IN164292B - - Google Patents
Info
- Publication number
- IN164292B IN164292B IN589/MAS/86A IN589MA1986A IN164292B IN 164292 B IN164292 B IN 164292B IN 589MA1986 A IN589MA1986 A IN 589MA1986A IN 164292 B IN164292 B IN 164292B
- Authority
- IN
- India
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/20—Products from fruits or vegetables; Preparation or treatment thereof by pickling, e.g. sauerkraut or pickles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/157—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/08—Preserving with sugars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60162558A JPS6251948A (ja) | 1985-07-23 | 1985-07-23 | デコレーション用プレザープとその製造方法 |
Publications (1)
Publication Number | Publication Date |
---|---|
IN164292B true IN164292B (fr) | 1989-02-11 |
Family
ID=15756868
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IN589/MAS/86A IN164292B (fr) | 1985-07-23 | 1986-07-23 |
Country Status (9)
Country | Link |
---|---|
US (1) | US4777055A (fr) |
EP (1) | EP0210069A3 (fr) |
JP (1) | JPS6251948A (fr) |
KR (1) | KR870000877A (fr) |
CN (1) | CN86105625A (fr) |
AU (1) | AU6041786A (fr) |
ES (1) | ES2000059A6 (fr) |
IN (1) | IN164292B (fr) |
PH (1) | PH23403A (fr) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1990003173A1 (fr) | 1988-09-26 | 1990-04-05 | Teijin Limited | Preparation aqueuse stable a base de vitamine d3 active |
US5458476A (en) * | 1988-10-19 | 1995-10-17 | E. I. Du Pont De Nemours And Company | Apparatus for shaping fiber reinforced resin matrix materials |
JP2525478B2 (ja) * | 1989-03-01 | 1996-08-21 | 帝人株式会社 | 安定性の改良された活性型ビタミンd▲下3▼類固型製剤 |
FR2668335A1 (fr) * | 1990-10-25 | 1992-04-30 | Ballerini Goffe Monique | Procede pour l'obtention de nouveaux produits agro-alimentaires confits. |
US5227183A (en) * | 1990-12-24 | 1993-07-13 | Mccormick & Company, Inc. | Process for preparing dehydrated aromatic plant products and the resulting products |
IL100404A0 (en) * | 1990-12-24 | 1992-09-06 | Mccormick & Co Inc | Process for preparing dehydrated vegetable products and the resulting products |
US6237477B1 (en) | 1999-03-18 | 2001-05-29 | Jay Huddle | Apparatus and method for processing root vegetables |
KR100487607B1 (ko) * | 2000-02-17 | 2005-05-03 | 권재중 | 건강 무쌈피 및 제조방법 |
US7409905B2 (en) * | 2004-05-07 | 2008-08-12 | A. Duda & Sons, Inc. | Crop processing machine |
US20100173049A1 (en) * | 2007-02-14 | 2010-07-08 | Perdon Alicia A | Reduced sugar raisin and method |
Family Cites Families (19)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR556357A (fr) * | 1922-12-16 | 1923-07-19 | Procédé de conservation de tous végétaux tels que légumes, fruits, fleurs, champignons et autres | |
GB496358A (en) * | 1937-06-17 | 1938-11-29 | Gerhard Madaus | Process for the production of stable storable raw food |
GB551958A (en) * | 1941-10-31 | 1943-03-17 | Christian Kunzle | An improved foodstuff or article of confectionery |
US2420517A (en) * | 1943-05-07 | 1947-05-13 | Atlas Powder Co | Dehydration of foods by means of hydrophilic liquids |
US2494258A (en) * | 1948-07-14 | 1950-01-10 | Nat Distillers Prod Corp | Processing cherries preserved in sulfur dioxide lime brine |
US2946691A (en) * | 1956-10-29 | 1960-07-26 | Sugitani Hitoshi | Manufacturing method of succades with the natural form of raw fruits or vegetables |
DE1101118B (de) * | 1959-01-31 | 1961-03-02 | Hans Adalbert Schweigart Dr | Verfahren zum Haltbarmachen von Gemuese und Fruechten |
GB946330A (en) * | 1961-04-13 | 1964-01-08 | Robert Alexander Spencer Templeton | Improvements in or relating to the production of dehydrated foodstuffs |
FR1603673A (fr) * | 1968-01-25 | 1971-05-10 | ||
US3578466A (en) * | 1968-05-21 | 1971-05-11 | Cpc International Inc | Pickled vegetable product and process of preparation |
JPS5112693A (ja) * | 1974-07-19 | 1976-01-31 | Matsushita Electric Ind Co Ltd | Koondoyosaamisuta |
JPS529744A (en) * | 1975-07-14 | 1977-01-25 | Fuji Electric Co Ltd | Power generating device utilizing cold- hot process of natural liquid gas |
JPS5212263A (en) * | 1975-07-18 | 1977-01-29 | Marusan Kk | Method of making molds for synthetic resin |
JPS5441348A (en) * | 1977-09-02 | 1979-04-02 | Zenkoku Tsukemono Kk | Pickles and producing same |
US4202912A (en) * | 1978-10-30 | 1980-05-13 | Kim Sunyong P | Process for preserving vegetables used to make kimchee |
JPS5939098B2 (ja) * | 1981-06-16 | 1984-09-20 | 幸作 梶川 | 漬物の表面を菓子材被膜層にて包被した漬物菓子 |
JPS57208968A (en) * | 1981-06-19 | 1982-12-22 | Nisshin Flour Milling Co Ltd | Preventing method of boiling collapse in root or fruit vegetable |
JPS58116649A (ja) * | 1981-12-29 | 1983-07-11 | Ajinomoto Co Inc | 野菜類加工処理法 |
JPS60186247A (ja) * | 1984-03-07 | 1985-09-21 | Hashino Yakuhin:Kk | 無塩漬物の製造法 |
-
1985
- 1985-07-23 JP JP60162558A patent/JPS6251948A/ja active Granted
-
1986
- 1986-07-19 CN CN198686105625A patent/CN86105625A/zh active Pending
- 1986-07-21 US US06/887,683 patent/US4777055A/en not_active Expired - Fee Related
- 1986-07-22 KR KR1019860005997A patent/KR870000877A/ko not_active Application Discontinuation
- 1986-07-22 PH PH34050A patent/PH23403A/en unknown
- 1986-07-22 ES ES8600482A patent/ES2000059A6/es not_active Expired
- 1986-07-22 EP EP86305609A patent/EP0210069A3/fr not_active Withdrawn
- 1986-07-22 AU AU60417/86A patent/AU6041786A/en not_active Abandoned
- 1986-07-23 IN IN589/MAS/86A patent/IN164292B/en unknown
Also Published As
Publication number | Publication date |
---|---|
JPH03971B2 (fr) | 1991-01-09 |
PH23403A (en) | 1989-07-26 |
ES2000059A6 (es) | 1987-11-16 |
EP0210069A3 (fr) | 1989-05-24 |
AU6041786A (en) | 1987-01-29 |
CN86105625A (zh) | 1987-02-18 |
EP0210069A2 (fr) | 1987-01-28 |
KR870000877A (ko) | 1987-03-10 |
JPS6251948A (ja) | 1987-03-06 |
US4777055A (en) | 1988-10-11 |