation |
| CA2825697A1 (en) † | 2011-02-10 | 2012-08-16 | Nestec S.A. | Modulation of growth of bifidobacteria using a combination of oligosaccharides found in human milk |
| DK2734210T3 (en) | 2011-07-22 | 2018-01-22 | Abbott Lab | GALACTOOLIGOSACCHARIDES FOR THE PREVENTION OF DAMAGE TO AND / OR PROMOTION OF HEALING OF THE MAVE GAS CHANNEL |
| SG2014013478A (en) | 2011-08-29 | 2014-05-29 | Abbott Lab | Human milk oligosaccharides for preventing injury and/or promoting healing of the gastrointestinal tract |
| EP2638810A1 (en) * | 2012-03-15 | 2013-09-18 | N.V. Nutricia | Process for preparing infant formula |
| MX2015002290A (es) * | 2012-08-21 | 2015-10-09 | Gervais Danone Sa | Una composicion alimenticia que comprende una mezcla de permeado lacteo y harina vegetal. |
| US10709770B2 (en) | 2013-07-31 | 2020-07-14 | Mead Johnson Nutrition Company | Nutritional compositions containing a prebiotic and lactoferrin and uses thereof |
| US9609888B2 (en) | 2013-07-31 | 2017-04-04 | Mead Johnson Nutrition Company | Nutritional compositions containing synergistic combination and uses thereof |
| EP2885977A1 (en) | 2013-12-19 | 2015-06-24 | Agriculture and Food Development Authority (TEAGASC) | An oligosaccharide-enriched composition having immune-modulatory and anti-adhesion properties |
| US10582714B2 (en) | 2015-07-10 | 2020-03-10 | Mead Johnson Nutrition Company | Nutritional compositions and methods for promoting cognitive development |
| US10617701B2 (en) | 2015-07-10 | 2020-04-14 | Mead Johnson Nutrition Company | Nutritional compositions containing phosphatidylethanolamine, sphingomyelin and docosahexaenoic acid |
| EP3393632A1 (en) * | 2015-12-21 | 2018-10-31 | Tetra Laval Holdings & Finance S.A. | System and process for increasing solids content of skim milk or whey |
| EP3300606A1 (de) * | 2016-09-28 | 2018-04-04 | DMK Deutsches Milchkontor GmbH | Aufschäumbare milchzubereitung |
| FI129799B (en) | 2017-06-16 | 2022-08-31 | Valio Oy | Buttermilk |
| US11214588B2 (en) | 2017-06-30 | 2022-01-04 | Glycom A/S | Synthesis of oligosaccharides |
| WO2019212704A1 (en) | 2018-05-02 | 2019-11-07 | Fairlife, Llc | Production and separation of milk fractions with diafiltration |
| GB2573539A (en) | 2018-05-09 | 2019-11-13 | Mjn Us Holdings Llc | Wellbeing supplement for postpartum maternal nutrition |
| GB201909888D0 (en) | 2019-07-10 | 2019-08-21 | Dairy Crest Ltd | Methods for manufacturing comestible products |
| DE102019120026A1 (de) * | 2019-07-24 | 2021-01-28 | Molkerei Alois Müller GmbH & Co. KG | Verfahren zum Herstellen von Milchprodukten und mit solchen Verfahren hergestellte Milchprodukte |
| TW202126317A (zh) | 2019-09-24 | 2021-07-16 | 美商普拉塔生技公司 | 用於治療發炎和免疫疾病之組成物和方法 |
| WO2022155126A1 (en) * | 2021-01-12 | 2022-07-21 | Intrinsic Medicine, Inc. | Methods and compositions for supporting human health during space travel |
| EP4042875B1 (en) * | 2021-02-15 | 2025-07-30 | Rakesh Kumar Aggarwal | A human milk fortifier |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH01168693A (ja) * | 1987-12-24 | 1989-07-04 | Snow Brand Milk Prod Co Ltd | シアル酸類含有組成物の製造法 |
| JPH03143351A (ja) * | 1989-10-30 | 1991-06-18 | Snow Brand Milk Prod Co Ltd | ホエーの脱塩時に生ずる陰イオン交換樹脂のアルカリ洗浄廃液からのオリゴ糖結合型シアル酸類の回収方法 |
| JPH04316450A (ja) * | 1991-01-21 | 1992-11-06 | Snow Brand Milk Prod Co Ltd | シアル酸類含有組成物の製造方法 |
| JPH05276876A (ja) * | 1991-02-28 | 1993-10-26 | Snow Brand Milk Prod Co Ltd | シアル酸類を含有しα−ラクトアルブミン含有量の高い組成物の製造方法 |
| JPH07267866A (ja) * | 1994-03-30 | 1995-10-17 | Snow Brand Milk Prod Co Ltd | ビフィズス菌および乳酸菌増殖促進剤 |
| JPH1099048A (ja) * | 1996-09-27 | 1998-04-21 | Snow Brand Milk Prod Co Ltd | 栄養強化組成物 |
| JPH10117684A (ja) * | 1996-10-09 | 1998-05-12 | Soc Prod Nestle Sa | スイートホエイのミネラル除去方法 |
| JP2003522784A (ja) * | 2000-02-17 | 2003-07-29 | ワイス | プレバイオティック物質を含有する栄養配合物 |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6020015A (en) | 1988-09-22 | 2000-02-01 | Gaull; Gerald E. | Infant formula compositions and nutrition containing genetically engineered human milk proteins |
| US5270452A (en) * | 1988-11-28 | 1993-12-14 | Rhone-Poulenc Rorer Pharmaceuticals Inc. | Pure glia maturation factor |
| JPH0710875B2 (ja) * | 1989-03-10 | 1995-02-08 | 雪印乳業株式会社 | シアル酸類含有脱塩乳糖の製造方法 |
| DE4313908A1 (de) | 1993-04-28 | 1994-11-03 | Huels Chemische Werke Ag | Wasserenthärtende Formulierungen |
| US5575916A (en) * | 1994-11-07 | 1996-11-19 | Neose Pharmaceuticals, Inc. | Method of processing a cheese processing waste stream |
| JP3143351B2 (ja) | 1995-03-07 | 2001-03-07 | シャープ株式会社 | 反射型光結合装置 |
| JP2997419B2 (ja) | 1996-05-31 | 2000-01-11 | 雪印乳業株式会社 | 脳ガングリオシド含量減少抑制剤 |
| CN1242776A (zh) * | 1996-10-10 | 2000-01-26 | 尼澳斯技术股份有限公司 | 用超滤、反渗透和纳滤纯化糖类 |
| HUP0001634A2 (hu) | 1996-10-10 | 2000-09-28 | Cytel Corporation | Szénhidrátok tisztítása ultraszűréssel, fordított ozmózissal és nanoszűréssel |
| US6323008B1 (en) * | 1997-08-14 | 2001-11-27 | Neose Technologies, Inc. | Methods for producing sialyloligosaccharides in a dairy source |
| US6630452B2 (en) * | 2000-02-17 | 2003-10-07 | Wyeth | Nutritional formulation containing prebiotic substances |
| US6875459B2 (en) * | 2001-09-10 | 2005-04-05 | Henry B. Kopf | Method and apparatus for separation of milk, colostrum, and whey |
| EP1549151A1 (en) * | 2002-10-11 | 2005-07-06 | Wyeth | Nutritional formulations containing synbiotic substances |
| US7867541B2 (en) * | 2003-04-14 | 2011-01-11 | Mead Johnson Nutrition Company | Compositions and methods of formulation for enteral formulas containing sialic acid |
| JP4465164B2 (ja) | 2003-06-20 | 2010-05-19 | 株式会社ヤクルト本社 | シアル酸含有オリゴ糖の製造方法 |
| EP1643862A1 (en) | 2003-06-24 | 2006-04-12 | University of Kansas Medical Center | Infant formula |
| JP4316450B2 (ja) | 2004-09-02 | 2009-08-19 | 古河電気工業株式会社 | ネットワーク中継装置、ネットワークシステム及び暗号化通信方法 |
| ES2781328T3 (es) | 2005-02-21 | 2020-09-01 | Nestle Sa | Mezcla de oligosacáridos |
-
2006
- 2006-11-03 DK DK06805547.4T patent/DK1951060T3/da active
- 2006-11-03 AU AU2006310880A patent/AU2006310880B2/en active Active
- 2006-11-03 BR BRPI0618261-5A patent/BRPI0618261A2/pt not_active Application Discontinuation
- 2006-11-03 EP EP06805547.4A patent/EP1951060B1/en active Active
- 2006-11-03 WO PCT/DK2006/000607 patent/WO2007051475A1/en not_active Ceased
- 2006-11-03 AR ARP060104824A patent/AR056761A1/es active IP Right Grant
- 2006-11-03 EA EA200801252A patent/EA017195B1/ru not_active IP Right Cessation
- 2006-11-03 CA CA2628225A patent/CA2628225C/en active Active
- 2006-11-03 NZ NZ568653A patent/NZ568653A/en unknown
- 2006-11-03 US US11/592,219 patent/US20070104843A1/en not_active Abandoned
- 2006-11-03 CN CNA200680041000XA patent/CN101299924A/zh active Pending
- 2006-11-03 JP JP2008538258A patent/JP2009514511A/ja not_active Withdrawn
-
2008
- 2008-05-01 IL IL191179A patent/IL191179A/en active IP Right Grant
-
2011
- 2011-01-31 US US12/929,532 patent/US8445053B2/en active Active
-
2013
- 2013-05-08 JP JP2013098460A patent/JP5944860B2/ja active Active
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH01168693A (ja) * | 1987-12-24 | 1989-07-04 | Snow Brand Milk Prod Co Ltd | シアル酸類含有組成物の製造法 |
| JPH03143351A (ja) * | 1989-10-30 | 1991-06-18 | Snow Brand Milk Prod Co Ltd | ホエーの脱塩時に生ずる陰イオン交換樹脂のアルカリ洗浄廃液からのオリゴ糖結合型シアル酸類の回収方法 |
| JPH04316450A (ja) * | 1991-01-21 | 1992-11-06 | Snow Brand Milk Prod Co Ltd | シアル酸類含有組成物の製造方法 |
| JPH05276876A (ja) * | 1991-02-28 | 1993-10-26 | Snow Brand Milk Prod Co Ltd | シアル酸類を含有しα−ラクトアルブミン含有量の高い組成物の製造方法 |
| JPH07267866A (ja) * | 1994-03-30 | 1995-10-17 | Snow Brand Milk Prod Co Ltd | ビフィズス菌および乳酸菌増殖促進剤 |
| JPH1099048A (ja) * | 1996-09-27 | 1998-04-21 | Snow Brand Milk Prod Co Ltd | 栄養強化組成物 |
| JPH10117684A (ja) * | 1996-10-09 | 1998-05-12 | Soc Prod Nestle Sa | スイートホエイのミネラル除去方法 |
| JP2003522784A (ja) * | 2000-02-17 | 2003-07-29 | ワイス | プレバイオティック物質を含有する栄養配合物 |
Non-Patent Citations (2)
| Title |
|---|
| JPN6012006943; SCACCHI, A. et al.: '"Detection, characterization, and phytotoxic activity of the nucleoside antibiotics, Blasticidin S a' J. PLANT GROWTH REGUL. Vol.11, No.1, 1992, P.39-46 * |
| JPN6012006947; ECKNER, K.F. et al.: '"Partitioning of skim milk components as a function of pH, acidulant, and temperature during membran' J. DAIRY SCI. Vol.75, No.8, 199208, P.2092-2097 * |
Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011040361A1 (ja) * | 2009-09-29 | 2011-04-07 | 雪印乳業株式会社 | シアリルラクトース素材の分離方法 |
| JP2011072199A (ja) * | 2009-09-29 | 2011-04-14 | Snow Brand Milk Prod Co Ltd | シアリルラクトース素材の分離方法 |
| JP2011073975A (ja) * | 2009-09-29 | 2011-04-14 | Snow Brand Milk Prod Co Ltd | シアリルラクトース素材の分離方法 |
| JP2015221041A (ja) * | 2009-10-28 | 2015-12-10 | ヴァリオ・リミテッドValio Ltd | ホエータンパク質製品およびその調製方法 |
| JP2013509171A (ja) * | 2009-10-28 | 2013-03-14 | ヴァリオ・リミテッド | ホエータンパク質製品およびその調製方法 |
| CN107646976A (zh) * | 2009-10-28 | 2018-02-02 | 维利奥有限公司 | 乳清蛋白产品及其制备方法 |
| US10993454B2 (en) | 2011-02-18 | 2021-05-04 | Valio Ltd. | Milk-based product and a method for its preparation |
| JP2015508388A (ja) * | 2011-12-07 | 2015-03-19 | フリースランド・ブランズ・ビー・ブイ | シアリル化オリゴ糖を提供するための方法 |
| JP2014210801A (ja) * | 2014-07-15 | 2014-11-13 | 雪印メグミルク株式会社 | シアリルラクトース素材の分離方法 |
| JP2023123559A (ja) * | 2016-06-21 | 2023-09-05 | アーラ フーズ エエムビエ | 乳タンパク質および乳糖を含む改善された栄養製品の製造方法ならびにこの方法により得られた製品 |
| US12161132B2 (en) | 2016-06-21 | 2024-12-10 | Arla Foods Amba | Process for production of improved nutritional products containing milk protein and milk saccharides, and products obtained by the process |
| JP7793573B2 (ja) | 2016-06-21 | 2026-01-05 | アーラ フーズ エエムビエ | 乳タンパク質および乳糖を含む改善された栄養製品の製造方法ならびにこの方法により得られた製品 |
| JP2019523278A (ja) * | 2016-07-28 | 2019-08-22 | フォンテラ コ−オペレイティブ グループ リミティド | 乳製品およびプロセス |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2007051475A1 (en) | 2007-05-10 |
| JP5944860B2 (ja) | 2016-07-05 |
| NZ568653A (en) | 2011-11-25 |
| AU2006310880B2 (en) | 2012-06-28 |
| DK1951060T3 (da) | 2018-01-29 |
| AR056761A1 (es) | 2007-10-24 |
| EA200801252A1 (ru) | 2009-02-27 |
| CA2628225C (en) | 2014-06-17 |
| JP2013165730A (ja) | 2013-08-29 |
| US8445053B2 (en) | 2013-05-21 |
| US20110212244A1 (en) | 2011-09-01 |
| CN101299924A (zh) | 2008-11-05 |
| US20070104843A1 (en) | 2007-05-10 |
| BRPI0618261A2 (pt) | 2011-08-23 |
| IL191179A (en) | 2013-11-28 |
| EA017195B1 (ru) | 2012-10-30 |
| EP1951060A1 (en) | 2008-08-06 |
| AU2006310880A1 (en) | 2007-05-10 |
| CA2628225A1 (en) | 2007-05-10 |
| EP1951060B1 (en) | 2017-11-01 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| JP5944860B2 (ja) | 天然のシアリルラクトースに富んだ、乳製品由来の濃縮物及び、その調製方法 | |
| JP7793573B2 (ja) | 乳タンパク質および乳糖を含む改善された栄養製品の製造方法ならびにこの方法により得られた製品 | |
| US11116233B2 (en) | Process for producing infant formula products and acidic dairy products from milk | |
| JP2009514511A5 (https=) | ||
| EP3496543A1 (en) | Process for producing infant formula products and dairy products | |
| US20140170293A1 (en) | Concentrate Derived from a Milk Product Enriched in Naturally Occurring Sialyllactose and a Process for Preparation Thereof | |
| RU2496782C2 (ru) | Олигосахаридный ингредиент | |
| RU2497827C2 (ru) | Олигосахаридный ингредиент |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| A524 | Written submission of copy of amendment under article 19 pct |
Free format text: JAPANESE INTERMEDIATE CODE: A524 Effective date: 20091102 |
|
| A621 | Written request for application examination |
Free format text: JAPANESE INTERMEDIATE CODE: A621 Effective date: 20091102 |
|
| A977 | Report on retrieval |
Free format text: JAPANESE INTERMEDIATE CODE: A971007 Effective date: 20110125 |
|
| A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20110201 |
|
| A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20110428 |
|
| A602 | Written permission of extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A602 Effective date: 20110511 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20110728 |
|
| A131 | Notification of reasons for refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A131 Effective date: 20120214 |
|
| A601 | Written request for extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A601 Effective date: 20120509 |
|
| A602 | Written permission of extension of time |
Free format text: JAPANESE INTERMEDIATE CODE: A602 Effective date: 20120516 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20120813 |
|
| A02 | Decision of refusal |
Free format text: JAPANESE INTERMEDIATE CODE: A02 Effective date: 20130108 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A523 Effective date: 20130508 |
|
| A521 | Request for written amendment filed |
Free format text: JAPANESE INTERMEDIATE CODE: A821 Effective date: 20130509 |
|
| A911 | Transfer to examiner for re-examination before appeal (zenchi) |
Free format text: JAPANESE INTERMEDIATE CODE: A911 Effective date: 20130529 |
|
| A761 | Written withdrawal of application |
Free format text: JAPANESE INTERMEDIATE CODE: A761 Effective date: 20130620 |
|
| A912 | Re-examination (zenchi) completed and case transferred to appeal board |
Free format text: JAPANESE INTERMEDIATE CODE: A912 Effective date: 20130621 |