GB1200523A - Process for producing chip-type food products - Google Patents

Process for producing chip-type food products

Info

Publication number
GB1200523A
GB1200523A GB34126/68A GB3412668A GB1200523A GB 1200523 A GB1200523 A GB 1200523A GB 34126/68 A GB34126/68 A GB 34126/68A GB 3412668 A GB3412668 A GB 3412668A GB 1200523 A GB1200523 A GB 1200523A
Authority
GB
United Kingdom
Prior art keywords
slurry
dried
food products
july
pieces
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB34126/68A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Imperial Tobacco Company of Canada Ltd
Original Assignee
Imperial Tobacco Company of Canada Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Imperial Tobacco Company of Canada Ltd filed Critical Imperial Tobacco Company of Canada Ltd
Publication of GB1200523A publication Critical patent/GB1200523A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips
    • A23L19/19Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor

Abstract

1,200,523. Crispy food products. IMPERIAL TOBACCO CO. OF CANADA Ltd. 17 July, 1968 [18 July, 1967], No. 34126/68. Heading A2B. Raw, dried, or cooked food materials are communited and formed into a slurry, which slurry contains naturally present or additional binder, for example starch, cellulose, gums or sugars, the slurry is formed into a thin sheet which is partially dried and formed into pieces, and these pieces are then dried to a moisture content of less than 6 per cent to give a crispy product. The food material may be vegetable, fruit, or meat. Examples refer to apples, tomatoes, celery, onions, and carrots.
GB34126/68A 1967-07-18 1968-07-17 Process for producing chip-type food products Expired GB1200523A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA995755 1967-07-18

Publications (1)

Publication Number Publication Date
GB1200523A true GB1200523A (en) 1970-07-29

Family

ID=4142969

Family Applications (1)

Application Number Title Priority Date Filing Date
GB34126/68A Expired GB1200523A (en) 1967-07-18 1968-07-17 Process for producing chip-type food products

Country Status (2)

Country Link
CA (1) CA860263A (en)
GB (1) GB1200523A (en)

Cited By (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0251753A2 (en) * 1986-06-30 1988-01-07 Frito-Lay, Inc. Crunchy fruit brittle product and process
EP0461605A1 (en) * 1990-06-12 1991-12-18 House Food Industrial Co., Ltd. Method for manufacturing snack foods
US5264238A (en) * 1990-06-12 1993-11-23 House Food Industrial Co., Ltd. Method for manufacturing snack foods
WO2007048592A1 (en) * 2005-10-25 2007-05-03 Kovacs Laszlo Mixture for the production of potato products, especially french fries
WO2008093231A2 (en) * 2007-01-31 2008-08-07 Pacific Pure-Aid Company Free flowing vegetable powder and method for its manufacture
WO2009022299A1 (en) * 2007-08-16 2009-02-19 The Procter & Gamble Company Nutritious snack products
EP2114168A1 (en) * 2007-01-31 2009-11-11 Frito-Lay North America, Inc. Production of sheeted fruit and vegetable snacks
EP2117326A1 (en) * 2007-01-31 2009-11-18 Frito-Lay North America, Inc. Production of sheeted fruit and vegetable snacks
WO2010090620A1 (en) * 2009-02-04 2010-08-12 Beau Giannini A method of preparing apple chips
EP2326188A1 (en) * 2008-08-11 2011-06-01 Frito-Lay North America, Inc. Method of reducing acryalmide by treating a food product
EP2346354A1 (en) * 2008-10-17 2011-07-27 Frito-Lay North America, Inc. Fruit and vegetable snacks
US8545919B2 (en) 2007-01-31 2013-10-01 Pacific Pure Aid Company Free flowing vegetable powder and method for its manufacture
CN103815315A (en) * 2014-01-22 2014-05-28 安徽省佳食乐食品加工有限公司 Ginger juice potato chip and preparation method thereof
CN106387738A (en) * 2016-08-30 2017-02-15 宁夏万齐农业股份有限公司 Potato and apple paste and preparation method thereof

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4400402A (en) * 1982-02-19 1983-08-23 Gerber Products Company Method for producing dried, pureed vegetables
US4514428A (en) * 1983-04-13 1985-04-30 Frito-Lay, Inc. Crisp apple snack and process for making same
EP0757894A1 (en) * 1994-08-30 1997-02-12 Unilever N.V. Food product

Cited By (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0251753A2 (en) * 1986-06-30 1988-01-07 Frito-Lay, Inc. Crunchy fruit brittle product and process
EP0251753A3 (en) * 1986-06-30 1989-03-08 Frito-Lay, Inc. Crunchy fruit brittle product and process
EP0461605A1 (en) * 1990-06-12 1991-12-18 House Food Industrial Co., Ltd. Method for manufacturing snack foods
US5264238A (en) * 1990-06-12 1993-11-23 House Food Industrial Co., Ltd. Method for manufacturing snack foods
WO2007048592A1 (en) * 2005-10-25 2007-05-03 Kovacs Laszlo Mixture for the production of potato products, especially french fries
EP2114168A1 (en) * 2007-01-31 2009-11-11 Frito-Lay North America, Inc. Production of sheeted fruit and vegetable snacks
EP2114168A4 (en) * 2007-01-31 2010-03-10 Frito Lay North America Inc Production of sheeted fruit and vegetable snacks
WO2008093231A3 (en) * 2007-01-31 2008-09-25 Pacific Pure Aid Company Free flowing vegetable powder and method for its manufacture
WO2008110945A3 (en) * 2007-01-31 2008-12-31 Pacific Pure Aid Company Free flowing vegetable powder and method for its manufacture
US8545919B2 (en) 2007-01-31 2013-10-01 Pacific Pure Aid Company Free flowing vegetable powder and method for its manufacture
WO2008110945A2 (en) * 2007-01-31 2008-09-18 Pacific Pure-Aid Company Free flowing vegetable powder and method for its manufacture
EP2117326A4 (en) * 2007-01-31 2010-04-28 Frito Lay North America Inc Production of sheeted fruit and vegetable snacks
WO2008093231A2 (en) * 2007-01-31 2008-08-07 Pacific Pure-Aid Company Free flowing vegetable powder and method for its manufacture
EP2117326A1 (en) * 2007-01-31 2009-11-18 Frito-Lay North America, Inc. Production of sheeted fruit and vegetable snacks
WO2009022298A2 (en) * 2007-08-16 2009-02-19 The Procter & Gamble Company Nutritious snack products
WO2009022298A3 (en) * 2007-08-16 2009-05-22 Procter & Gamble Nutritious snack products
AU2008288138B2 (en) * 2007-08-16 2012-06-14 Kellogg Europe Trading Limited Nutritious snack products
WO2009022299A1 (en) * 2007-08-16 2009-02-19 The Procter & Gamble Company Nutritious snack products
EP2326188A1 (en) * 2008-08-11 2011-06-01 Frito-Lay North America, Inc. Method of reducing acryalmide by treating a food product
EP2326188A4 (en) * 2008-08-11 2011-09-07 Frito Lay North America Inc Method of reducing acryalmide by treating a food product
EP2346354A1 (en) * 2008-10-17 2011-07-27 Frito-Lay North America, Inc. Fruit and vegetable snacks
EP2346354A4 (en) * 2008-10-17 2012-05-09 Frito Lay North America Inc Fruit and vegetable snacks
WO2010090620A1 (en) * 2009-02-04 2010-08-12 Beau Giannini A method of preparing apple chips
CN103815315A (en) * 2014-01-22 2014-05-28 安徽省佳食乐食品加工有限公司 Ginger juice potato chip and preparation method thereof
CN106387738A (en) * 2016-08-30 2017-02-15 宁夏万齐农业股份有限公司 Potato and apple paste and preparation method thereof

Also Published As

Publication number Publication date
CA860263A (en) 1971-01-05

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee