GB1509722A - Process for making fabricated potato products such as preformed baked potatoes - Google Patents

Process for making fabricated potato products such as preformed baked potatoes

Info

Publication number
GB1509722A
GB1509722A GB51750/77A GB5175077A GB1509722A GB 1509722 A GB1509722 A GB 1509722A GB 51750/77 A GB51750/77 A GB 51750/77A GB 5175077 A GB5175077 A GB 5175077A GB 1509722 A GB1509722 A GB 1509722A
Authority
GB
United Kingdom
Prior art keywords
potato
preformed
products
potato products
april
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB51750/77A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB1509722A publication Critical patent/GB1509722A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products
    • A23L19/135—Preformed edible shells filled with mashed potatoes; Stuffed mashed potato products

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

1509722 Potato products M J MILLWARD 7 April 1975 [10 April 1974] 51750/77 Divided out of 1509721 Heading A2B A re-heatable potato product comprises a core of cooked potato mash enclosed in a fabricated potato-based outer layer of higher solids content than the core. The products may be those disclosed in Parent Specification, alternatively the outer layer may be made from potato flakes, which may have been toasted and ground, and may contain potato starch, baked potato peel, egg solids, soy protein derivatives, dextrose, whey solids and onion powder.
GB51750/77A 1974-04-10 1975-04-07 Process for making fabricated potato products such as preformed baked potatoes Expired GB1509722A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US45946774A 1974-04-10 1974-04-10

Publications (1)

Publication Number Publication Date
GB1509722A true GB1509722A (en) 1978-05-04

Family

ID=23824907

Family Applications (2)

Application Number Title Priority Date Filing Date
GB14111/75A Expired GB1509721A (en) 1974-04-10 1975-04-07 Process for making preformed baked potatoes
GB51750/77A Expired GB1509722A (en) 1974-04-10 1975-04-07 Process for making fabricated potato products such as preformed baked potatoes

Family Applications Before (1)

Application Number Title Priority Date Filing Date
GB14111/75A Expired GB1509721A (en) 1974-04-10 1975-04-07 Process for making preformed baked potatoes

Country Status (1)

Country Link
GB (2) GB1509721A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5108771A (en) * 1987-07-04 1992-04-28 Bannister Robert M Process and apparatus for removing flesh from cooked baked potatoes
GB2272627A (en) * 1992-11-20 1994-05-25 Unilever Plc Food product

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1184424A (en) * 1980-03-17 1985-03-26 William J. Englar Natural potato binder for deep-fat fried potato patties
US4419375A (en) 1980-03-17 1983-12-06 Miles J. Willard Process for forming a potato patty
IES80770B2 (en) * 1997-08-01 1999-02-10 Rita Ahern A process for preparing an edible product

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5108771A (en) * 1987-07-04 1992-04-28 Bannister Robert M Process and apparatus for removing flesh from cooked baked potatoes
GB2272627A (en) * 1992-11-20 1994-05-25 Unilever Plc Food product
EP0685172A1 (en) * 1992-11-20 1995-12-06 Unilever Plc Simulated patato product
GB2272627B (en) * 1992-11-20 1996-11-20 Unilever Plc Food product

Also Published As

Publication number Publication date
GB1509721A (en) 1978-05-04

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee