IT7851505A0 - Procedimento per la produzione di sostanze alimentari di struttura alveolare in particolare per uso dietetico e prodotto ottenuto - Google Patents
Procedimento per la produzione di sostanze alimentari di struttura alveolare in particolare per uso dietetico e prodotto ottenutoInfo
- Publication number
- IT7851505A0 IT7851505A0 IT7851505A IT5150578A IT7851505A0 IT 7851505 A0 IT7851505 A0 IT 7851505A0 IT 7851505 A IT7851505 A IT 7851505A IT 5150578 A IT5150578 A IT 5150578A IT 7851505 A0 IT7851505 A0 IT 7851505A0
- Authority
- IT
- Italy
- Prior art keywords
- procedure
- production
- product obtained
- food substances
- alveolar structure
- Prior art date
Links
- 235000005911 diet Nutrition 0.000 title 1
- 230000000378 dietary effect Effects 0.000 title 1
- 239000000126 substance Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/06—Products with modified nutritive value, e.g. with modified starch content
- A21D13/064—Products with modified nutritive value, e.g. with modified starch content with modified protein content
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/24—Organic nitrogen compounds
- A21D2/26—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
- A23J3/265—Texturising casein using extrusion or expansion
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cosmetics (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7731163A FR2405656A1 (fr) | 1977-10-17 | 1977-10-17 | Nouvelle substance alimentaire ou dietetique ayant une structure alveolaire, procede de preparation de ladite substance |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IT7851505A0 true IT7851505A0 (it) | 1978-10-13 |
| IT1109217B IT1109217B (it) | 1985-12-16 |
Family
ID=9196583
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT51505/78A IT1109217B (it) | 1977-10-17 | 1978-10-13 | Procedimento per la produzione di sostanze alimentari di struttura al veolare in particolare per uso dietetico e prodotto ottenuto |
Country Status (13)
| Country | Link |
|---|---|
| JP (1) | JPS5467055A (it) |
| AR (1) | AR216694A1 (it) |
| AU (1) | AU521799B2 (it) |
| BE (1) | BE871293A (it) |
| CA (1) | CA1103512A (it) |
| CH (1) | CH634724A5 (it) |
| DE (1) | DE2844992A1 (it) |
| FR (1) | FR2405656A1 (it) |
| GB (1) | GB2005981B (it) |
| IT (1) | IT1109217B (it) |
| LU (1) | LU80378A1 (it) |
| NL (1) | NL7810405A (it) |
| ZA (1) | ZA785397B (it) |
Families Citing this family (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2926010C2 (de) * | 1979-06-27 | 1983-03-03 | Meggle Milchindustrie Gmbh & Co Kg, 8094 Reitmehring | Snack-Artikel auf Caseinbasis |
| FR2465421A1 (fr) * | 1979-09-19 | 1981-03-27 | Bel Fromageries | Nouveaux produits laitiers destines a la fabrication de produits de chocolaterie et procede de fabrication |
| DE3039348A1 (de) * | 1980-10-17 | 1982-04-22 | Meggle Milchindustrie Gmbh & Co Kg, 8094 Reitmehring | Snack-produkt auf proteinbasis und verfahren zu seiner herstellung |
| IE52725B1 (en) * | 1981-04-13 | 1988-02-03 | Kuraray Co | Method for production of formed food product of microfibrillar milk protein |
| JPS58170440A (ja) * | 1982-03-30 | 1983-10-07 | Meiji Seika Kaisha Ltd | 健康飲食品 |
| JPS6049764A (ja) * | 1983-08-29 | 1985-03-19 | Ajinomoto Co Inc | 食品組成物 |
| ES2042769T3 (es) * | 1987-12-03 | 1993-12-16 | Unilever Nv | Comestibles. |
| US6379725B1 (en) * | 1998-05-05 | 2002-04-30 | Natural Polymer International Corporation | Protein-based chewable pet toy |
| FR2788409B1 (fr) * | 1999-01-19 | 2002-10-11 | Cie Europ De Produits Dietetiq | Gateau hyperprotidique hypocalorique |
| WO2001095730A1 (en) * | 2000-06-14 | 2001-12-20 | Reginald Allouche | Low-calorie and high-protein cakes |
| JP2019201582A (ja) * | 2018-05-23 | 2019-11-28 | 森永乳業株式会社 | 膨化食品およびその製造方法と、加工食品 |
| CN112839521A (zh) * | 2018-10-23 | 2021-05-25 | 菲仕兰坎皮纳荷兰公司 | 用于糖食产品的酪蛋白酸盐粉末 |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH543593A (de) * | 1971-03-16 | 1973-10-31 | Sumitomo Electric Industries | Warmfeste Aluminiumlegierung sowie deren Verwendung zur Herstellung von elektrischen Leitern |
| US3873748A (en) * | 1973-07-02 | 1975-03-25 | Gen Mills Inc | Process for making high-protein cereal |
| GB1516628A (en) * | 1974-06-10 | 1978-07-05 | Mars Ltd | Food product |
| US3987206A (en) * | 1974-11-14 | 1976-10-19 | International Telephone And Telegraph Corporation | High complete protein bread |
| FR2348655A1 (fr) * | 1976-04-20 | 1977-11-18 | Sopharga Lab | Nouvelle substance alimentaire ou dietetique ayant une structure alveolaire et son procede de preparation |
-
1977
- 1977-10-17 FR FR7731163A patent/FR2405656A1/fr active Granted
-
1978
- 1978-09-22 ZA ZA00785397A patent/ZA785397B/xx unknown
- 1978-10-06 AR AR273990A patent/AR216694A1/es active
- 1978-10-13 IT IT51505/78A patent/IT1109217B/it active
- 1978-10-16 LU LU80378A patent/LU80378A1/xx unknown
- 1978-10-16 BE BE191145A patent/BE871293A/xx not_active IP Right Cessation
- 1978-10-16 DE DE19782844992 patent/DE2844992A1/de active Granted
- 1978-10-16 CA CA313,542A patent/CA1103512A/fr not_active Expired
- 1978-10-16 AU AU40738/78A patent/AU521799B2/en not_active Expired
- 1978-10-16 GB GB7840756A patent/GB2005981B/en not_active Expired
- 1978-10-17 CH CH1075678A patent/CH634724A5/fr not_active IP Right Cessation
- 1978-10-17 JP JP12690478A patent/JPS5467055A/ja active Granted
- 1978-10-17 NL NL7810405A patent/NL7810405A/xx not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| ZA785397B (en) | 1979-11-28 |
| GB2005981A (en) | 1979-05-02 |
| DE2844992C2 (it) | 1992-03-19 |
| IT1109217B (it) | 1985-12-16 |
| AU521799B2 (en) | 1982-04-29 |
| CH634724A5 (fr) | 1983-02-28 |
| DE2844992A1 (de) | 1979-04-19 |
| AR216694A1 (es) | 1980-01-15 |
| CA1103512A (fr) | 1981-06-23 |
| JPS5467055A (en) | 1979-05-30 |
| AU4073878A (en) | 1980-04-24 |
| GB2005981B (en) | 1982-03-31 |
| NL7810405A (nl) | 1979-04-19 |
| JPS6345770B2 (it) | 1988-09-12 |
| LU80378A1 (fr) | 1979-06-15 |
| FR2405656B1 (it) | 1980-07-25 |
| FR2405656A1 (fr) | 1979-05-11 |
| BE871293A (fr) | 1979-04-17 |
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