GB158917A - Improvements in and relating to the treatment of flour - Google Patents

Improvements in and relating to the treatment of flour

Info

Publication number
GB158917A
GB158917A GB1618919A GB1618919A GB158917A GB 158917 A GB158917 A GB 158917A GB 1618919 A GB1618919 A GB 1618919A GB 1618919 A GB1618919 A GB 1618919A GB 158917 A GB158917 A GB 158917A
Authority
GB
United Kingdom
Prior art keywords
flour
relating
treatment
perphosphates
pyrophosphate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1618919A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB1618919A priority Critical patent/GB158917A/en
Publication of GB158917A publication Critical patent/GB158917A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances

Landscapes

  • Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Cereal-Derived Products (AREA)
  • Confectionery (AREA)

Abstract

Perphosphates, especially of sodium and calcium for use as flour improvers are prepared by the evaporation in vacuo of a mixture of hydrogen peroxide with a meta- or pyrophosphate of the required base, or by the electrolysis of cooled solution of the same salts. Specification 124,298, [Class 49, Food &c.], is referred to.
GB1618919A 1919-06-27 1919-06-27 Improvements in and relating to the treatment of flour Expired GB158917A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1618919A GB158917A (en) 1919-06-27 1919-06-27 Improvements in and relating to the treatment of flour

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1618919A GB158917A (en) 1919-06-27 1919-06-27 Improvements in and relating to the treatment of flour

Publications (1)

Publication Number Publication Date
GB158917A true GB158917A (en) 1921-02-24

Family

ID=10072773

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1618919A Expired GB158917A (en) 1919-06-27 1919-06-27 Improvements in and relating to the treatment of flour

Country Status (1)

Country Link
GB (1) GB158917A (en)

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