IS8082A - Inndælingarbúnaður án nálar og aðferð til inndælingar - Google Patents

Inndælingarbúnaður án nálar og aðferð til inndælingar

Info

Publication number
IS8082A
IS8082A IS8082A IS8082A IS8082A IS 8082 A IS8082 A IS 8082A IS 8082 A IS8082 A IS 8082A IS 8082 A IS8082 A IS 8082A IS 8082 A IS8082 A IS 8082A
Authority
IS
Iceland
Prior art keywords
injection
needle
injection system
needle injection
Prior art date
Application number
IS8082A
Other languages
English (en)
Inventor
L. Hansen Conly
D. Watts Edward
Original Assignee
L. Hansen Conly
D. Watts Edward
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by L. Hansen Conly, D. Watts Edward filed Critical L. Hansen Conly
Publication of IS8082A publication Critical patent/IS8082A/is

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61M—DEVICES FOR INTRODUCING MEDIA INTO, OR ONTO, THE BODY; DEVICES FOR TRANSDUCING BODY MEDIA OR FOR TAKING MEDIA FROM THE BODY; DEVICES FOR PRODUCING OR ENDING SLEEP OR STUPOR
    • A61M5/00—Devices for bringing media into the body in a subcutaneous, intra-vascular or intramuscular way; Accessories therefor, e.g. filling or cleaning devices, arm-rests
    • A61M5/178—Syringes
    • A61M5/30—Syringes for injection by jet action, without needle, e.g. for use with replaceable ampoules or carpules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00—Other devices for processing meat or bones
    • A22C17/0053—Other devices for processing meat or bones by injection
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C9/00—Apparatus for tenderising meat, e.g. ham
    • A22C9/001—Apparatus for tenderising meat, e.g. ham by injection
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/792—Apparatus for preserving using liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A23B4/28—Apparatus for preserving using liquids ; Processes therefor by injection of liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Processes therefor
    • A23B4/28—Apparatus for preserving using liquids ; Processes therefor by injection of liquids
    • A23B4/285—Apparatus for preserving using liquids ; Processes therefor by injection of liquids with inorganic salts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Public Health (AREA)
  • Vascular Medicine (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Hematology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Anesthesiology (AREA)
  • Veterinary Medicine (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Processing Of Meat And Fish (AREA)
  • Nozzles (AREA)
  • Coating Apparatus (AREA)
  • Cleaning By Liquid Or Steam (AREA)
  • Formation And Processing Of Food Products (AREA)
IS8082A 2003-05-08 2005-10-21 Inndælingarbúnaður án nálar og aðferð til inndælingar IS8082A (is)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US10/434,408 US7284477B2 (en) 2003-05-08 2003-05-08 Needleless injection device and method of injecting
PCT/US2004/012781 WO2004101020A2 (en) 2003-05-08 2004-04-26 Needleless injection device and method of injecting

Publications (1)

Publication Number Publication Date
IS8082A true IS8082A (is) 2005-10-21

Family

ID=33416682

Family Applications (1)

Application Number Title Priority Date Filing Date
IS8082A IS8082A (is) 2003-05-08 2005-10-21 Inndælingarbúnaður án nálar og aðferð til inndælingar

Country Status (16)

Country Link
US (2) US7284477B2 (is)
EP (1) EP1626756A2 (is)
JP (1) JP2007501631A (is)
KR (1) KR20050122284A (is)
CN (1) CN1852666A (is)
AR (1) AR044270A1 (is)
AU (1) AU2004238218A1 (is)
BR (1) BRPI0410067A (is)
CA (1) CA2522407A1 (is)
CL (1) CL2004000982A1 (is)
IS (1) IS8082A (is)
NO (1) NO20054966L (is)
PE (1) PE20050112A1 (is)
RU (1) RU2005132514A (is)
TW (1) TW200503630A (is)
WO (1) WO2004101020A2 (is)

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DE102005038718B3 (de) * 2005-08-15 2006-08-31 Uhlmann Pac-Systeme Gmbh & Co. Kg Verpackungsmaschine
US20090249964A1 (en) * 2006-07-11 2009-10-08 Arni Bergmann Petursson apparatus for injecting liquid into food objects
US20080260920A1 (en) * 2007-04-23 2008-10-23 Eldon Roth Method for packaging and storing fresh meat products
US20100008396A1 (en) * 2008-07-14 2010-01-14 David Gaskins Method For Determining Internal Temperature of Meat Products
US8241686B2 (en) * 2009-02-13 2012-08-14 Marlen International, Inc. Method and apparatus for production of elongated meat products without casings
JP4556200B2 (ja) * 2009-09-28 2010-10-06 バイオ産業有限会社 油脂注入用食肉加工装置
JP5690258B2 (ja) * 2011-11-08 2015-03-25 株式会社ヒガシモトキカイ ピックル液インジェクタ
US9393579B2 (en) 2012-10-03 2016-07-19 The Boeing Company Cleaning apparatus and method of cleaning a contaminated surface
KR101352612B1 (ko) * 2012-10-16 2014-01-20 주식회사 협진기계 양념 주입장치의 양념 냉각 공급시스템
JP5651260B1 (ja) * 2014-03-25 2015-01-07 株式会社ヒガシモトキカイ ピックル液インジェクタ
US10375977B2 (en) * 2015-05-22 2019-08-13 S21, Llc Systems and methods for providing food intervention and tenderization
US10806166B2 (en) 2015-05-22 2020-10-20 S2I, Llc Systems and methods for providing food intervention and tenderization
US10455983B2 (en) * 2015-09-10 2019-10-29 Prince Castle LLC Modular food holding system
FR3082712B1 (fr) * 2018-06-26 2020-07-31 Oreal Systeme d'injection sans aiguille
CN112868697A (zh) * 2021-01-13 2021-06-01 广州启幸自动化设备有限公司 带温控功能的改良型烫印设备
US12465175B2 (en) * 2021-01-26 2025-11-11 Duke Manufacturing Co. Pan storage apparatus
CN115436106B (zh) * 2022-09-19 2023-11-14 南京颐兰贝生物科技有限责任公司 一种生化分析仪用取样针防撞装置及其防撞方法
DE102023125663A1 (de) * 2023-09-21 2025-03-27 Vemag Maschinenbau Gmbh Vorrichtung und Verfahren zum Füllen und/oder Portionieren von Lebensmittelmasse auf einem Träger

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US3246595A (en) * 1961-05-19 1966-04-19 Taylor & Gaskin Pickle injector
US3326530A (en) * 1964-06-01 1967-06-20 Swift & Co Apparatus for dispensing and mixing measured amounts of liquid
US3436230A (en) 1966-12-13 1969-04-01 Clarence Michael Harper Jr Process for curing a meat product
FR2032012A5 (is) 1969-02-14 1970-11-20 Allinquant Fernand
GB1277372A (en) * 1970-01-14 1972-06-14 John Keith Baxter A ventilator grille
US3649299A (en) 1970-03-17 1972-03-14 Jeffrey John Sholl Method of limiting the depth of penetration of tenderizing and/or flavoring liquids into meat
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US3769037A (en) 1971-08-18 1973-10-30 Pillsbury Co Method of foam injecting flavor or texture improving substances into meat
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US3916777A (en) * 1973-08-15 1975-11-04 Baxter Laboratories Inc Meat tenderizing system
AT363306B (de) * 1979-01-09 1981-07-27 Prosenbauer & Co Vorrichtung zum injizieren von behandlungsfluessigkeit, insbesondere poekellake, in behandlungsgut, insbesondere fleisch
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US6386099B1 (en) * 1990-09-26 2002-05-14 Prima Meat Packers, Ltd. Continuous high-speed pickle injector
US5071666A (en) 1990-12-11 1991-12-10 Oscar Mayer Foods Corporation System for injecting brine and the like into meat items
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Also Published As

Publication number Publication date
WO2004101020A2 (en) 2004-11-25
AU2004238218A1 (en) 2004-11-25
NO20054966D0 (no) 2005-10-26
JP2007501631A (ja) 2007-02-01
NO20054966L (no) 2006-02-03
CL2004000982A1 (es) 2005-06-03
PE20050112A1 (es) 2005-02-20
BRPI0410067A (pt) 2006-05-23
CA2522407A1 (en) 2004-11-25
US20040221746A1 (en) 2004-11-11
WO2004101020A3 (en) 2006-05-18
AR044270A1 (es) 2005-09-07
US20080044526A1 (en) 2008-02-21
EP1626756A2 (en) 2006-02-22
US7968135B2 (en) 2011-06-28
CN1852666A (zh) 2006-10-25
RU2005132514A (ru) 2006-04-27
KR20050122284A (ko) 2005-12-28
US7284477B2 (en) 2007-10-23
TW200503630A (en) 2005-02-01

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