IN2014DN05673A - - Google Patents

Info

Publication number
IN2014DN05673A
IN2014DN05673A IN5673DEN2014A IN2014DN05673A IN 2014DN05673 A IN2014DN05673 A IN 2014DN05673A IN 5673DEN2014 A IN5673DEN2014 A IN 5673DEN2014A IN 2014DN05673 A IN2014DN05673 A IN 2014DN05673A
Authority
IN
India
Prior art keywords
food
steam
pasteurisation
sterilisation
impinged
Prior art date
Application number
Other languages
English (en)
Inventor
Peter Braun
Marco Keller
Rainer Perren
Original Assignee
Bühler Barth Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bühler Barth Gmbh filed Critical Bühler Barth Gmbh
Publication of IN2014DN05673A publication Critical patent/IN2014DN05673A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/003Control or safety devices for sterilisation or pasteurisation systems
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/02Preserving by heating
    • A23B9/025Preserving by heating with use of gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/165Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials in solid state

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
IN5673DEN2014 2011-12-12 2012-12-12 IN2014DN05673A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP11193032 2011-12-12
PCT/EP2012/075224 WO2013087691A2 (de) 2011-12-12 2012-12-12 Verfahren und vorrichtung zum pasteurisieren und/oder sterilisieren eines lebensmittels

Publications (1)

Publication Number Publication Date
IN2014DN05673A true IN2014DN05673A (pt) 2015-04-03

Family

ID=47326202

Family Applications (1)

Application Number Title Priority Date Filing Date
IN5673DEN2014 IN2014DN05673A (pt) 2011-12-12 2012-12-12

Country Status (9)

Country Link
US (1) US20140348988A1 (pt)
EP (1) EP2790518A2 (pt)
JP (1) JP2015501648A (pt)
CN (1) CN104053364A (pt)
BR (1) BR112014014141A2 (pt)
CA (1) CA2858456A1 (pt)
IN (1) IN2014DN05673A (pt)
RU (1) RU2014128673A (pt)
WO (1) WO2013087691A2 (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103585648B (zh) * 2013-10-15 2016-04-20 英孚伦斯亚洲有限公司 自动旋转高压灭菌器及具有连续操作阶段的处理方法
US9968105B2 (en) * 2015-10-27 2018-05-15 Steris Inc. System for decontaminating food articles having a porous outer surface
CN107581447A (zh) * 2017-10-31 2018-01-16 王田 蒸汽巴氏灭菌设备
CN110934247A (zh) * 2019-11-29 2020-03-31 天津长城万达罐头有限公司 一种罐头食品加工用灭菌装置

Family Cites Families (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2004497A (en) * 1932-06-18 1935-06-11 James J Bajda Method of treating cacao beans
ES281380A1 (es) * 1961-12-04 1963-02-01 Ab Separator Método y aparato para hacer innocuos los microorganismos contenidos en líquidos mediante tratamiento térmico
FR1600886A (pt) * 1967-10-10 1970-08-03
US4830278A (en) * 1987-09-12 1989-05-16 Nissen Corporation Steam sterilizing apparatus
DE3902679A1 (de) * 1989-01-30 1990-08-02 Lehmann Maschf F B Verfahren und vorrichtung zur kontinuierlichen behandlung von pflanzlichen produkten, wie bohnen, insbesondere kakaobohnen, kernen, getreide u. dgl.
US5160755A (en) * 1990-01-26 1992-11-03 Campbell Soup Company Canned product sterilizing process
GB9912774D0 (en) * 1999-06-02 1999-08-04 Koninkl Philips Electronics Nv Method of, and receiver for, frequency acquisition in a frequency hopping system
AU4506599A (en) * 1999-06-04 2000-12-28 Otto Wenzel Method and device for reducing the number of germs contained in dried herbs, spices or vegetables
BRPI0214248B8 (pt) * 2001-11-19 2021-06-22 Cosmed Group Inc método e aparelho para redução de biocarga
GB0230080D0 (en) * 2002-12-24 2003-01-29 Red Deer Herbs Ltd Heat treatment apparatus, method and produce
EP1591022A1 (en) * 2004-04-28 2005-11-02 Red Deer Herbs Limited Heat treatment apparatus, method and product obtained from same
US8707861B2 (en) * 2004-08-02 2014-04-29 John Bean Technologies Corporation Dry food pasteurization apparatus and method
JP4602311B2 (ja) * 2006-11-09 2010-12-22 株式会社日阪製作所 蒸気接触式加熱殺菌装置
EP2173181A1 (de) * 2007-07-02 2010-04-14 Bühler Barth AG Verfahren zum rösten und zur oberflächen-pasteurisation von partikulären lebensmittelprodukten
KR101481774B1 (ko) * 2007-07-02 2015-01-12 뷔흘러 바르트 아게 식품의 조각의 표면 살균 및 표면 멸균 방법
PT2409583E (pt) * 2010-07-21 2015-09-14 Univ Aut Noma De Barcelona Sistema contínuo e processo de esterilização e estabilização física de fluidos bombeáveis por meios de homogeneização a ultra-alta pressão
US9241510B2 (en) * 2011-04-23 2016-01-26 Ics Solutions B.V. Apparatus and method for optimizing and controlling food processing system performance

Also Published As

Publication number Publication date
BR112014014141A2 (pt) 2017-06-13
US20140348988A1 (en) 2014-11-27
EP2790518A2 (de) 2014-10-22
JP2015501648A (ja) 2015-01-19
CA2858456A1 (en) 2013-06-20
RU2014128673A (ru) 2016-02-10
WO2013087691A3 (de) 2013-10-17
WO2013087691A2 (de) 2013-06-20
CN104053364A (zh) 2014-09-17

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