FR2669511B1 - Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante. - Google Patents

Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante.

Info

Publication number
FR2669511B1
FR2669511B1 FR9014798A FR9014798A FR2669511B1 FR 2669511 B1 FR2669511 B1 FR 2669511B1 FR 9014798 A FR9014798 A FR 9014798A FR 9014798 A FR9014798 A FR 9014798A FR 2669511 B1 FR2669511 B1 FR 2669511B1
Authority
FR
France
Prior art keywords
jams
sugar
based product
making light
satisfactory storage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9014798A
Other languages
English (en)
Other versions
FR2669511A1 (fr
Inventor
Parvanchere Yves
Daumy Emmanuel
Suluja Jean
Deschamps Didier
Bernard Nathalie
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
EUROSUCRE SNC
Original Assignee
EUROSUCRE SNC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by EUROSUCRE SNC filed Critical EUROSUCRE SNC
Priority to FR9014798A priority Critical patent/FR2669511B1/fr
Priority to NL9101950A priority patent/NL9101950A/nl
Priority to LU88036A priority patent/LU88036A1/fr
Priority to ES9102603A priority patent/ES2033586B1/es
Priority to DE4138869A priority patent/DE4138869A1/de
Priority to BE9101084A priority patent/BE1006586A4/fr
Priority to ITTO910912A priority patent/IT1252719B/it
Publication of FR2669511A1 publication Critical patent/FR2669511A1/fr
Application granted granted Critical
Publication of FR2669511B1 publication Critical patent/FR2669511B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002Addition of chemicals or other foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/12Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable solids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/15Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
FR9014798A 1990-11-27 1990-11-27 Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante. Expired - Fee Related FR2669511B1 (fr)

Priority Applications (7)

Application Number Priority Date Filing Date Title
FR9014798A FR2669511B1 (fr) 1990-11-27 1990-11-27 Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante.
NL9101950A NL9101950A (nl) 1990-11-27 1991-11-21 Produkt op basis van suiker voor het zelf bereiden van lichte confitures, die niettemin een goede houdbaarheid vertonen.
ES9102603A ES2033586B1 (es) 1990-11-27 1991-11-22 Producto a base de azucar para la confeccion de confituras caseras ligeras, y sin embargo de conservacion satisfactoria.
LU88036A LU88036A1 (fr) 1990-11-27 1991-11-22 Produit a base de sucre pour la confection de confitures de menage allegees,et neanmoins a conservation satisfaisante
DE4138869A DE4138869A1 (de) 1990-11-27 1991-11-26 Produkt auf zuckerbasis fuer die herstellung von haushaltskonfitueren bei trotzdem zufriedenstellender konservierung
BE9101084A BE1006586A4 (fr) 1990-11-27 1991-11-26 Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante.
ITTO910912A IT1252719B (it) 1990-11-27 1991-11-26 Prodotto a base di zucchero per la confezione di marmellate casalinghe piu' leggere e non di meno a conservazione soddisfacente.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9014798A FR2669511B1 (fr) 1990-11-27 1990-11-27 Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante.

Publications (2)

Publication Number Publication Date
FR2669511A1 FR2669511A1 (fr) 1992-05-29
FR2669511B1 true FR2669511B1 (fr) 1993-02-19

Family

ID=9402628

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9014798A Expired - Fee Related FR2669511B1 (fr) 1990-11-27 1990-11-27 Produit a base de sucre pour la confection de confitures de menage allegees, et neanmoins a conservation satisfaisante.

Country Status (7)

Country Link
BE (1) BE1006586A4 (fr)
DE (1) DE4138869A1 (fr)
ES (1) ES2033586B1 (fr)
FR (1) FR2669511B1 (fr)
IT (1) IT1252719B (fr)
LU (1) LU88036A1 (fr)
NL (1) NL9101950A (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4424866C1 (de) * 1994-07-14 1995-08-17 Pfeifer & Langen Verfahren zur Herstellung eines Gelierhilfsmittels
FR2742164B1 (fr) * 1995-12-11 1999-01-29 Beghin Say Eridania Sucre microcristallin : composition et methode d'obtention

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2459431A (en) * 1946-04-26 1949-01-18 Johnson Gestur Cold processed fruit spread
JPS61282044A (ja) * 1985-06-10 1986-12-12 Yukijirushi Shokuhin Kk シ−ト形態のジヤム
JPS63279757A (ja) * 1987-05-13 1988-11-16 Katoo Maronie:Kk 梨入りゼリ−菓子の製造方法
HUT48108A (en) * 1987-11-11 1989-05-29 Finomvegyszer Sz Method for producing preserve powders and preserving products of fruit base by use of same over and above the keeping of biologic value particularly for purpose of diabetic alimentation

Also Published As

Publication number Publication date
FR2669511A1 (fr) 1992-05-29
DE4138869A1 (de) 1992-06-04
IT1252719B (it) 1995-06-26
ITTO910912A1 (it) 1993-05-26
ES2033586B1 (es) 1994-02-01
BE1006586A4 (fr) 1994-10-18
NL9101950A (nl) 1992-06-16
ES2033586A1 (es) 1993-03-16
LU88036A1 (fr) 1992-06-01
ITTO910912A0 (it) 1991-11-26

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Legal Events

Date Code Title Description
TP Transmission of property
TP Transmission of property
ST Notification of lapse

Effective date: 20090731