IN2014MN01617A - - Google Patents
Info
- Publication number
- IN2014MN01617A IN2014MN01617A IN1617MUN2014A IN2014MN01617A IN 2014MN01617 A IN2014MN01617 A IN 2014MN01617A IN 1617MUN2014 A IN1617MUN2014 A IN 1617MUN2014A IN 2014MN01617 A IN2014MN01617 A IN 2014MN01617A
- Authority
- IN
- India
- Prior art keywords
- heat treatment
- treatment step
- spores
- main purpose
- sterilization method
- Prior art date
Links
- 238000010438 heat treatment Methods 0.000 abstract 5
- 230000001954 sterilising effect Effects 0.000 abstract 3
- 238000004659 sterilization and disinfection Methods 0.000 abstract 3
- 238000000034 method Methods 0.000 abstract 2
- 210000004215 spore Anatomy 0.000 abstract 2
- 210000004666 bacterial spore Anatomy 0.000 abstract 1
- 230000000694 effects Effects 0.000 abstract 1
- 230000000415 inactivating effect Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/02—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor using physical phenomena
- A61L2/04—Heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/1303—Apparatus through which the material is transported non progressively; Temperature-maintaining holding tanks or vats with discontinuous filling or discharge
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23B11/1332—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in contact with multiple heating plates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B11/00—Preservation of milk or dairy products
- A23B11/10—Preservation of milk or milk preparations
- A23B11/12—Preservation of milk or milk preparations by heating
- A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
- A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
- A23B11/137—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Epidemiology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Dairy Products (AREA)
- Apparatus For Disinfection Or Sterilisation (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2012046496 | 2012-03-02 | ||
| PCT/JP2013/055699 WO2013129654A1 (ja) | 2012-03-02 | 2013-03-01 | 殺菌方法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN2014MN01617A true IN2014MN01617A (enrdf_load_stackoverflow) | 2015-05-08 |
Family
ID=49082841
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN1617MUN2014 IN2014MN01617A (enrdf_load_stackoverflow) | 2012-03-02 | 2013-03-01 |
Country Status (8)
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6189260B2 (ja) * | 2014-07-05 | 2017-08-30 | 越後製菓株式会社 | 耐熱性芽胞菌の殺菌又は不活化処理方法 |
| DE102016200571B4 (de) * | 2016-01-18 | 2019-12-05 | Universität Hohenheim | Verfahren zur Herstellung von haltbarer Milch und mit dem Verfahren hergestellte haltbare Milch |
| CN106635713A (zh) * | 2016-12-21 | 2017-05-10 | 浙江东方绍兴酒有限公司 | 一种瞬时高温煎酒工艺 |
| DE102017004213A1 (de) * | 2017-04-29 | 2018-10-31 | Gea Tds Gmbh | Verfahren und Anlage zur Steuerung und/oder Regelung der Behandlung hitzeempfindlicher flüssiger Nahrungsmittelprodukte |
| CN115474663B (zh) * | 2022-09-16 | 2023-07-25 | 江南大学 | 一种方便熟湿面的保鲜方法 |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3666497A (en) * | 1969-09-09 | 1972-05-30 | Allied Chem | Preparation of high viscosity sterilized protein solutions |
| JP2686268B2 (ja) * | 1988-02-09 | 1997-12-08 | サントリー株式会社 | 缶入りウーロン茶の製造方法 |
| JPH05227925A (ja) | 1991-09-20 | 1993-09-07 | Snow Brand Milk Prod Co Ltd | 殺菌方法 |
| SE509157C2 (sv) | 1993-03-29 | 1998-12-07 | Alfa Laval Ab | Sätt och anordning för kontinuerlig sterilisering av en flytande mjölkbaserad produkt |
| US6372276B1 (en) * | 1997-03-14 | 2002-04-16 | Tetra Laval Holdings & Finance S.A. | Method for producing sterile, stable milk |
| US20020012730A1 (en) * | 1997-12-22 | 2002-01-31 | Jens Mourits Sorensen | Method of imparting an ultra-short, momentaneous heat treatment to a liquid |
| IT1299276B1 (it) * | 1998-05-19 | 2000-02-29 | Parmalat Spa | Procedimento per la sterilizzazione uht di prodotti a base di latte, con mantenimento di elevate proprieta' organolettiche, e impianto |
| CN1183838C (zh) * | 2000-12-27 | 2005-01-12 | 王云龙 | 肉制食品灭菌方法 |
| JP3746982B2 (ja) | 2001-10-24 | 2006-02-22 | 森永乳業株式会社 | 発酵乳原料の殺菌方法及び発酵乳の製造方法 |
| JP3998125B2 (ja) | 2002-02-20 | 2007-10-24 | 学校法人日本大学 | 細菌胞子の耐性低下方法 |
| US7435440B2 (en) * | 2003-11-20 | 2008-10-14 | Feldmeier Equipment, Inc. | UHT pasteurizer with regeneration and ultra high temperature homogenization |
| WO2009113845A1 (en) * | 2008-03-12 | 2009-09-17 | N.V. Nutricia | High protein liquid enteral nutritional composition |
| MX2011007912A (es) * | 2009-01-27 | 2011-09-06 | Arla Foods Amba | Leche y productos relacionados con la leche con vida de anaquel prolongada y un proceso y una planta de procesamiento de leche para su manufactura. |
| CN101779702B (zh) * | 2010-03-17 | 2012-10-03 | 安徽省农业科学院农产品加工研究所 | 香椿低温冻藏保鲜及软包装加工方法 |
-
2013
- 2013-03-01 HK HK15102243.4A patent/HK1201691A1/xx unknown
- 2013-03-01 EP EP13754555.4A patent/EP2820962A4/en not_active Withdrawn
- 2013-03-01 US US14/379,348 patent/US20150030497A1/en not_active Abandoned
- 2013-03-01 IN IN1617MUN2014 patent/IN2014MN01617A/en unknown
- 2013-03-01 SG SG11201405308XA patent/SG11201405308XA/en unknown
- 2013-03-01 CN CN201380010573.6A patent/CN104135875A/zh active Pending
- 2013-03-01 WO PCT/JP2013/055699 patent/WO2013129654A1/ja active Application Filing
- 2013-03-01 JP JP2014502411A patent/JP6325439B2/ja active Active
-
2018
- 2018-02-26 JP JP2018032104A patent/JP2018086021A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| HK1201691A1 (en) | 2015-09-11 |
| CN104135875A (zh) | 2014-11-05 |
| JP2018086021A (ja) | 2018-06-07 |
| EP2820962A4 (en) | 2015-11-04 |
| EP2820962A1 (en) | 2015-01-07 |
| US20150030497A1 (en) | 2015-01-29 |
| JPWO2013129654A1 (ja) | 2015-07-30 |
| JP6325439B2 (ja) | 2018-05-16 |
| WO2013129654A1 (ja) | 2013-09-06 |
| SG11201405308XA (en) | 2014-11-27 |
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