ES507714A0 - Un metodo de preparar un producto de proteina de leche artificial . - Google Patents
Un metodo de preparar un producto de proteina de leche artificial .Info
- Publication number
- ES507714A0 ES507714A0 ES507714A ES507714A ES507714A0 ES 507714 A0 ES507714 A0 ES 507714A0 ES 507714 A ES507714 A ES 507714A ES 507714 A ES507714 A ES 507714A ES 507714 A0 ES507714 A0 ES 507714A0
- Authority
- ES
- Spain
- Prior art keywords
- preparing
- protein product
- milk protein
- artificial milk
- artificial
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/02—Whey; Whey preparations containing, or treated with, microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C21/00—Whey; Whey preparations
- A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Dairy Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US06/223,872 US4378376A (en) | 1981-01-09 | 1981-01-09 | Simulated milk protein replacer of improved suspension characteristics |
Publications (2)
Publication Number | Publication Date |
---|---|
ES507714A0 true ES507714A0 (es) | 1983-04-16 |
ES8305564A1 ES8305564A1 (es) | 1983-04-16 |
Family
ID=22838308
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES507714A Expired ES8305564A1 (es) | 1981-01-09 | 1981-12-04 | Un metodo de preparar un producto de proteina de leche artificial . |
Country Status (6)
Country | Link |
---|---|
US (1) | US4378376A (es) |
BE (1) | BE891737A (es) |
CA (1) | CA1172898A (es) |
ES (1) | ES8305564A1 (es) |
FR (1) | FR2497634B1 (es) |
IT (1) | IT1172208B (es) |
Families Citing this family (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SE461498B (sv) * | 1988-03-28 | 1990-02-26 | Jungvid Hans Ab | Startfoder att administreras till unga djur under de foersta levnadsveckorna |
GB2225206A (en) * | 1988-11-01 | 1990-05-30 | William Maddern | "Vit-lap" - a protein drink for pets |
US5100679A (en) * | 1990-10-03 | 1992-03-31 | Cargill B.V. | Method of making a modified proteinaceous product and composition thereof |
US5558898A (en) * | 1994-09-20 | 1996-09-24 | Wenger Manufacturing Inc. | Continuous method of producing masa flour |
US5565225A (en) * | 1995-03-01 | 1996-10-15 | The Ohio State University | Process for enhancing the nutritional value of soy protein for the young animal |
US5795602A (en) * | 1996-04-12 | 1998-08-18 | Cargill, Incorporated | Milk enhancer and milk feed composition |
US5922373A (en) * | 1997-05-05 | 1999-07-13 | The Ohio State University | Process for preparing a soy protein feed with enhanced nutritional value |
US6322846B1 (en) * | 1999-10-01 | 2001-11-27 | Jeneil Biotech Inc. | Soy milk compositions and methods of preparation |
US6663912B2 (en) * | 1999-10-01 | 2003-12-16 | Jeneil Biotech Inc. | Soy milk compositions and methods of preparation |
WO2001070047A1 (en) * | 2000-03-24 | 2001-09-27 | Société des Produits Nestlé S.A. | Nutritional composition comprising hydrolysed protein |
US6406729B1 (en) * | 2000-04-14 | 2002-06-18 | Land O′Lakes, Inc. | Method and process for producing an improved milk replacer |
WO2001080665A1 (en) * | 2000-04-26 | 2001-11-01 | Land O'lakes, Inc. | A method of treating soy proteins and a soy protein product produced by this method |
JP2003137804A (ja) * | 2001-10-31 | 2003-05-14 | Morinaga Milk Ind Co Ltd | インターロイキン−18誘導剤 |
ATE434388T1 (de) | 2003-04-01 | 2009-07-15 | Archer Daniels Midland Co | Fermentierte produkte aus sojafaserstoffpartikel und verfahren ihrer herstellung |
US20060177549A1 (en) * | 2003-07-24 | 2006-08-10 | John Van De Sype | Food composition |
WO2008052062A1 (en) * | 2006-10-24 | 2008-05-02 | Solae, Llc | Protein granule compositions and cheeses containing protein granule compositions |
US20080193587A1 (en) * | 2007-02-09 | 2008-08-14 | Vermeire Drew A | Composition and method of feeding a young livestock animal |
US20080260895A1 (en) * | 2007-04-17 | 2008-10-23 | Vermeire Drew A | Milk replacer composition and product and method for producing the same |
US9668500B2 (en) | 2012-04-24 | 2017-06-06 | Purina Animal Nutrition Llc | Feeding methods and systems for young livestock animals using sensory compounds |
FR2995763B1 (fr) * | 2012-09-21 | 2016-09-02 | Roquette Freres | Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere |
US20150257413A1 (en) * | 2014-03-17 | 2015-09-17 | Purina Animal Nutrition Llc | High protein milk replacers containing non-milk proteins and feeding methods and systems thereof |
FR3019005B1 (fr) * | 2014-03-26 | 2021-03-26 | Roquette Freres | Assemblage d'au moins une proteine vegetale et d'au moins une proteine laitiere, sa preparation et ses utilisations |
US11213051B2 (en) | 2014-07-02 | 2022-01-04 | Purina Animal Nutrition Llc | Milk replacer products containing halides and sources of hydrogen peroxide and methods of feeding same |
BR112019003798A2 (pt) | 2016-08-25 | 2019-05-21 | Perfect Day Inc | produtos alimentícios compreendendo proteínas de leite e proteínas não animais, e métodos de produção dos mesmos |
US10940172B2 (en) | 2017-01-03 | 2021-03-09 | Purina Animal Nutrition Llc | Methods of feeding animals phytogenic products |
CN113301812A (zh) | 2018-10-17 | 2021-08-24 | 完美日股份有限公司 | 用于食物产品的重组组分和组合物 |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2585951A (en) * | 1951-01-30 | 1952-02-19 | Us Agriculture | Food product from whey |
GB966857A (en) * | 1960-10-11 | 1964-08-19 | Howard Lloyd & Company Ltd | Improvements in or relating to nutrient food bases |
DE1492787C3 (de) * | 1965-12-15 | 1974-01-31 | Flachsroeste Berching Gmbh, 8434 Berching | Verfahren zur Herstellung von als Futtermittel oder Futtermittelzusatz verwendbaren Trockenprodukten aus wäßrigen Milchverarbeitungsprodukten |
US3642490A (en) * | 1967-03-27 | 1972-02-15 | Ralston Purina Co | Method of treating vegetable protein |
US3694221A (en) * | 1970-01-30 | 1972-09-26 | Ralston Purina Co | Enzyme modified protein process |
US3857966A (en) * | 1973-08-16 | 1974-12-31 | Gen Foods Corp | Process for bland, soluble protein |
DE2405589C3 (de) * | 1974-02-06 | 1980-08-07 | Agfa-Gevaert Ag, 5090 Leverkusen | Verfahren zur Herstellung leicht benetzbarer, wasserlöslicher natürlicher Eiweißprodukte |
US4107334A (en) * | 1976-10-13 | 1978-08-15 | Pfizer Inc. | Modified protein |
IE48036B1 (en) * | 1977-10-18 | 1984-09-05 | Nordstjernan Ab | Process for the preparation of a hydrolysed product from whole corn,and such a product |
GB2021921B (en) * | 1978-05-31 | 1983-03-16 | Unilever Ltd | Stabilised milk proteins-containing compositions |
US4279939A (en) * | 1980-01-09 | 1981-07-21 | Ralston Purina Company | Milk replacer for baking containing isolated vegetable protein |
-
1981
- 1981-01-09 US US06/223,872 patent/US4378376A/en not_active Expired - Lifetime
- 1981-10-30 CA CA000389102A patent/CA1172898A/en not_active Expired
- 1981-12-03 FR FR8122664A patent/FR2497634B1/fr not_active Expired
- 1981-12-04 ES ES507714A patent/ES8305564A1/es not_active Expired
- 1981-12-30 IT IT50035/81A patent/IT1172208B/it active
-
1982
- 1982-01-08 BE BE0/207022A patent/BE891737A/fr not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
IT1172208B (it) | 1987-06-18 |
IT8150035A0 (it) | 1981-12-30 |
CA1172898A (en) | 1984-08-21 |
ES8305564A1 (es) | 1983-04-16 |
US4378376A (en) | 1983-03-29 |
FR2497634A1 (es) | 1982-07-16 |
FR2497634B1 (es) | 1987-05-07 |
BE891737A (fr) | 1982-04-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FD1A | Patent lapsed |
Effective date: 20000201 |