FI58042C - Vaetskeroek innehaollande aetbart kollagenhoelje och foerfarande foer framstaellning daerav - Google Patents
Vaetskeroek innehaollande aetbart kollagenhoelje och foerfarande foer framstaellning daerav Download PDFInfo
- Publication number
- FI58042C FI58042C FI1181/74A FI118174A FI58042C FI 58042 C FI58042 C FI 58042C FI 1181/74 A FI1181/74 A FI 1181/74A FI 118174 A FI118174 A FI 118174A FI 58042 C FI58042 C FI 58042C
- Authority
- FI
- Finland
- Prior art keywords
- collagen
- liquid smoke
- smoke
- acid
- liquid
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
- A22C13/0016—Chemical composition of synthetic sausage casings based on proteins, e.g. collagen
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0003—Apparatus for making sausage casings, e.g. simultaneously with stuffing artificial casings
- A22C13/0006—Apparatus for making artificial collagen casings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Jellies, Jams, And Syrups (AREA)
- Formation And Processing Of Food Products (AREA)
- Processing Of Meat And Fish (AREA)
- General Preparation And Processing Of Foods (AREA)
- Materials For Medical Uses (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US35405373 | 1973-04-24 | ||
US354053A US3894158A (en) | 1973-04-24 | 1973-04-24 | Manufacture of edible collagen casings using liquid smoke |
Publications (2)
Publication Number | Publication Date |
---|---|
FI58042B FI58042B (fi) | 1980-08-29 |
FI58042C true FI58042C (fi) | 1980-12-10 |
Family
ID=23391700
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FI1181/74A FI58042C (fi) | 1973-04-24 | 1974-04-19 | Vaetskeroek innehaollande aetbart kollagenhoelje och foerfarande foer framstaellning daerav |
Country Status (17)
Country | Link |
---|---|
US (1) | US3894158A (xx) |
JP (1) | JPS5012257A (xx) |
AR (1) | AR200921A1 (xx) |
AT (1) | AT351345B (xx) |
AU (1) | AU476319B2 (xx) |
BE (1) | BE814134A (xx) |
BR (1) | BR7403321D0 (xx) |
CA (1) | CA1023608A (xx) |
CH (1) | CH602018A5 (xx) |
DE (1) | DE2419559A1 (xx) |
DK (1) | DK146113C (xx) |
FI (1) | FI58042C (xx) |
FR (1) | FR2226932B1 (xx) |
GB (1) | GB1432271A (xx) |
IE (1) | IE39377B1 (xx) |
NL (1) | NL7405525A (xx) |
NO (1) | NO138870B (xx) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3993790A (en) * | 1976-03-22 | 1976-11-23 | Tee-Pak Inc. | Process of making collagen casings using mixed acids |
CA1106678A (en) * | 1977-06-28 | 1981-08-11 | Union Carbide Corporation | Smoke colored food casing and method of producing same by use of the maillard reaction |
US4171381A (en) * | 1978-01-27 | 1979-10-16 | Union Carbide Corporation | Smoke colored food casing and method of producing same by use of a Maillard reaction product and an albumin |
US5795605A (en) * | 1991-12-28 | 1998-08-18 | Devro Plc | Process for producing a linked, co-extruded edible product |
GB9127463D0 (en) * | 1991-12-28 | 1992-02-19 | Devro Ltd | Co-extruded collagen coated foodstuffs particularly sausages |
US5741533A (en) * | 1995-12-22 | 1998-04-21 | W. R. Grace & Co.-Conn. | Method of cooking a food product and product thereof |
DE69709501D1 (de) * | 1996-07-29 | 2002-02-14 | Loders Croklaan Bv | Kollagenmischung |
EP0821878B1 (en) * | 1996-07-29 | 2002-01-09 | Loders Croklaan B.V. | Collagen blend |
US5820812A (en) * | 1997-06-03 | 1998-10-13 | Nitta Castings, Inc. | Process for strengthening collagen casings using ultraviolet irradiation |
EP1130978B1 (en) | 1998-11-17 | 2005-01-19 | Hickory Specialties, Inc. | Method for covering a food product with collagen |
US6299917B1 (en) * | 1999-09-13 | 2001-10-09 | Teepak Investments, Inc. | Food casing from viscose-smoke blend |
EP2243377A1 (en) | 2009-04-21 | 2010-10-27 | Unilever N.V. | Sausage |
US9380804B2 (en) * | 2012-07-12 | 2016-07-05 | The Hillshire Brands Company | Systems and methods for food product extrusion |
US9938592B1 (en) | 2015-04-08 | 2018-04-10 | Matthew S. Richards | Liquid smoke tanning method |
CN111447833A (zh) * | 2017-10-16 | 2020-07-24 | 韦斯康芬胶原蛋白美国有限公司 | 调味胶原蛋白的肠衣的方法 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3664844A (en) * | 1970-02-10 | 1972-05-23 | Devro Inc | Edible collagen film |
-
1973
- 1973-04-24 US US354053A patent/US3894158A/en not_active Expired - Lifetime
-
1974
- 1974-04-05 AU AU67601/74A patent/AU476319B2/en not_active Expired
- 1974-04-08 NO NO741297A patent/NO138870B/no unknown
- 1974-04-17 AR AR253322A patent/AR200921A1/es active
- 1974-04-19 FI FI1181/74A patent/FI58042C/fi active
- 1974-04-22 FR FR7413938A patent/FR2226932B1/fr not_active Expired
- 1974-04-23 DK DK223374A patent/DK146113C/da not_active IP Right Cessation
- 1974-04-23 JP JP49045148A patent/JPS5012257A/ja active Pending
- 1974-04-23 GB GB1767674A patent/GB1432271A/en not_active Expired
- 1974-04-23 IE IE863/74A patent/IE39377B1/xx unknown
- 1974-04-23 CH CH556774A patent/CH602018A5/xx not_active IP Right Cessation
- 1974-04-23 CA CA198,086A patent/CA1023608A/en not_active Expired
- 1974-04-23 AT AT335074A patent/AT351345B/de not_active IP Right Cessation
- 1974-04-23 DE DE2419559A patent/DE2419559A1/de not_active Withdrawn
- 1974-04-24 BE BE143568A patent/BE814134A/xx not_active IP Right Cessation
- 1974-04-24 BR BR3321/74A patent/BR7403321D0/pt unknown
- 1974-04-24 NL NL7405525A patent/NL7405525A/xx not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
DE2419559A1 (de) | 1974-11-21 |
AT351345B (de) | 1979-07-25 |
NL7405525A (xx) | 1974-10-28 |
CA1023608A (en) | 1978-01-03 |
CH602018A5 (xx) | 1978-07-14 |
DK146113B (da) | 1983-07-04 |
NO138870B (no) | 1978-08-21 |
FI58042B (fi) | 1980-08-29 |
IE39377L (en) | 1974-10-24 |
ATA335074A (de) | 1978-12-15 |
FR2226932B1 (xx) | 1978-03-24 |
AU6760174A (en) | 1975-10-09 |
NO741297L (no) | 1974-10-25 |
GB1432271A (en) | 1976-04-14 |
IE39377B1 (en) | 1978-09-27 |
FR2226932A1 (xx) | 1974-11-22 |
BE814134A (fr) | 1974-10-24 |
AU476319B2 (en) | 1976-09-16 |
US3894158A (en) | 1975-07-08 |
DK146113C (da) | 1983-11-28 |
BR7403321D0 (pt) | 1974-11-26 |
JPS5012257A (xx) | 1975-02-07 |
AR200921A1 (es) | 1974-12-27 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FI58042B (fi) | Vaetskeroek innehaollande aetbart kollagenhoelje och foerfarande foer framstaellning daerav | |
US3360383A (en) | Casing for preparation of dry sausages | |
US3622353A (en) | Sausage preparation process | |
US3860728A (en) | Caramel-containing collagen sausage casing and smoked sausage | |
US5695800A (en) | Method of preparing a food product encased in a glucomannan film | |
CA1168505A (en) | Collagen sausage casing | |
FI71463C (fi) | Med aedelmoegel belaeggningsbart, gas-, vattenaonga- och roekgenomslaeppligt livsmedelhoelje speciellt korvskal. | |
US4476072A (en) | Processing masses of substantially organic material into shaped products and articles shaped accordingly | |
US3682661A (en) | Edible vegetable protein casing | |
FI78379C (fi) | Konstgjort korvskinn foer kallroekta korvar. | |
Krzywdzińska-Bartkowiak et al. | The influence of meat muscle structural properties on mechanical and texture parameters of canned ham | |
AU672429B2 (en) | High moisture collagen casings | |
Suurs et al. | Evaluation of cattle skin collagen for producing co-extrusion sausage casing | |
US3346402A (en) | Method of producing an edible, tubular collagen-gelatin sausage casing | |
AU2015247657A1 (en) | Edible collagen casings finished with polysorbate | |
JP4653068B2 (ja) | 豚コラーゲンフィルム | |
US3427168A (en) | Method of producing tubular sausage casings | |
US4097623A (en) | Shaped article of cellulose hydrate with a coating of plastic material of chemically modified protein and process for the production thereof | |
US3367786A (en) | Casing for dry sausages | |
US20070160718A1 (en) | Method for preparing food by coextrusion, in particular sausage and food products obtained by this method | |
US20050003063A1 (en) | Method for preparing an extruded food product | |
JP6625996B2 (ja) | 改良したソーセージケーシング | |
Putri et al. | Physical Properties of Edible Film from Tilapia Bones (Oreochromisniloticus) with Addition of Caragenan (Kappaphycusalvarezii) | |
AU2016249375A1 (en) | Device for application of flavors to collagen casings | |
CN118415214A (zh) | 适用于共挤香肠的胶原肠衣的制备方法 |