GB9615283D0 - A method for precoating of chewing gum and a composition for the application in the said method - Google Patents

A method for precoating of chewing gum and a composition for the application in the said method

Info

Publication number
GB9615283D0
GB9615283D0 GBGB9615283.0A GB9615283A GB9615283D0 GB 9615283 D0 GB9615283 D0 GB 9615283D0 GB 9615283 A GB9615283 A GB 9615283A GB 9615283 D0 GB9615283 D0 GB 9615283D0
Authority
GB
United Kingdom
Prior art keywords
composition
precoating
application
chewing gum
present
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
GBGB9615283.0A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Cerestar Holding BV
Original Assignee
Cerestar Holding BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cerestar Holding BV filed Critical Cerestar Holding BV
Priority to GBGB9615283.0A priority Critical patent/GB9615283D0/en
Publication of GB9615283D0 publication Critical patent/GB9615283D0/en
Priority to PT97305207T priority patent/PT819387E/pt
Priority to ES97305207T priority patent/ES2225936T3/es
Priority to EP97305207A priority patent/EP0819387B1/en
Priority to DE69730660T priority patent/DE69730660T2/de
Priority to DK97305207T priority patent/DK0819387T3/da
Priority to AT97305207T priority patent/ATE275832T1/de
Priority to CA002210545A priority patent/CA2210545C/en
Priority to JP9192797A priority patent/JPH1066556A/ja
Priority to MXPA/A/1997/005495A priority patent/MXPA97005495A/xx
Priority to US08/896,672 priority patent/US5976582A/en
Priority to NO19973325A priority patent/NO315101B1/no
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/025—Apparatus specially adapted for manufacture or treatment of chewing gum for coating or surface-finishing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/14—Coating with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A23L25/25—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments coated with a layer
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219—Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dispersion Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Zoology (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Grain Derivatives (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Seasonings (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Noodles (AREA)
GBGB9615283.0A 1996-07-20 1996-07-20 A method for precoating of chewing gum and a composition for the application in the said method Pending GB9615283D0 (en)

Priority Applications (12)

Application Number Priority Date Filing Date Title
GBGB9615283.0A GB9615283D0 (en) 1996-07-20 1996-07-20 A method for precoating of chewing gum and a composition for the application in the said method
AT97305207T ATE275832T1 (de) 1996-07-20 1997-07-14 Öl-enthaltendes nahrungsmittel, beschichtet mit hydroxypropylierter, verdünnter tapioca-stärke, und verfahren seiner herstellung
DE69730660T DE69730660T2 (de) 1996-07-20 1997-07-14 Öl-enthaltendes Nahrungsmittel, beschichtet mit hydroxypropylierter, verdünnter Tapioca-Stärke, und Verfahren seiner Herstellung
ES97305207T ES2225936T3 (es) 1996-07-20 1997-07-14 Producto alimentario que contiene aceite recubierto con almidon de ta pioca hidroxipropilado desleido, y procedimiento para obtener dicho p roducto.
EP97305207A EP0819387B1 (en) 1996-07-20 1997-07-14 Oil-containing food product coated with thinned hydroxypropylated tapioca starch, and process for making said product
PT97305207T PT819387E (pt) 1996-07-20 1997-07-14 Produto alimentar contendo oleo revestido com amido de tapioca hidroxipropilado diluido e processo para fazer o referido produto
DK97305207T DK0819387T3 (da) 1996-07-20 1997-07-14 Olieholdigt födevareprodukt coatet med fortyndet hydroxypropyleret tapiokastivelse og fremgangsmåde til fremstilling af produktet
CA002210545A CA2210545C (en) 1996-07-20 1997-07-16 A method of precoating of chewing gum and a composition for the application in the said method
JP9192797A JPH1066556A (ja) 1996-07-20 1997-07-17 チューインガムをプレコーティング又はコーティングする方法及びこの方法に適用する調合物
MXPA/A/1997/005495A MXPA97005495A (en) 1996-07-20 1997-07-18 Food product containing coated oil with sliding hydroxypropilated starch of tapioca and process to prepare that produ
US08/896,672 US5976582A (en) 1996-07-20 1997-07-18 Method for coating a foodstuff and product thereof
NO19973325A NO315101B1 (no) 1996-07-20 1997-07-18 Oljeholdig matvare og fremgangsmåte for belegging av oljeholdige matvarer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9615283.0A GB9615283D0 (en) 1996-07-20 1996-07-20 A method for precoating of chewing gum and a composition for the application in the said method

Publications (1)

Publication Number Publication Date
GB9615283D0 true GB9615283D0 (en) 1996-09-04

Family

ID=10797249

Family Applications (1)

Application Number Title Priority Date Filing Date
GBGB9615283.0A Pending GB9615283D0 (en) 1996-07-20 1996-07-20 A method for precoating of chewing gum and a composition for the application in the said method

Country Status (11)

Country Link
US (1) US5976582A (enExample)
EP (1) EP0819387B1 (enExample)
JP (1) JPH1066556A (enExample)
AT (1) ATE275832T1 (enExample)
CA (1) CA2210545C (enExample)
DE (1) DE69730660T2 (enExample)
DK (1) DK0819387T3 (enExample)
ES (1) ES2225936T3 (enExample)
GB (1) GB9615283D0 (enExample)
NO (1) NO315101B1 (enExample)
PT (1) PT819387E (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6001408A (en) * 1995-10-13 1999-12-14 Corn Products International, Inc. Starch products having hot or cold water dispersibility and hot or cold swelling viscosity
US6312756B1 (en) 1995-10-13 2001-11-06 Corn Products International, Inc. Starch products having hot or cold water dispersibility and hot or cold swelling viscosity
US6682770B2 (en) * 1998-12-10 2004-01-27 Nissin Shokuhin Kabushiki Kaisha Polysaccharide capable of reducing the viscosity of a hydrated psyllium, and foods containing the polysaccharide and psyllium
FR2818502B1 (fr) * 2000-12-26 2005-02-11 Doveurope Sa Procede de fabrication de dragees
US20030070584A1 (en) 2001-05-15 2003-04-17 Cynthia Gulian Dip coating compositions containing cellulose ethers
US8309118B2 (en) 2001-09-28 2012-11-13 Mcneil-Ppc, Inc. Film forming compositions containing sucralose
GB0206419D0 (en) * 2002-03-19 2002-05-01 Cerestar Holding Bv Non-sticky, free-flowing comestible and a process for its preparation
US7429619B2 (en) 2002-08-02 2008-09-30 Mcneil Consumer Healthcare Polyacrylic film forming compositions
ES2204330B1 (es) * 2002-10-09 2005-03-01 La Morella Nuts, S.A. Fruto seco recubierto con una pelicula de recubrimiento comestible y su obtencion.
FR2850244A1 (fr) * 2003-01-24 2004-07-30 Roquette Freres Chewing-gum respectant l'environnement et son procede de fabrication
GB2416473A (en) * 2004-07-22 2006-02-01 Mars Inc A confectionery product coated with a polymer film and method of manufacture
JP2008264904A (ja) * 2007-04-17 2008-11-06 Fanuc Ltd パラレルリンク型作業装置
US9068022B1 (en) 2008-05-06 2015-06-30 General Mills, Inc. Process for making a modified starch product
CN103153088A (zh) * 2010-06-29 2013-06-12 泰特&莱尔组分美国公司 作为可溶性纤维来源的经羟丙基取代的淀粉

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3427951A (en) * 1965-03-17 1969-02-18 American Maize Prod Co Process of coating food
JPS4815627B1 (enExample) * 1969-06-14 1973-05-16
US3870527A (en) * 1972-06-26 1975-03-11 Staley Mfg Co A E Granular starch-based gums
US3956515A (en) * 1974-04-05 1976-05-11 A. E. Staley Manufacturing Company Edible starch batters
BE892322A (fr) * 1982-03-01 1982-09-01 Nabisco Brands Inc Procede d'application d'un enrobage sans sucre autour de chewing-gums et de bonbons, et produits ainsi obtenus
US4786511A (en) * 1986-01-07 1988-11-22 Warner-Lambert Company Coatings for chewing gums containing gum arabic and a soluble calcium salt
US4837314A (en) * 1987-06-19 1989-06-06 A. E. Staley Manufacturing Company Etherified and esterified starch derivatives and processes for preparing same
EP0547551B1 (en) * 1991-12-16 1997-11-05 National Starch and Chemical Investment Holding Corporation Edible films
GB9406639D0 (en) * 1994-04-05 1994-05-25 Cerestar Holding Bv Starch composition
GB9504732D0 (en) * 1995-03-09 1995-04-26 Cerestar Holding Bv Starch composition for sugar-free confectionery

Also Published As

Publication number Publication date
NO973325D0 (no) 1997-07-18
PT819387E (pt) 2005-02-28
JPH1066556A (ja) 1998-03-10
DK0819387T3 (da) 2005-01-10
NO315101B1 (no) 2003-07-14
DE69730660T2 (de) 2005-02-10
EP0819387A2 (en) 1998-01-21
EP0819387B1 (en) 2004-09-15
EP0819387A3 (en) 1999-06-30
ES2225936T3 (es) 2005-03-16
CA2210545A1 (en) 1998-01-20
ATE275832T1 (de) 2004-10-15
CA2210545C (en) 2005-11-08
DE69730660D1 (de) 2004-10-21
NO973325L (no) 1998-01-21
US5976582A (en) 1999-11-02
MX9705495A (es) 1998-08-30

Similar Documents

Publication Publication Date Title
GB9615283D0 (en) A method for precoating of chewing gum and a composition for the application in the said method
PH30839A (en) Method for packaging single units of chewing gum and chewing gum so packaged.
EP0833615A4 (en) FOOD AND / OR DIETARY AGENT AND METHOD FOR USE THEREOF
ZA9710988B (en) Method for altering the nutritional content of plant seed
AU4985497A (en) Fat-coated encapsulation compositions and method for preparing the same
HUP0000163A3 (en) Chewing gum containing colloidal bismith subcitrate
AU2777895A (en) Gellan gum beverage
KR100285383B1 (en) Semi-aromatic polyamide, its manufacturing process, and composition containing the same
ZA967841B (en) Antiplaque oral composition and method.
EP0725567A4 (en) IMPROVED CHEWING GUM COMPOSITIONS AND PRODUCTION METHOD
EP0656030A4 (en) STABILIZING SYSTEM FOR THE COMPOSITIONS OF THIOL-ENES AND THIOL-NENES.
AU8055394A (en) Chewing gum
CA2231431A1 (en) Method for marking objects and objects being marked with such method
AU8172891A (en) Aqueous zein coated sweeteners and other ingredients for chewing gum
EP0625548A3 (en) RTV organopolysiloxane composition and method of manufacture.
AU6088294A (en) Chewing gum or confection containing flavorant adsorbed on silica
CA2285474A1 (en) Label or wrapper with premium
CA2012582A1 (en) Alitame stability in chewing gum by encapsulation
AU4726497A (en) Chewing gum composition and process for the production thereof
EP0673208A4 (en) CHEWING GUM CONTAINING MALTITOL.
EP0759704A4 (en) METHOD FOR REFINING MINT OILS AND CHEWING GUM MADE THEREOF
PL321657A1 (en) Composition for coating carbon containing products and coating as such
EP0907325A4 (en) CHEWING GUM WITH TALHA RUBBER AS INGREDIENT
CA2356935A1 (en) Gum base and chewing gum containing edible polyesters
EP0815831A4 (en) DENTAL CARE