HK50997A - Process for the preparation of soluble coffee - Google Patents

Process for the preparation of soluble coffee

Info

Publication number
HK50997A
HK50997A HK50997A HK50997A HK50997A HK 50997 A HK50997 A HK 50997A HK 50997 A HK50997 A HK 50997A HK 50997 A HK50997 A HK 50997A HK 50997 A HK50997 A HK 50997A
Authority
HK
Hong Kong
Prior art keywords
extract
evaporated
percolators
coffee
high pressure
Prior art date
Application number
HK50997A
Other languages
English (en)
Inventor
Otto Dr Vitzthum
Klaus Dieter Koch
Original Assignee
Kraft Jacobs Suchard Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Jacobs Suchard Ag filed Critical Kraft Jacobs Suchard Ag
Publication of HK50997A publication Critical patent/HK50997A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances
    • A23F5/18—Removing unwanted substances from coffee extract
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/26—Extraction of water-soluble constituents
    • A23F5/262—Extraction of water-soluble constituents the extraction liquid flows through a stationary bed of solid substances, e.g. in percolation columns
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A23F5/486—Isolation or recuperation of coffee flavour or coffee oil by distillation from beans, ground or not, e.g. stripping; Recovering volatile gases, e.g. roaster or grinder gases

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Tea And Coffee (AREA)
HK50997A 1990-12-03 1997-04-17 Process for the preparation of soluble coffee HK50997A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4038526A DE4038526A1 (de) 1990-12-03 1990-12-03 Verfahren zur herstellung von loeslichem kaffee

Publications (1)

Publication Number Publication Date
HK50997A true HK50997A (en) 1997-04-25

Family

ID=6419496

Family Applications (1)

Application Number Title Priority Date Filing Date
HK50997A HK50997A (en) 1990-12-03 1997-04-17 Process for the preparation of soluble coffee

Country Status (16)

Country Link
US (1) US5225223A (fr)
EP (1) EP0489401B1 (fr)
JP (2) JPH04287638A (fr)
KR (1) KR100191938B1 (fr)
CN (1) CN1034310C (fr)
AT (1) ATE118981T1 (fr)
AU (1) AU643092B2 (fr)
CA (1) CA2056257C (fr)
DE (2) DE4038526A1 (fr)
DK (1) DK0489401T3 (fr)
ES (1) ES2069182T3 (fr)
HK (1) HK50997A (fr)
MX (2) MX9102346A (fr)
MY (2) MY106531A (fr)
NZ (1) NZ240810A (fr)
TW (1) TW207946B (fr)

Families Citing this family (41)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5332591A (en) * 1992-09-08 1994-07-26 Ralph Ogden Method and apparatus for making instant coffee
DE4335321C2 (de) * 1993-10-15 1996-08-01 Joachim Brimmer Ingenieurbuero Verfahren zum Extrahieren von Aromabestandteile enthaltendem Kaffeeöl
AU8003694A (en) * 1993-10-28 1995-05-22 Ajinomoto General Foods, Inc. Method for treating coffee aromas
DE69611363T2 (de) * 1996-08-26 2001-04-26 Societe Des Produits Nestle S.A., Vevey Verfahren zum Extrahieren von Kaffee und Produkt
JP3513346B2 (ja) * 1996-12-13 2004-03-31 味の素ゼネラルフーヅ株式会社 アロマ含有ガスの改質方法
US6149957A (en) * 1998-04-09 2000-11-21 Nestec S.A. Aroma recovery process
DE19826143A1 (de) * 1998-06-12 1999-12-16 Suwelack Nachf Dr Otto Verfahren zur Herstellung von Pflanzenextrakten und deren Verwendung
MY117222A (en) * 1999-05-18 2004-05-31 Nestle Sa Stable coffee concentrate system
US6756069B2 (en) 1999-05-18 2004-06-29 Nestec S.A. System and method for dispensing a liquid beverage concentrate
US7597922B2 (en) 1999-05-18 2009-10-06 Nestec S.A. System for dispensing a liquid beverage concentrate
US6759072B1 (en) 1999-08-14 2004-07-06 The Procter + Gamble Co. Methods and systems for utilizing delayed dilution, mixing and filtration for providing customized beverages on demand
CN1494854A (zh) 1999-08-14 2004-05-12 利用延迟稀释、混合和过滤按需提供各种定制新鲜调制咖啡的方法和系统
EP1078576A1 (fr) * 1999-08-23 2001-02-28 Société des Produits Nestlé S.A. Procédé de récupération d'arôme de café
EP1078575A3 (fr) 1999-08-23 2001-03-21 Société des Produits Nestlé S.A. Procédé de récupération d'arômes de café
US6117431A (en) * 1999-12-03 2000-09-12 Pharmline Inc. Method for obtaining an extract from ginkgo biloba leaves
US20030099752A1 (en) * 2001-10-19 2003-05-29 The Procter & Gamble Co. Liquid coffee concentrates
US20070092613A1 (en) * 2003-07-31 2007-04-26 Suntory Limited Method of roasted coffee beans treatment and steam-treated roasted coffee beans
JP4568490B2 (ja) * 2003-11-06 2010-10-27 株式会社ポッカコーポレーション 揮発性成分の製造方法、揮発性成分を含む飲食品及びコーヒー飲料又は茶飲料の製造方法
EP1763313A1 (fr) * 2004-06-29 2007-03-21 Koninklijke Philips Electronics N.V. Procédé servant à préparer une quantité prédéterminée de boisson
WO2006028193A1 (fr) * 2004-09-08 2006-03-16 Takasago International Corporation Extrait de café concentré et procédé servant à produire celui-ci
PL1745702T5 (pl) 2005-07-18 2019-04-30 Douwe Egberts Bv Wytwarzanie rozpuszczalnej kawy za pomocą enzymów
NL1030178C2 (nl) * 2005-10-12 2007-04-13 Sara Lee De Nv Werkwijze voor het bereiden van een koffie-extract, alsmede het daarmee te verkrijgen extract.
JP3851337B1 (ja) * 2005-10-27 2006-11-29 稲畑香料株式会社 コーヒー飲料の製造方法
WO2009081937A1 (fr) * 2007-12-26 2009-07-02 Suntory Holdings Limited Procédé de traitement de grains de café torréfiés enrichis en sucre, grains de café torréfiés et boissons au café
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
CN101695332B (zh) 2009-10-10 2012-06-06 深圳市兆福源科技有限公司 制取咖啡饮料的方法及装置
WO2011078853A1 (fr) * 2009-12-22 2011-06-30 Nestec S.A. Procédé de production d'un liquide aqueux aromatisé
CN103140139B (zh) * 2010-10-05 2015-04-01 花王株式会社 咖啡浓缩组合物
CN103976112A (zh) * 2014-06-10 2014-08-13 丽江百岁坊生物科技开发有限公司 一种生产玛咖咖啡的装置和方法
WO2016004948A1 (fr) * 2014-07-08 2016-01-14 Gea Process Engineering A/S Production d'un extrait de café conservant les constituants aromatiques
CA2972747C (fr) * 2015-01-02 2022-07-19 Koninklijke Douwe Egberts B.V. Concentre d'expresso liquide
JP6991064B2 (ja) * 2015-01-02 2022-01-12 コーニンクラケ ダウ エグバート ビー．ブイ． 液体エスプレッソ濃縮物
BR112017028063B1 (pt) 2015-06-26 2022-05-17 Novozymes A/S Método para produção de um extrato de café
GB2580323B (en) * 2018-12-28 2021-06-16 Douwe Egberts Bv Coffee extraction process
CN110934313A (zh) * 2019-11-22 2020-03-31 江苏博莱客冷冻科技发展有限公司 固体速溶饮品的制备方法
CN111802920B (zh) * 2020-06-16 2021-11-30 杭州九阳小家电有限公司 电饭煲制作杂粮饭的方法
US12042080B2 (en) 2020-06-24 2024-07-23 Kalenian Coffee Consulting LLC Systems for producing liquid extracts
US11864683B2 (en) 2020-06-24 2024-01-09 Kalenian Coffee Consulting LLC Methods for producing liquid extracts
US12053000B1 (en) * 2020-10-31 2024-08-06 Jot Labs, LLC Beverage extract from collected fractions
CN113647493A (zh) * 2021-08-23 2021-11-16 云南冷萃科技有限公司 一种咖啡的变温萃取方法
CN115381130B (zh) * 2022-08-19 2024-09-10 深圳萨特瓦生物科技有限公司 咖啡精制物及其制备方法、应用和电子烟烟油

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3420674A (en) * 1967-10-26 1969-01-07 Gen Foods Corp Process for removal of deleterious acid components from steam volatilized coffee
US3700463A (en) * 1970-10-02 1972-10-24 Procter & Gamble Coffee extraction process
CA965638A (en) * 1971-07-12 1975-04-08 Richard A. Pfluger Method for producing an improved coffee product
US3944677A (en) * 1974-02-14 1976-03-16 General Foods Corporation Percolation process
CA1038229A (fr) * 1974-02-14 1978-09-12 Saul N. Katz Methode de percolation
CH614104A5 (fr) * 1976-06-24 1979-11-15 Nestle Sa
US4311699A (en) * 1979-03-12 1982-01-19 Haskell Theodore H Aminoacid derivatives of cephalosporin compounds
US4341804A (en) * 1979-03-26 1982-07-27 General Foods Corporation Decaffeination of aqueous roasted coffee extract
US4379172A (en) * 1980-06-03 1983-04-05 Societe D'assistance Technique Pour Produits Nestle S.A. Separating volatile aromatics from roasted and ground coffee
JPS58220653A (ja) * 1982-06-17 1983-12-22 Ajinomoto General Food Kk コ−ヒ−エキスの製造方法
US4673580A (en) * 1983-05-23 1987-06-16 Ajinomoto General Foods, Inc. Process for producing coffee extract
DE3400768A1 (de) * 1984-01-12 1985-07-18 Joh. Jacobs & Co Gmbh, 2800 Bremen Verfahren zum herstellen von kaffee-extrakt
US4707368A (en) * 1985-02-14 1987-11-17 General Foods Corporation Process of steaming and percolating coffee
US4798730A (en) * 1987-06-01 1989-01-17 General Foods Corporation Hydrolysis of a partially extracted roasted and ground coffee
CA1324287C (fr) * 1988-09-14 1993-11-16 Howard Dave Stahl Procede d'hydrolyse d'un cafe moulu, roti et partiellement infuse

Also Published As

Publication number Publication date
MY106995A (en) 1995-08-30
KR920011371A (ko) 1992-07-24
DK0489401T3 (da) 1995-05-22
TW207946B (fr) 1993-06-21
MX9102345A (es) 1992-08-01
ES2069182T3 (es) 1995-05-01
JPH04267846A (ja) 1992-09-24
DE4038526A1 (de) 1992-06-04
EP0489401A2 (fr) 1992-06-10
EP0489401B1 (fr) 1995-03-01
MX9102346A (es) 1992-06-01
EP0489401A3 (en) 1992-09-23
CN1064195A (zh) 1992-09-09
CN1034310C (zh) 1997-03-26
CA2056257C (fr) 2002-08-13
MY106531A (en) 1995-06-30
DE69107806T2 (de) 1995-11-09
ATE118981T1 (de) 1995-03-15
KR100191938B1 (ko) 1999-06-15
AU8834691A (en) 1992-06-04
DE69107806D1 (de) 1995-04-06
JPH04287638A (ja) 1992-10-13
US5225223A (en) 1993-07-06
NZ240810A (en) 1993-12-23
CA2056257A1 (fr) 1992-06-04
AU643092B2 (en) 1993-11-04

Similar Documents

Publication Publication Date Title
TW207946B (fr)
RU2401607C2 (ru) Усовершенствованный способ получения чая
EP1211948B1 (fr) Procede de recuperation de l'arome de cafe
US3717472A (en) Separating aroma-and flavor-bearing substrates into aroma and flavor concentrates
US2562206A (en) Process of preparing a coffee concentrate
PH24981A (en) Process for the preparation of soluble coffee
CA1335243C (fr) Methode pour extraire l'arome et la saveur de matieres vegetales
US1123828A (en) Coffee extract.
US4234613A (en) Robusta coffee
CA1204622A (fr) Methode de production d'extrait de cafe
US4226891A (en) Treatment of Robusta coffee
US1932769A (en) Soluble coffee
JP2020072665A (ja) 茶類エキスの製造方法
US1925159A (en) Process of preparing alpha coffee extract
CA1123261A (fr) Procede de congelation rapide d'un extrait de the pour ameliorer sa solubilite dans l'eau dure froide et sa stabilite
JPH0145348B2 (fr)
ES481761A1 (es) Un metodo para preparar una mezcla seca de cafe instantaneo similar al cafe.
US3615666A (en) Heat treatment of steam distillate
US2288284A (en) Coffee extract
EP1078576A1 (fr) Procédé de récupération d'arôme de café
DE3370590D1 (en) Extraction device and method
US2454510A (en) Method of forming a coffee concentrate
ES2051557T3 (es) Procedimiento para la preparacion de cafe soluble con sabor mejorado.
WO2020203720A1 (fr) Procédé de fabrication de composition à l'arôme de thé
US3740230A (en) Process for decaffeinating coffee

Legal Events

Date Code Title Description
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)