GB1424579A - Method of procuing coffee aroma product - Google Patents
Method of procuing coffee aroma productInfo
- Publication number
- GB1424579A GB1424579A GB2000173A GB2000173A GB1424579A GB 1424579 A GB1424579 A GB 1424579A GB 2000173 A GB2000173 A GB 2000173A GB 2000173 A GB2000173 A GB 2000173A GB 1424579 A GB1424579 A GB 1424579A
- Authority
- GB
- United Kingdom
- Prior art keywords
- coffee
- glyceride
- added
- aromatised
- oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000016213 coffee Nutrition 0.000 title abstract 6
- 235000013353 coffee beverage Nutrition 0.000 title abstract 6
- 125000005456 glyceride group Chemical group 0.000 abstract 4
- 239000007787 solid Substances 0.000 abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 3
- URAYPUMNDPQOKB-UHFFFAOYSA-N triacetin Chemical compound CC(=O)OCC(OC(C)=O)COC(C)=O URAYPUMNDPQOKB-UHFFFAOYSA-N 0.000 abstract 2
- 239000004375 Dextrin Substances 0.000 abstract 1
- 229920001353 Dextrin Polymers 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 125000003118 aryl group Chemical group 0.000 abstract 1
- 235000019864 coconut oil Nutrition 0.000 abstract 1
- 239000003240 coconut oil Substances 0.000 abstract 1
- 235000005822 corn Nutrition 0.000 abstract 1
- 239000002274 desiccant Substances 0.000 abstract 1
- 235000019425 dextrin Nutrition 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 238000004108 freeze drying Methods 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 235000013773 glyceryl triacetate Nutrition 0.000 abstract 1
- 239000001087 glyceryl triacetate Substances 0.000 abstract 1
- 235000021539 instant coffee Nutrition 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- 229960002622 triacetin Drugs 0.000 abstract 1
- 235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
- A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
- A23F5/486—Isolation or recuperation of coffee flavour or coffee oil by distillation from beans that are ground or not ground, e.g. stripping; Recovering volatile gases, e.g. roaster or grinder gases
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
- Seasonings (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US00252883A US3821447A (en) | 1972-05-12 | 1972-05-12 | Method for producing stabilized coffee aromas |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1424579A true GB1424579A (en) | 1976-02-11 |
Family
ID=22957935
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB2000173A Expired GB1424579A (en) | 1972-05-12 | 1973-04-26 | Method of procuing coffee aroma product |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US3821447A (https=) |
| JP (1) | JPS5847133B2 (https=) |
| AU (1) | AU472505B2 (https=) |
| CA (1) | CA987536A (https=) |
| CH (1) | CH572312A5 (https=) |
| DE (1) | DE2323627A1 (https=) |
| ES (1) | ES414675A1 (https=) |
| FR (1) | FR2184668B1 (https=) |
| GB (1) | GB1424579A (https=) |
| SE (1) | SE387041B (https=) |
Families Citing this family (22)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4008340A (en) * | 1973-05-21 | 1977-02-15 | General Foods Corporation | Method for stabilizing coffee grinder gas aroma |
| GB1499756A (en) * | 1974-05-20 | 1978-02-01 | Gen Foods Corp | Method of manufacturing coffee-aroma material |
| FR2280326A1 (fr) * | 1974-07-29 | 1976-02-27 | Gen Foods Corp | Procede d'amelioration de produits alimentaires solubles |
| US4118521A (en) * | 1974-11-11 | 1978-10-03 | Societe D'assistance Technique Pour Produits Nestle, S.A. | Isolation of an aromatic fraction of coffee |
| US4034116A (en) * | 1975-01-30 | 1977-07-05 | General Foods Corporation | Packaged roasted coffee products |
| GB1552560A (en) * | 1976-06-03 | 1979-09-12 | Tektronix Inc | Apparatus and method for copying images onto sensitized surfaces |
| US4057652A (en) * | 1976-10-04 | 1977-11-08 | The Procter & Gamble Company | Freeze particle process |
| DE2720508A1 (de) * | 1977-05-06 | 1978-11-09 | Gen Foods Corp | Verpacktes, geroestetes kaffeeprodukt |
| CA1083881A (en) * | 1977-08-25 | 1980-08-19 | General Foods, Lmited | Separation and recovery of coffee aroma constituents from roasted coffee |
| JPS6064229U (ja) * | 1983-10-07 | 1985-05-07 | 株式会社金門製作所 | ガスメ−タ遠隔検針装置 |
| US5030473A (en) * | 1985-05-01 | 1991-07-09 | Nestec S.A. | Cryogenic aroma recovery |
| US5792505A (en) * | 1992-09-22 | 1998-08-11 | Mccormick & Company, Inc. | Flavor encapsulation |
| US5601865A (en) * | 1992-09-22 | 1997-02-11 | Mccormick & Company, Inc. | Flavor encapsulation |
| WO1994023593A1 (en) | 1993-04-16 | 1994-10-27 | Mccormick & Company, Inc. | Encapsulation compositions |
| US5342639A (en) * | 1993-11-18 | 1994-08-30 | The Procter & Gamble Company | Making dry coffee aroma gas with improved aroma characteristics |
| AU3719795A (en) * | 1994-09-29 | 1996-04-19 | Mccormick & Company, Inc. | Flavor encapsulation |
| US5580593A (en) * | 1995-02-01 | 1996-12-03 | Nestec S.A. | Process for making encapsulated sensory agents |
| US5496574A (en) * | 1995-02-01 | 1996-03-05 | Nestec S.A. | Encapsulated sensory agents |
| US5756136A (en) * | 1995-06-02 | 1998-05-26 | Mccormick & Company, Inc. | Controlled release encapsulation compositions |
| US6245366B1 (en) | 1996-10-25 | 2001-06-12 | Mccormick & Company, Inc. | Fat-coated encapsulation compositions and method for preparing the same |
| US6444246B1 (en) | 1997-12-16 | 2002-09-03 | Mccormick & Company, Inc. | Cake-resistant, hygroscopically sensitive materials and process for producing the same |
| CN113966778A (zh) * | 2021-10-26 | 2022-01-25 | 海南百晋兴生物科技有限公司 | 一种用椰子水替代自然水复配咖啡饮料的制备方法 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2947634A (en) * | 1956-07-20 | 1960-08-02 | Gen Foods Corp | Process for preparing soluble coffee |
| CH405904A (de) * | 1961-03-24 | 1966-01-15 | Nestle Sa | Verfahren zum Aromatisieren von pulverförmigen Kaffeeprodukten, Vorrichtung zur Durchführung des Verfahrens und Anwendung des Verfahrens |
| FR1316817A (fr) * | 1962-03-02 | 1963-02-01 | Afico Sa | Procédé pour l'aromatisation de produits de café en poudre et dispositif pour la mise en oeuvre de ce procédé |
| US3373042A (en) * | 1964-09-09 | 1968-03-12 | Gen Foods Corp | Process for continuously freezing coffee extract |
| US3406074A (en) * | 1964-12-31 | 1968-10-15 | Kroger Co | Aromatization of instant coffee |
| US3421901A (en) * | 1966-07-05 | 1969-01-14 | Gen Foods Corp | Producing aromatic soluble coffee |
| GB1206296A (en) * | 1967-10-04 | 1970-09-23 | Gen Foods Corp | Production of soluble coffee |
| US3649296A (en) * | 1970-01-19 | 1972-03-14 | Gen Foods Corp | Stabilized roasted coffee aroma |
-
1972
- 1972-05-12 US US00252883A patent/US3821447A/en not_active Expired - Lifetime
-
1973
- 1973-04-26 GB GB2000173A patent/GB1424579A/en not_active Expired
- 1973-04-30 CA CA169,800A patent/CA987536A/en not_active Expired
- 1973-05-03 AU AU55196/73A patent/AU472505B2/en not_active Expired
- 1973-05-09 FR FR7316746A patent/FR2184668B1/fr not_active Expired
- 1973-05-10 DE DE2323627A patent/DE2323627A1/de not_active Ceased
- 1973-05-11 SE SE7306696A patent/SE387041B/xx unknown
- 1973-05-11 JP JP48052429A patent/JPS5847133B2/ja not_active Expired
- 1973-05-11 CH CH674673A patent/CH572312A5/xx not_active IP Right Cessation
- 1973-05-11 ES ES414675A patent/ES414675A1/es not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| JPS4947562A (https=) | 1974-05-08 |
| JPS5847133B2 (ja) | 1983-10-20 |
| FR2184668A1 (https=) | 1973-12-28 |
| CH572312A5 (https=) | 1976-02-13 |
| ES414675A1 (es) | 1976-02-01 |
| SE387041B (sv) | 1976-08-30 |
| FR2184668B1 (https=) | 1979-04-27 |
| DE2323627A1 (de) | 1973-11-29 |
| AU5519673A (en) | 1974-11-07 |
| US3821447A (en) | 1974-06-28 |
| AU472505B2 (en) | 1976-05-27 |
| CA987536A (en) | 1976-04-20 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PS | Patent sealed [section 19, patents act 1949] | ||
| PE20 | Patent expired after termination of 20 years |
Effective date: 19930425 |