FR2118105B1 - - Google Patents

Info

Publication number
FR2118105B1
FR2118105B1 FR7145121A FR7145121A FR2118105B1 FR 2118105 B1 FR2118105 B1 FR 2118105B1 FR 7145121 A FR7145121 A FR 7145121A FR 7145121 A FR7145121 A FR 7145121A FR 2118105 B1 FR2118105 B1 FR 2118105B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7145121A
Other languages
French (fr)
Other versions
FR2118105A1 (de
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Asahi Soft Drinks Co Ltd
Original Assignee
Calpis Food Industry Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Calpis Food Industry Co Ltd filed Critical Calpis Food Industry Co Ltd
Publication of FR2118105A1 publication Critical patent/FR2118105A1/fr
Application granted granted Critical
Publication of FR2118105B1 publication Critical patent/FR2118105B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
FR7145121A 1970-12-17 1971-12-15 Expired FR2118105B1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11285170A JPS5022102B1 (de) 1970-12-17 1970-12-17

Publications (2)

Publication Number Publication Date
FR2118105A1 FR2118105A1 (de) 1972-07-28
FR2118105B1 true FR2118105B1 (de) 1975-02-07

Family

ID=14597100

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7145121A Expired FR2118105B1 (de) 1970-12-17 1971-12-15

Country Status (9)

Country Link
JP (1) JPS5022102B1 (de)
AU (1) AU463730B2 (de)
CA (1) CA970212A (de)
CH (1) CH548740A (de)
DE (1) DE2162326C3 (de)
FR (1) FR2118105B1 (de)
GB (1) GB1321776A (de)
IT (1) IT1047892B (de)
NL (1) NL157782B (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5417812B2 (de) * 1974-03-04 1979-07-03
JPS5417811B2 (de) * 1974-03-04 1979-07-03
JPS54168509U (de) * 1978-05-18 1979-11-28
DE3300122C2 (de) * 1983-01-04 1985-07-11 Hans-Joachim 4700 Hamm Klupsch Verfahren zum Herstellen von Kefir
ATE41850T1 (de) * 1984-01-10 1989-04-15 Sanofi Bio Ind Gmbh Verfahren zum herstellen von kefir.
US4902517A (en) * 1987-12-28 1990-02-20 The Calpis Food Industry Co., Ltd. Processes for producing milk-derived alcoholic beverages
FR2775162A1 (fr) * 1998-02-24 1999-08-27 Simin Soleymanian Bradier Boisson gazeuse a base de lait
CN104686653B (zh) * 2013-12-06 2017-11-03 内蒙古蒙牛乳业（集团）股份有限公司 一种共生发酵的乳制品及其制备方法
CN113729204B (zh) * 2021-09-09 2024-01-05 佛山市海天(高明)调味食品有限公司 低盐原酿酱油及其制备方法

Also Published As

Publication number Publication date
CH548740A (de) 1974-05-15
AU463730B2 (en) 1975-07-18
DE2162326C3 (de) 1975-07-24
DE2162326A1 (de) 1972-07-06
AU3597371A (en) 1973-05-31
NL157782B (nl) 1978-09-15
NL7116512A (de) 1972-06-20
IT1047892B (it) 1980-10-20
FR2118105A1 (de) 1972-07-28
GB1321776A (en) 1973-06-27
DE2162326B2 (de) 1974-12-05
CA970212A (en) 1975-07-01
JPS5022102B1 (de) 1975-07-28

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Legal Events

Date Code Title Description
ST Notification of lapse