ITTO910216A1 - PROCESS AND MOLD IN TWO PARTS FOR THE MANUFACTURE OF THIN CHOCOLATE TABLETS ADVANTAGEOUSLY PRINTED, OR SIMILAR TABLETS - Google Patents

PROCESS AND MOLD IN TWO PARTS FOR THE MANUFACTURE OF THIN CHOCOLATE TABLETS ADVANTAGEOUSLY PRINTED, OR SIMILAR TABLETS

Info

Publication number
ITTO910216A1
ITTO910216A1 IT000216A ITTO910216A ITTO910216A1 IT TO910216 A1 ITTO910216 A1 IT TO910216A1 IT 000216 A IT000216 A IT 000216A IT TO910216 A ITTO910216 A IT TO910216A IT TO910216 A1 ITTO910216 A1 IT TO910216A1
Authority
IT
Italy
Prior art keywords
tablets
mold
manufacture
parts
similar
Prior art date
Application number
IT000216A
Other languages
Italian (it)
Inventor
Bohrer Bernd
Original Assignee
Martin Braun Backmittell Und Essenzen Kg
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Martin Braun Backmittell Und Essenzen Kg filed Critical Martin Braun Backmittell Und Essenzen Kg
Publication of ITTO910216A0 publication Critical patent/ITTO910216A0/en
Publication of ITTO910216A1 publication Critical patent/ITTO910216A1/en
Application granted granted Critical
Publication of IT1245027B publication Critical patent/IT1245027B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A23G1/223—Mould materials
    • A23G1/226—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds
ITTO910216A 1990-04-02 1991-03-27 PROCESS AND MOLD IN TWO PARTS FOR THE PRODUCTION OF THIN CHOCOLATE TABLETS, ADVANTAGEOUSLY PRINTED, OR SIMILAR TABLETS IT1245027B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4010605A DE4010605C2 (en) 1990-04-02 1990-04-02 Method and two-part mold for the production of preferably printed, thin chocolate chips or similar chips

Publications (3)

Publication Number Publication Date
ITTO910216A0 ITTO910216A0 (en) 1991-03-27
ITTO910216A1 true ITTO910216A1 (en) 1992-09-27
IT1245027B IT1245027B (en) 1994-09-13

Family

ID=6403599

Family Applications (1)

Application Number Title Priority Date Filing Date
ITTO910216A IT1245027B (en) 1990-04-02 1991-03-27 PROCESS AND MOLD IN TWO PARTS FOR THE PRODUCTION OF THIN CHOCOLATE TABLETS, ADVANTAGEOUSLY PRINTED, OR SIMILAR TABLETS

Country Status (11)

Country Link
BE (1) BE1004255A5 (en)
CH (1) CH681766A5 (en)
DE (1) DE4010605C2 (en)
DK (1) DK25591A (en)
ES (1) ES2033202B1 (en)
FR (1) FR2660161B1 (en)
GB (1) GB2243106B (en)
GR (1) GR1001282B (en)
IT (1) IT1245027B (en)
LU (1) LU87887A1 (en)
NL (1) NL9100323A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2764169B1 (en) * 1997-06-05 1999-07-23 Hpr Chantilly PROCESS FOR MANUFACTURING PATTERNED CONFECTIONERY AND PATTERNED CONFECTIONERY OBTAINED BY THE PROCESS
AU2013353752B2 (en) 2012-12-06 2016-09-22 Kraft Foods Schweiz Holding Gmbh Chocolate product
BE1026432B1 (en) 2019-01-03 2020-01-28 Cruchten Guy Van MOLD FOR VEGETABLE FATS AND THE USE THEREOF

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR532254A (en) * 1919-11-13 1922-01-31 Advanced mold for making chocolate candies
FR805387A (en) * 1935-03-22 1936-11-18 Pomosin Imp Mold for a jelly-like mass
GB637750A (en) * 1946-05-07 1950-05-24 Hendrikus Petrus Cornelis Jami Improvements in or relating to apparatus for the production of laminar articles from chocolate or other similar material
CH261967A (en) * 1946-11-14 1949-06-15 Hendrikus Holland Bernardus Casting machine, in particular for confectionery.
GB786428A (en) * 1954-11-06 1957-11-20 Frank White Improvements in or relating to moulding devices for use in the flour confectionery and baking trades
GB861857A (en) * 1956-01-09 1961-03-01 Newman George Effingham Turner Improvements in or relating to the ornamenting of building board materials
DE1748873U (en) * 1957-05-07 1957-07-18 Erich Adler FOLDING FORM FOR THE MANUFACTURE OF HOLLOW CHOCOLATE BODIES WITH FILLING.
DE1151722B (en) * 1960-01-28 1963-07-18 Erhardt Walther Method and mold for molding hollow bodies provided with wrappings from chocolate or similar masses
CH377628A (en) * 1961-12-13 1964-05-15 Nestle Sa Process for manufacturing molded articles, in particular confectionery articles, and installation for implementing this process
DE1432064A1 (en) * 1963-05-07 1969-05-14 Kindler Dipl Ing Adolf Process for the production of hollow molded chocolate articles and devices therefor
GB1143076A (en) * 1966-03-31 1969-02-19 Crystal Products Company Ltd Device and and method for moulding engraved or embossed cosmetic articles
DE2940939C2 (en) * 1979-10-09 1987-10-01 Hans Brunner Ohg, 8019 Glonn Centrifugal or vibrating mold for the production of chocolate bodies or the like.
DE3117842C1 (en) * 1981-05-06 1982-12-09 Günther Dr.-Ing. 5927 Erndtebrück Kaupert Device for producing chocolate bodies
US4480974A (en) * 1983-03-30 1984-11-06 Akutagawa Confectionery Co., Ltd. Continuous and automatic apparatus for molding chocolate block having ornamental relief pattern
EP0272768A3 (en) * 1985-12-19 1989-01-18 Gary Green Improved chocolate product and method of producing same
US4946696A (en) * 1988-11-14 1990-08-07 Joe Nendl Process for producing fine patternation in chocolate surfaces

Also Published As

Publication number Publication date
NL9100323A (en) 1991-11-01
DK25591A (en) 1991-10-03
ITTO910216A0 (en) 1991-03-27
GR910100093A (en) 1992-07-30
GB9106761D0 (en) 1991-05-15
IT1245027B (en) 1994-09-13
CH681766A5 (en) 1993-05-28
LU87887A1 (en) 1991-12-16
FR2660161B1 (en) 1997-04-11
DK25591D0 (en) 1991-02-14
ES2033202A1 (en) 1993-03-01
DE4010605C2 (en) 1995-02-09
DE4010605A1 (en) 1991-10-10
GB2243106A (en) 1991-10-23
GB2243106B (en) 1993-12-08
FR2660161A1 (en) 1991-10-04
BE1004255A5 (en) 1992-10-20
GR1001282B (en) 1993-07-30
ES2033202B1 (en) 1993-11-01

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Legal Events

Date Code Title Description
0001 Granted
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19960329