GB211557A - Improvements in apparatus for breaking up bar or block chocolate and the like - Google Patents
Improvements in apparatus for breaking up bar or block chocolate and the likeInfo
- Publication number
- GB211557A GB211557A GB3160522A GB3160522A GB211557A GB 211557 A GB211557 A GB 211557A GB 3160522 A GB3160522 A GB 3160522A GB 3160522 A GB3160522 A GB 3160522A GB 211557 A GB211557 A GB 211557A
- Authority
- GB
- United Kingdom
- Prior art keywords
- chocolate
- spikes
- plate
- breaking
- bar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C1/00—Crushing or disintegrating by reciprocating members
- B02C1/12—Mills with non-rotating spiked members
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
211,557. Hobson, A. H., and Mitchell, R. S. Nov. 18, 1922. Sugar cutters.-Block chocolate is cut or broken by a number of blades or spikes 13 fixed to a plate 12 bolted to a second plate 15 sliding on guides 16 and operated by a lever 8 and link 10. Pieces of chocolate adhering to the blades &c. 13 are removed by a perforated plate 19. The spikes may be chiselended and arranged in three rows, the spikes in the middle row being longer than the others, as shown in Fig. 2. The chocolate is contained in a box 20 provided with partitions 23 sliding in slots in the ends of the box and pressed inwards by blade springs 21. In a modification the springs and partitions are made in one piece.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB3160522A GB211557A (en) | 1922-11-18 | 1922-11-18 | Improvements in apparatus for breaking up bar or block chocolate and the like |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB3160522A GB211557A (en) | 1922-11-18 | 1922-11-18 | Improvements in apparatus for breaking up bar or block chocolate and the like |
Publications (1)
Publication Number | Publication Date |
---|---|
GB211557A true GB211557A (en) | 1924-02-18 |
Family
ID=10325632
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB3160522A Expired GB211557A (en) | 1922-11-18 | 1922-11-18 | Improvements in apparatus for breaking up bar or block chocolate and the like |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB211557A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1427527B1 (en) * | 2001-09-20 | 2008-08-13 | Avantium International B.V. | Method of preparing catalyst bodies |
EP2156746A1 (en) * | 2008-08-07 | 2010-02-24 | Zotter Holding Gmbh | Device for breaking chocolate bars |
-
1922
- 1922-11-18 GB GB3160522A patent/GB211557A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1427527B1 (en) * | 2001-09-20 | 2008-08-13 | Avantium International B.V. | Method of preparing catalyst bodies |
EP2156746A1 (en) * | 2008-08-07 | 2010-02-24 | Zotter Holding Gmbh | Device for breaking chocolate bars |
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