GB1451740A - Processing milk and dairy products - Google Patents

Processing milk and dairy products

Info

Publication number
GB1451740A
GB1451740A GB888474A GB888474A GB1451740A GB 1451740 A GB1451740 A GB 1451740A GB 888474 A GB888474 A GB 888474A GB 888474 A GB888474 A GB 888474A GB 1451740 A GB1451740 A GB 1451740A
Authority
GB
United Kingdom
Prior art keywords
dried
cream
cheese
rehydration
milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB888474A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Institut National de la Recherche Agronomique INRA
Original Assignee
Institut National de la Recherche Agronomique INRA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR6924555A external-priority patent/FR2052121A5/fr
Application filed by Institut National de la Recherche Agronomique INRA filed Critical Institut National de la Recherche Agronomique INRA
Publication of GB1451740A publication Critical patent/GB1451740A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
GB888474A 1969-07-18 1974-02-27 Processing milk and dairy products Expired GB1451740A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR6924555A FR2052121A5 (enrdf_load_stackoverflow) 1969-07-18 1969-07-18
FR7307117A FR2218821B2 (enrdf_load_stackoverflow) 1969-07-18 1973-02-28

Publications (1)

Publication Number Publication Date
GB1451740A true GB1451740A (en) 1976-10-06

Family

ID=26215178

Family Applications (1)

Application Number Title Priority Date Filing Date
GB888474A Expired GB1451740A (en) 1969-07-18 1974-02-27 Processing milk and dairy products

Country Status (3)

Country Link
CH (1) CH571827A5 (enrdf_load_stackoverflow)
FR (1) FR2218821B2 (enrdf_load_stackoverflow)
GB (1) GB1451740A (enrdf_load_stackoverflow)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4401679A (en) 1981-07-17 1983-08-30 Pasilac A/S Process for preparing cheese-base

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH644492A5 (fr) * 1980-07-11 1984-08-15 Nestle Sa Procede de fabrication d'un fromage en poudre pasteurise.
FR2711894A1 (fr) * 1993-11-03 1995-05-12 Celia Sa Procédé d'élaboration de produits laitiers.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4401679A (en) 1981-07-17 1983-08-30 Pasilac A/S Process for preparing cheese-base

Also Published As

Publication number Publication date
CH571827A5 (enrdf_load_stackoverflow) 1976-01-30
FR2218821A2 (enrdf_load_stackoverflow) 1974-09-20
FR2218821B2 (enrdf_load_stackoverflow) 1976-05-21

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Legal Events

Date Code Title Description
PS Patent sealed