JP2003515353A5 - - Google Patents
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- Publication number
- JP2003515353A5 JP2003515353A5 JP2001542762A JP2001542762A JP2003515353A5 JP 2003515353 A5 JP2003515353 A5 JP 2003515353A5 JP 2001542762 A JP2001542762 A JP 2001542762A JP 2001542762 A JP2001542762 A JP 2001542762A JP 2003515353 A5 JP2003515353 A5 JP 2003515353A5
- Authority
- JP
- Japan
- Prior art keywords
- milk
- translucent
- range
- beverage
- calcium
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000000034 method Methods 0.000 description 9
- 235000013336 milk Nutrition 0.000 description 9
- 239000008267 milk Substances 0.000 description 9
- 210000004080 milk Anatomy 0.000 description 9
- 235000020124 milk-based beverage Nutrition 0.000 description 7
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 3
- 239000011575 calcium Substances 0.000 description 3
- 229910052791 calcium Inorganic materials 0.000 description 3
- 150000001768 cations Chemical class 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 102000014171 Milk Proteins Human genes 0.000 description 2
- 108010011756 Milk Proteins Proteins 0.000 description 2
- 108010046377 Whey Proteins Proteins 0.000 description 2
- 102000007544 Whey Proteins Human genes 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 235000021239 milk protein Nutrition 0.000 description 2
- 230000035699 permeability Effects 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 239000007858 starting material Substances 0.000 description 2
- 235000021119 whey protein Nutrition 0.000 description 2
- BHPQYMZQTOCNFJ-UHFFFAOYSA-N Calcium cation Chemical compound [Ca+2] BHPQYMZQTOCNFJ-UHFFFAOYSA-N 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 230000005540 biological transmission Effects 0.000 description 1
- 229910001424 calcium ion Inorganic materials 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 238000005341 cation exchange Methods 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 235000020121 low-fat milk Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 229910001414 potassium ion Inorganic materials 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 229910001415 sodium ion Inorganic materials 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NZ501675 | 1999-12-09 | ||
| NZ501675A NZ501675A (en) | 1999-12-09 | 1999-12-09 | Translucent milk drink having a pH of 5.7 to 7.0 and a percentage transmission of at least 5% prepared by a cation exchange process |
| PCT/NZ2000/000247 WO2001041579A1 (en) | 1999-12-09 | 2000-12-11 | Milk product and process |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2003515353A JP2003515353A (ja) | 2003-05-07 |
| JP2003515353A5 true JP2003515353A5 (enExample) | 2008-02-07 |
| JP4226822B2 JP4226822B2 (ja) | 2009-02-18 |
Family
ID=19927664
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2001542762A Expired - Fee Related JP4226822B2 (ja) | 1999-12-09 | 2000-12-11 | 乳製品及び製法 |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US7501143B2 (enExample) |
| EP (1) | EP1239737B1 (enExample) |
| JP (1) | JP4226822B2 (enExample) |
| KR (1) | KR20020071883A (enExample) |
| CN (1) | CN100381062C (enExample) |
| AT (1) | ATE362321T1 (enExample) |
| AU (1) | AU784638B2 (enExample) |
| CA (1) | CA2393331A1 (enExample) |
| DE (1) | DE60034896T2 (enExample) |
| HK (1) | HK1049767B (enExample) |
| MX (1) | MXPA02005601A (enExample) |
| NZ (1) | NZ501675A (enExample) |
| TW (1) | TWI256290B (enExample) |
| WO (1) | WO2001041579A1 (enExample) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI20010020A0 (fi) * | 2001-01-05 | 2001-01-05 | Eino Elias Hakalehto | Maitopohjainen tuote, sen käyttö ja valmistusmenetelmä |
| AU2003265631A1 (en) | 2002-08-23 | 2004-03-11 | Fonterra Co-Operative Group Ltd. | Method for producing a food product from a concentrated protein |
| US20070190211A1 (en) * | 2005-12-15 | 2007-08-16 | Friis Torben L | Milk mineral water, processes for manufacturing thereof and beverages containing milk mineral water |
| NZ549470A (en) | 2006-08-28 | 2009-01-31 | Fonterra Co Operative Group | Dairy product and process |
| US8501258B1 (en) | 2006-10-13 | 2013-08-06 | Jose Antonio Feregrino-Quezada | Method for preparing milk-based beverages |
| NZ551500A (en) * | 2006-11-23 | 2010-04-30 | Ganugapati Vijaya Bhaskar | Yoghurt product and process using divalent cation depleted milk |
| NZ563962A (en) * | 2007-12-03 | 2010-09-30 | Fonterra Co Operative Group | Dairy product and process |
| JP4764893B2 (ja) * | 2008-02-12 | 2011-09-07 | 森永乳業株式会社 | 加熱殺菌乳及びその製造方法 |
| PL2437614T3 (pl) | 2009-06-04 | 2018-03-30 | Fonterra Co-Operative Group Limited | Przetworzony ser wzbogacony wapniem bez soli emulgujących oraz proces jego wytwarzania |
| US20100310711A1 (en) * | 2009-06-08 | 2010-12-09 | Kendell Lamar Chet | Milk filtration system |
| US20130196051A1 (en) * | 2010-07-16 | 2013-08-01 | Fonterra Co-Operative Group Limited | Dairy product and process |
| DK2822568T3 (da) * | 2012-03-09 | 2020-08-10 | Fonterra Co-Operative Group Ltd | Anvendelser af caseinsammensætninger |
| MX370537B (es) * | 2013-02-07 | 2019-12-17 | Novozymes As | Uso de leche descremada como portador de lactobacillus en la elaboración de una composición para la agregación de helycobacter pylori. |
| CN105104703A (zh) * | 2015-09-09 | 2015-12-02 | 江南大学 | 一种用于生产半透明及透明乳饮料的浓缩乳蛋白粉的制备方法 |
| CN105104704A (zh) * | 2015-09-09 | 2015-12-02 | 江南大学 | 一种利用离子交换脱钙提高浓缩乳蛋白粉溶解性的方法 |
| US20180343880A1 (en) * | 2015-11-19 | 2018-12-06 | South Dakota Board Of Regents | Method and System for Manufacturing Mineral-Reduced Micellar Casin Concentrate |
| JP6837654B2 (ja) * | 2016-09-29 | 2021-03-03 | 大洋香料株式会社 | 透明な酸性乳性飲料、及びその製造方法 |
Family Cites Families (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US654377A (en) * | 1900-05-09 | 1900-07-24 | Sylvester J Asbell | Water-closet valve. |
| US2346844A (en) | 1940-08-14 | 1944-04-18 | M & R Dietetic Lab Inc | Process of treating milk |
| US2503866A (en) | 1946-04-12 | 1950-04-11 | M & R Dietetic Lab Inc | Preparation of a stabilized cream product |
| GB654377A (en) * | 1946-09-11 | 1951-06-13 | M & R Dietetic Lab Inc | Improvements in or relating to method of processing fluid milk and the product resulting therefrom |
| US2707152A (en) * | 1951-01-30 | 1955-04-26 | Chaney | Low-sodium milk and processes for producing same |
| US2879166A (en) * | 1956-04-25 | 1959-03-24 | Foremost Dairies Inc | Milk product having low sodium content and process of producing same |
| FR2239208B1 (enExample) | 1973-07-31 | 1977-10-07 | Nestle Sa | |
| FR2450064A1 (fr) * | 1979-02-28 | 1980-09-26 | Bel Fromageries | Procede de preparation de produits laitiers destines a la fabrication de fromages fondus, et nouveaux produits ainsi obtenus |
| FR2452879A1 (fr) | 1979-04-06 | 1980-10-31 | Bel Fromageries | Procede de preparation de produits laitiers pour fromages a texture amelioree, obtenus par ultrafiltration, et nouveaux produits ainsi obtenus |
| FR2470546A1 (fr) | 1979-11-28 | 1981-06-12 | Meggle Milchind Gmbh & Co | Procede pour la preparation du fromage |
| US4450182A (en) | 1982-12-30 | 1984-05-22 | General Foods Corporation | Process for modifying a dairy media for use as a foaming agent |
| US4676988A (en) | 1984-03-19 | 1987-06-30 | General Mills, Inc. | Low-acid juice-milk beverages, juice and milk components therefor and methods of preparation |
| FI73000C (fi) * | 1985-11-14 | 1987-08-10 | Valio Meijerien | Foerfarande foer specifik avskiljning av laktos ur mjoelk. |
| JPH0712276B2 (ja) * | 1987-01-30 | 1995-02-15 | 雪印乳業株式会社 | 脱カルシウム脱脂乳およびその製造法 |
| US4919960A (en) * | 1987-09-08 | 1990-04-24 | Dairy Research, Inc. | Process of making a carbonated liquid dairy product |
| US4876988A (en) * | 1988-06-13 | 1989-10-31 | Paul Marius A | Combined fuel engine |
| JPH04179440A (ja) * | 1990-07-27 | 1992-06-26 | Meiji Milk Prod Co Ltd | 低ナトリウム乳製品及びその製造法 |
| FR2703830B1 (fr) * | 1993-04-08 | 1997-07-04 | Motorola Semiconducteurs | Ensemble à transistor de commutation. |
| DE4326665C2 (de) | 1993-08-09 | 1995-07-13 | Biotest Pharma Gmbh | Verfahren zur Sterilfiltration von Milch |
| JPH09509165A (ja) | 1994-02-16 | 1997-09-16 | ファーミング ベスローテン フェンノートシャップ | ミルクからのラクトフェリンの分離 |
| ATE269641T1 (de) | 1996-10-09 | 2004-07-15 | Nestle Sa | Entmineralisierung von käserei-süssmolke |
| US6139901A (en) | 1997-09-16 | 2000-10-31 | New Zealand Milk Products (North Amerca) Inc. | Membrane filtered milk proteins varying in composition and functional attributes |
| JP4179440B2 (ja) | 2000-11-06 | 2008-11-12 | 株式会社リコー | 画像形成装置 |
-
1999
- 1999-12-09 NZ NZ501675A patent/NZ501675A/xx unknown
-
2000
- 2000-12-11 AT AT00981936T patent/ATE362321T1/de not_active IP Right Cessation
- 2000-12-11 JP JP2001542762A patent/JP4226822B2/ja not_active Expired - Fee Related
- 2000-12-11 US US10/149,162 patent/US7501143B2/en not_active Expired - Fee Related
- 2000-12-11 HK HK03101925.5A patent/HK1049767B/en not_active IP Right Cessation
- 2000-12-11 CA CA002393331A patent/CA2393331A1/en not_active Abandoned
- 2000-12-11 DE DE60034896T patent/DE60034896T2/de not_active Expired - Lifetime
- 2000-12-11 CN CNB008169977A patent/CN100381062C/zh not_active Expired - Fee Related
- 2000-12-11 KR KR1020027007339A patent/KR20020071883A/ko not_active Ceased
- 2000-12-11 EP EP00981936A patent/EP1239737B1/en not_active Expired - Lifetime
- 2000-12-11 AU AU19037/01A patent/AU784638B2/en not_active Ceased
- 2000-12-11 MX MXPA02005601A patent/MXPA02005601A/es active IP Right Grant
- 2000-12-11 WO PCT/NZ2000/000247 patent/WO2001041579A1/en not_active Ceased
- 2000-12-22 TW TW089127721A patent/TWI256290B/zh not_active IP Right Cessation
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