IT954041B - Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline - Google Patents

Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline

Info

Publication number
IT954041B
IT954041B IT2258069A IT2258069A IT954041B IT 954041 B IT954041 B IT 954041B IT 2258069 A IT2258069 A IT 2258069A IT 2258069 A IT2258069 A IT 2258069A IT 954041 B IT954041 B IT 954041B
Authority
IT
Italy
Prior art keywords
solubilization
procedure
cocoa powder
alkaline solutions
neutralization treatment
Prior art date
Application number
IT2258069A
Other languages
English (en)
Italian (it)
Inventor
C Consoli
Original Assignee
Carle E Montanari Spa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Carle E Montanari Spa filed Critical Carle E Montanari Spa
Priority to IT2258069A priority Critical patent/IT954041B/it
Priority to CH1769469A priority patent/CH509769A/it
Priority to DE19691960533 priority patent/DE1960533A1/de
Priority to FR6941970A priority patent/FR2040967A5/fr
Priority to GB5959169A priority patent/GB1243909A/en
Priority to NL6918893A priority patent/NL6918893A/xx
Application granted granted Critical
Publication of IT954041B publication Critical patent/IT954041B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042—Manufacture or treatment of liquids, creams, pastes, granules, shreds or powders
    • A23G1/047—Transformation of liquids, pastes, creams, lumps, powders, granules or shreds into powders, granules or shreds; Manufacture or treatment of powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
IT2258069A 1969-09-27 1969-09-27 Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline IT954041B (it)

Priority Applications (6)

Application Number Priority Date Filing Date Title
IT2258069A IT954041B (it) 1969-09-27 1969-09-27 Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline
CH1769469A CH509769A (it) 1969-09-27 1969-11-26 Procedimento per il trattamento di neutralizzazione solubilizzazione ed esaltazione del colore della polvere di cacao con soluzioni alcaline
DE19691960533 DE1960533A1 (de) 1969-09-27 1969-12-03 Verfahren zur Neutralisierung,Loesung und Hervorhebung der Farbstoffe in Kakaopulver mittels alkalischer Loesungen
FR6941970A FR2040967A5 (enrdf_load_stackoverflow) 1969-09-27 1969-12-04
GB5959169A GB1243909A (en) 1969-09-27 1969-12-05 Improvements in or relating to treatment of cocoa beans
NL6918893A NL6918893A (enrdf_load_stackoverflow) 1969-09-27 1969-12-17

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT2258069A IT954041B (it) 1969-09-27 1969-09-27 Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline

Publications (1)

Publication Number Publication Date
IT954041B true IT954041B (it) 1973-08-30

Family

ID=11198057

Family Applications (1)

Application Number Title Priority Date Filing Date
IT2258069A IT954041B (it) 1969-09-27 1969-09-27 Procedimento per il trattamento di neutralizzazione solubilizza zione ed esaltazione del colore della polvere di cacao con solu zioni alcaline

Country Status (6)

Country Link
CH (1) CH509769A (enrdf_load_stackoverflow)
DE (1) DE1960533A1 (enrdf_load_stackoverflow)
FR (1) FR2040967A5 (enrdf_load_stackoverflow)
GB (1) GB1243909A (enrdf_load_stackoverflow)
IT (1) IT954041B (enrdf_load_stackoverflow)
NL (1) NL6918893A (enrdf_load_stackoverflow)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2022390A (en) * 1978-05-22 1979-12-19 Nat Starch Chem Corp Dispersible chocolate liquor
DE3516359C1 (de) * 1985-05-07 1986-12-04 Didier Engineering Gmbh, 4300 Essen Verfahren zum Entfernen von Stickoxiden und Russ aus Abgasen von Schweroelmaschinen oder Schweroelfeuerungen
DE3520460A1 (de) * 1985-06-07 1986-12-18 Walter 3549 Wolfhagen Kuntschar Induktionsreaktor zur abgasentgiftung und zur beseitigung von russbeimengungen
EP0574764A2 (en) * 1992-06-19 1993-12-22 Societe Des Produits Nestle S.A. Drying of alkalised cocoa mass
GB0801119D0 (en) 2008-01-22 2008-02-27 Barry Callebaut Ag Composition

Also Published As

Publication number Publication date
GB1243909A (en) 1971-08-25
NL6918893A (enrdf_load_stackoverflow) 1971-03-30
CH509769A (it) 1971-07-15
DE1960533A1 (de) 1971-04-22
FR2040967A5 (enrdf_load_stackoverflow) 1971-01-22

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