DK25591D0 - PROCEDURE AND DOUBLE FORM FOR MANUFACTURING SMALL, THINFUL CHOCOLATE PLATES, PRINTED WITH PRINTED - Google Patents

PROCEDURE AND DOUBLE FORM FOR MANUFACTURING SMALL, THINFUL CHOCOLATE PLATES, PRINTED WITH PRINTED

Info

Publication number
DK25591D0
DK25591D0 DK025591A DK25591A DK25591D0 DK 25591 D0 DK25591 D0 DK 25591D0 DK 025591 A DK025591 A DK 025591A DK 25591 A DK25591 A DK 25591A DK 25591 D0 DK25591 D0 DK 25591D0
Authority
DK
Denmark
Prior art keywords
printed
thinful
procedure
manufacturing small
double form
Prior art date
Application number
DK025591A
Other languages
Danish (da)
Other versions
DK25591A (en
Original Assignee
Braun Martin Backmittel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Braun Martin Backmittel filed Critical Braun Martin Backmittel
Publication of DK25591D0 publication Critical patent/DK25591D0/en
Publication of DK25591A publication Critical patent/DK25591A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/22—Chocolate moulds
    • A23G1/223—Mould materials
    • A23G1/226—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Formation And Processing Of Food Products (AREA)
DK025591A 1990-04-02 1991-02-14 PROCEDURE AND DOUBLE FORM FOR MANUFACTURING SMALL, THINFUL CHOCOLATE PLATES, PRINTED WITH PRINTED DK25591A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4010605A DE4010605C2 (en) 1990-04-02 1990-04-02 Method and two-part mold for the production of preferably printed, thin chocolate chips or similar chips

Publications (2)

Publication Number Publication Date
DK25591D0 true DK25591D0 (en) 1991-02-14
DK25591A DK25591A (en) 1991-10-03

Family

ID=6403599

Family Applications (1)

Application Number Title Priority Date Filing Date
DK025591A DK25591A (en) 1990-04-02 1991-02-14 PROCEDURE AND DOUBLE FORM FOR MANUFACTURING SMALL, THINFUL CHOCOLATE PLATES, PRINTED WITH PRINTED

Country Status (11)

Country Link
BE (1) BE1004255A5 (en)
CH (1) CH681766A5 (en)
DE (1) DE4010605C2 (en)
DK (1) DK25591A (en)
ES (1) ES2033202B1 (en)
FR (1) FR2660161B1 (en)
GB (1) GB2243106B (en)
GR (1) GR1001282B (en)
IT (1) IT1245027B (en)
LU (1) LU87887A1 (en)
NL (1) NL9100323A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2764169B1 (en) * 1997-06-05 1999-07-23 Hpr Chantilly PROCESS FOR MANUFACTURING PATTERNED CONFECTIONERY AND PATTERNED CONFECTIONERY OBTAINED BY THE PROCESS
CA2888785C (en) 2012-12-06 2018-01-16 Gunther Gaim-Marsoner Chocolate product
BE1026432B1 (en) 2019-01-03 2020-01-28 Cruchten Guy Van MOLD FOR VEGETABLE FATS AND THE USE THEREOF

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR532254A (en) * 1919-11-13 1922-01-31 Advanced mold for making chocolate candies
FR805387A (en) * 1935-03-22 1936-11-18 Pomosin Imp Mold for a jelly-like mass
GB637750A (en) * 1946-05-07 1950-05-24 Hendrikus Petrus Cornelis Jami Improvements in or relating to apparatus for the production of laminar articles from chocolate or other similar material
CH261967A (en) * 1946-11-14 1949-06-15 Hendrikus Holland Bernardus Casting machine, in particular for confectionery.
GB786428A (en) * 1954-11-06 1957-11-20 Frank White Improvements in or relating to moulding devices for use in the flour confectionery and baking trades
GB861857A (en) * 1956-01-09 1961-03-01 Newman George Effingham Turner Improvements in or relating to the ornamenting of building board materials
DE1748873U (en) * 1957-05-07 1957-07-18 Erich Adler FOLDING FORM FOR THE MANUFACTURE OF HOLLOW CHOCOLATE BODIES WITH FILLING.
DE1151722B (en) * 1960-01-28 1963-07-18 Erhardt Walther Method and mold for molding hollow bodies provided with wrappings from chocolate or similar masses
CH377628A (en) * 1961-12-13 1964-05-15 Nestle Sa Process for manufacturing molded articles, in particular confectionery articles, and installation for implementing this process
DE1432064A1 (en) * 1963-05-07 1969-05-14 Kindler Dipl Ing Adolf Process for the production of hollow molded chocolate articles and devices therefor
GB1143076A (en) * 1966-03-31 1969-02-19 Crystal Products Company Ltd Device and and method for moulding engraved or embossed cosmetic articles
DE2940939C2 (en) * 1979-10-09 1987-10-01 Hans Brunner Ohg, 8019 Glonn Centrifugal or vibrating mold for the production of chocolate bodies or the like.
DE3117842C1 (en) * 1981-05-06 1982-12-09 Günther Dr.-Ing. 5927 Erndtebrück Kaupert Device for producing chocolate bodies
US4480974A (en) * 1983-03-30 1984-11-06 Akutagawa Confectionery Co., Ltd. Continuous and automatic apparatus for molding chocolate block having ornamental relief pattern
EP0272768A3 (en) * 1985-12-19 1989-01-18 Gary Green Improved chocolate product and method of producing same
US4946696A (en) * 1988-11-14 1990-08-07 Joe Nendl Process for producing fine patternation in chocolate surfaces

Also Published As

Publication number Publication date
FR2660161A1 (en) 1991-10-04
ES2033202B1 (en) 1993-11-01
BE1004255A5 (en) 1992-10-20
NL9100323A (en) 1991-11-01
GB9106761D0 (en) 1991-05-15
GB2243106B (en) 1993-12-08
DE4010605A1 (en) 1991-10-10
ITTO910216A1 (en) 1992-09-27
ITTO910216A0 (en) 1991-03-27
IT1245027B (en) 1994-09-13
GR1001282B (en) 1993-07-30
DE4010605C2 (en) 1995-02-09
GB2243106A (en) 1991-10-23
DK25591A (en) 1991-10-03
GR910100093A (en) 1992-07-30
LU87887A1 (en) 1991-12-16
CH681766A5 (en) 1993-05-28
ES2033202A1 (en) 1993-03-01
FR2660161B1 (en) 1997-04-11

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Legal Events

Date Code Title Description
AHB Application shelved due to non-payment