JP2006246714A5 - - Google Patents

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Publication number
JP2006246714A5
JP2006246714A5 JP2005063883A JP2005063883A JP2006246714A5 JP 2006246714 A5 JP2006246714 A5 JP 2006246714A5 JP 2005063883 A JP2005063883 A JP 2005063883A JP 2005063883 A JP2005063883 A JP 2005063883A JP 2006246714 A5 JP2006246714 A5 JP 2006246714A5
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2005063883A
Other languages
Japanese (ja)
Other versions
JP2006246714A (ja
Filing date
Publication date
Application filed filed Critical
Priority to JP2005063883A priority Critical patent/JP2006246714A/ja
Priority claimed from JP2005063883A external-priority patent/JP2006246714A/ja
Priority to TW95107621A priority patent/TWI436737B/zh
Priority to CN2012101487434A priority patent/CN102763534A/zh
Priority to CN2006100568354A priority patent/CN1830278B/zh
Publication of JP2006246714A publication Critical patent/JP2006246714A/ja
Publication of JP2006246714A5 publication Critical patent/JP2006246714A5/ja
Pending legal-status Critical Current

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JP2005063883A 2005-03-08 2005-03-08 呈味強化発酵茶葉および該茶葉を利用した濃厚呈味烏龍茶飲料 Pending JP2006246714A (ja)

Priority Applications (4)

Application Number Priority Date Filing Date Title
JP2005063883A JP2006246714A (ja) 2005-03-08 2005-03-08 呈味強化発酵茶葉および該茶葉を利用した濃厚呈味烏龍茶飲料
TW95107621A TWI436737B (zh) 2005-03-08 2006-03-07 Enhance the taste of the fermentation of tea and the use of the tea made of taste thick oolong tea drinks
CN2012101487434A CN102763534A (zh) 2005-03-08 2006-03-07 增强了显味的发酵茶叶以及利用该茶叶制成的显味浓厚的乌龙茶饮料
CN2006100568354A CN1830278B (zh) 2005-03-08 2006-03-07 增强了显味的发酵茶叶以及利用该茶叶制成的显味浓厚的乌龙茶饮料

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2005063883A JP2006246714A (ja) 2005-03-08 2005-03-08 呈味強化発酵茶葉および該茶葉を利用した濃厚呈味烏龍茶飲料

Publications (2)

Publication Number Publication Date
JP2006246714A JP2006246714A (ja) 2006-09-21
JP2006246714A5 true JP2006246714A5 (enExample) 2007-11-08

Family

ID=36992900

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2005063883A Pending JP2006246714A (ja) 2005-03-08 2005-03-08 呈味強化発酵茶葉および該茶葉を利用した濃厚呈味烏龍茶飲料

Country Status (3)

Country Link
JP (1) JP2006246714A (enExample)
CN (2) CN1830278B (enExample)
TW (1) TWI436737B (enExample)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2008064573A1 (fr) * 2006-11-29 2008-06-05 Sanman Li Thé fermenté et procédé de fabrication pour celui-ci
KR101118385B1 (ko) * 2006-12-14 2012-03-09 가부시키가이샤이토엔 차음료의 제조 방법
JP5238993B2 (ja) * 2007-09-26 2013-07-17 サントリー食品インターナショナル株式会社 茶抽出物、茶飲料及びそれらの製造方法
JP5676078B2 (ja) * 2008-12-26 2015-02-25 サントリー食品インターナショナル株式会社 風味増強剤及び香料組成物
CN101664084B (zh) * 2009-09-15 2013-02-13 福建品品香茶业有限公司 花香白琳工夫红茶加工工艺
JP2013217346A (ja) * 2012-04-12 2013-10-24 Hitachi Ltd ポンプ吸込管
CN103493694B (zh) * 2013-09-18 2016-04-13 杭州市农业科学研究院 一种提高龙井43茶树品种egcg含量的外源诱导方法
JP6338918B2 (ja) * 2014-04-17 2018-06-06 長谷川香料株式会社 緑茶エキスの製造方法
CN105532350B (zh) * 2015-12-22 2018-09-18 桂林双象生物科技有限公司 一种山绿茶银杏提取物复合茶的制备方法
CN112314724A (zh) * 2020-11-18 2021-02-05 广西南亚热带农业科学研究所 一种浓香型乌龙茶的加工工艺
CN114468075B (zh) * 2022-03-21 2023-05-23 广东省农业科学院茶叶研究所 一种树上非生物胁迫提高茶青原料品质的方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5685244A (en) * 1979-12-14 1981-07-11 Itouen:Kk Preparation of half-fermented or fermented green tea
JP2725985B2 (ja) * 1993-10-21 1998-03-11 ハウス食品株式会社 混合茶飲料
CN1060619C (zh) * 1994-10-10 2001-01-17 广东康加美保健品有限公司 矿泉乌龙茶饮料的制造方法
JPH09220055A (ja) * 1996-02-15 1997-08-26 Calpis Food Ind Co Ltd:The 茶類飲料の製造方法
US6063428A (en) * 1996-02-26 2000-05-16 The Procter & Gamble Company Green tea extract subjected to cation exchange treatment and nanofiltration to improve clarity and color
JP3246896B2 (ja) * 1999-01-07 2002-01-15 アサヒ飲料株式会社 新規な半発酵茶飲料
JP2000201529A (ja) * 1999-01-12 2000-07-25 Hideo Yamashita お茶栽培方法
US6723369B2 (en) * 1999-05-27 2004-04-20 James M. Burgess Carbonated beverage for strengthening acid resistancy of teeth
JP3667308B2 (ja) * 2001-09-10 2005-07-06 株式会社ユニカフェ 緑茶の製造方法
JP2003330999A (ja) * 2002-05-14 2003-11-21 Terada Seisakusho Co Ltd 茶園管理システム

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