ES439610A1 - Procedimiento de preparacion de concentrados proteicos de vegetales sustitutivos de la leche. - Google Patents
Procedimiento de preparacion de concentrados proteicos de vegetales sustitutivos de la leche.Info
- Publication number
- ES439610A1 ES439610A1 ES439610A ES439610A ES439610A1 ES 439610 A1 ES439610 A1 ES 439610A1 ES 439610 A ES439610 A ES 439610A ES 439610 A ES439610 A ES 439610A ES 439610 A1 ES439610 A1 ES 439610A1
- Authority
- ES
- Spain
- Prior art keywords
- procedure
- preparation
- vegetable protein
- protein concentrates
- milk substitute
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 108010082495 Dietary Plant Proteins Proteins 0.000 title 1
- 239000012141 concentrate Substances 0.000 title 1
- 235000013384 milk substitute Nutrition 0.000 title 1
- 241000124008 Mammalia Species 0.000 abstract 1
- 235000021120 animal protein Nutrition 0.000 abstract 1
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 239000011707 mineral Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/807—Poultry or ruminant feed
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT52350/74A IT1018766B (it) | 1974-07-30 | 1974-07-30 | Procedimento per la preparazione di concentrati proteici vegetali prodotti ottenuti e mangimi sostitutivi del latte che li contengono |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES439610A1 true ES439610A1 (es) | 1977-06-01 |
Family
ID=11276819
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES439610A Expired ES439610A1 (es) | 1974-07-30 | 1975-07-21 | Procedimiento de preparacion de concentrados proteicos de vegetales sustitutivos de la leche. |
Country Status (16)
| Country | Link |
|---|---|
| US (1) | US4054677A (enExample) |
| JP (1) | JPS5133074A (enExample) |
| AR (1) | AR204042A1 (enExample) |
| AU (1) | AU501050B2 (enExample) |
| BE (1) | BE831228A (enExample) |
| CA (1) | CA1055303A (enExample) |
| CH (1) | CH604558A5 (enExample) |
| DE (1) | DE2533488C3 (enExample) |
| DK (1) | DK344075A (enExample) |
| ES (1) | ES439610A1 (enExample) |
| FI (1) | FI58429C (enExample) |
| FR (1) | FR2280323A1 (enExample) |
| GB (1) | GB1519164A (enExample) |
| IT (1) | IT1018766B (enExample) |
| NL (1) | NL7509100A (enExample) |
| YU (1) | YU195975A (enExample) |
Families Citing this family (27)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0008908B1 (en) * | 1978-08-25 | 1984-05-09 | Unilever N.V. | Milk substitutes and process for preparing them |
| FR2496408A1 (fr) * | 1980-12-18 | 1982-06-25 | Distrival Sa | Procede de stabilisation de produits nutritionnels liposolubles degradables, produits obtenus et application dietetique et therapeutique |
| JPS57129643A (en) * | 1981-02-03 | 1982-08-11 | Nippon Kagaku Shiryo Kk | Composition containing fat or oil for substitute dairy product for livestock farming |
| IN162583B (enExample) * | 1983-07-22 | 1988-06-11 | Novavis Int | |
| US4614653A (en) * | 1983-07-26 | 1986-09-30 | Cargill, Incorporated | Milk replacer and method of feeding |
| DE3482551D1 (de) * | 1983-10-26 | 1990-07-26 | Kanebo Ltd | Proteinhaltiges emulgiermittel, dessen herstellung und dieses enthaltende emulgierte kosmetische zusammensetzung. |
| DE3473117D1 (en) * | 1983-11-29 | 1988-09-08 | Damino As | A method of feeding ruminants and an enclosure for housing ruminants fed according to the method |
| US4618670A (en) * | 1984-03-12 | 1986-10-21 | Novavis Intercontinental, Ltd. | Method for production of useful substances from soymeal |
| JPH0679543B2 (ja) * | 1986-07-09 | 1994-10-12 | 日清製粉株式会社 | 酸性化代用乳 |
| AU611366B2 (en) * | 1988-02-12 | 1991-06-06 | Kao Corporation | Milk replacer for infant cattle and method for breeding infant cattle using the same |
| EP0361595B1 (en) * | 1988-09-26 | 1993-11-18 | Unilever N.V. | Process for preparing improved hydrolysed protein |
| ES2034593T3 (es) * | 1988-09-26 | 1993-04-01 | Unilever N.V. | Procedimiento para la preparacion de proteinas hidrolizadas mejoradas. |
| DE3927118C2 (de) * | 1989-08-17 | 1993-11-04 | Hungaromix Agrarfejlesztoe Kft | Verfahren zur energiesparenden herstellung von an tierischen und pflanzlichen aminosaeuren reichem und/oder mit milchsaeure angereichertem proteinkonzentrat |
| BE1004025A5 (nl) * | 1990-03-13 | 1992-09-08 | Amylum Nv | Samenstelling voor de bereiding van kalverkunstmelk en daaruit bereide kalverkunstmelk. |
| NL9000774A (nl) * | 1990-04-02 | 1991-11-01 | Feedpro B V I O | Werkwijze voor het inactiveren van mykotoxine. |
| JPH04335859A (ja) * | 1991-05-13 | 1992-11-24 | Fuji Oil Co Ltd | 粉乳の製造方法 |
| US6387420B1 (en) * | 1996-12-23 | 2002-05-14 | Juhani Vuorenmaa | Procedure for preparing a food additive, and an additive and its use |
| GB9801835D0 (en) * | 1998-01-29 | 1998-03-25 | Cerestar Holding Bv | Calf milk replacer |
| MXPA02010643A (es) * | 2000-04-26 | 2004-05-17 | Land O Lakes Inc | Un metodo de tratamiento de proteinas de soya y un producto de proteina de soya producido mediante este metodo. |
| GB0221746D0 (en) | 2002-09-19 | 2002-10-30 | Cerestar Holding Bv | Composition for replacing milk powder |
| US8034372B2 (en) * | 2003-03-05 | 2011-10-11 | Nestec, Ltd. | Dietary supplement for athletic pets |
| US8309144B2 (en) * | 2004-04-21 | 2012-11-13 | Isp Investments Inc. | Use of a cruciferous protein hydrolysate as a depigmentation agent or for a cosmetic and/or pharmaceutical composition |
| CA2591650A1 (en) * | 2006-06-15 | 2007-12-15 | Grober Inc. | Food products |
| RU2496328C2 (ru) * | 2011-12-09 | 2013-10-27 | Федеральное Государственное Бюджетное Образовательное Учреждение Высшего Профессионального Образования Дальневосточный Государственный Аграрный Университет | Способ приготовления соево-белковых кормовых продуктов |
| RU2729216C1 (ru) * | 2019-10-02 | 2020-08-05 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Дальневосточный государственный аграрный университет" (ФГБОУ ВО Дальневосточный ГАУ) | Способ приготовления белково-концентратной добавки |
| DK4049538T3 (da) | 2021-02-26 | 2024-03-18 | Tecnivet Nutricion Y Servicios Veterinarios S L | Hydrolyseringsfremgangsmåde til opnåelse af et hydrolyseret tørt fødevareprodukt i pulverform |
| CN115736089A (zh) * | 2022-11-21 | 2023-03-07 | 华南理工大学 | 一种酸水解植物蛋白液及其制备方法 |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2295643A (en) * | 1941-04-23 | 1942-09-15 | Harshaw Chemicald Company | Mineral feedstuff |
| GB810813A (en) * | 1955-11-11 | 1959-03-25 | Glaxo Lab Ltd | Improvements in or relating to human dietary preparations |
| AT211154B (de) * | 1958-05-27 | 1960-09-26 | Geigy Ag J R | Verfahren zur Herstellung eines Futtermittels als Milchersatz für Jungtiere |
| US3080234A (en) * | 1960-12-06 | 1963-03-05 | Pfizer & Co C | Method of improving the efficiency of amino acid diets |
| US3397991A (en) * | 1964-04-03 | 1968-08-20 | Robert A. Johnson | Blended protein isolation process and product |
| US3391001A (en) * | 1965-02-26 | 1968-07-02 | Griffith Laboratories | Production of flavorful protein hydrolysate |
| US3698912A (en) * | 1969-07-01 | 1972-10-17 | Morton Norwich Products Inc | Process for making nutrient composition |
-
1974
- 1974-07-30 IT IT52350/74A patent/IT1018766B/it active
-
1975
- 1975-01-01 AR AR259610A patent/AR204042A1/es active
- 1975-07-10 BE BE158178A patent/BE831228A/xx unknown
- 1975-07-16 GB GB29931/75A patent/GB1519164A/en not_active Expired
- 1975-07-16 AU AU83084/75A patent/AU501050B2/en not_active Expired
- 1975-07-21 JP JP50089569A patent/JPS5133074A/ja active Pending
- 1975-07-21 ES ES439610A patent/ES439610A1/es not_active Expired
- 1975-07-22 CA CA231,982A patent/CA1055303A/en not_active Expired
- 1975-07-24 FR FR7523124A patent/FR2280323A1/fr active Granted
- 1975-07-26 DE DE2533488A patent/DE2533488C3/de not_active Expired
- 1975-07-29 CH CH989575A patent/CH604558A5/xx not_active IP Right Cessation
- 1975-07-29 FI FI752166A patent/FI58429C/fi not_active IP Right Cessation
- 1975-07-29 DK DK344075A patent/DK344075A/da not_active Application Discontinuation
- 1975-07-30 US US05/600,379 patent/US4054677A/en not_active Expired - Lifetime
- 1975-07-30 YU YU01959/75A patent/YU195975A/xx unknown
- 1975-07-30 NL NL7509100A patent/NL7509100A/xx not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| AU8308475A (en) | 1977-01-20 |
| CA1055303A (en) | 1979-05-29 |
| US4054677A (en) | 1977-10-18 |
| FI58429C (fi) | 1981-02-10 |
| DK344075A (da) | 1976-01-31 |
| FR2280323A1 (fr) | 1976-02-27 |
| FI752166A7 (enExample) | 1976-01-31 |
| IT1018766B (it) | 1977-10-20 |
| AU501050B2 (en) | 1979-06-07 |
| NL7509100A (nl) | 1976-02-03 |
| DE2533488B2 (de) | 1981-07-23 |
| BE831228A (fr) | 1975-11-03 |
| GB1519164A (en) | 1978-07-26 |
| YU195975A (en) | 1982-02-28 |
| DE2533488A1 (de) | 1976-06-16 |
| AR204042A1 (es) | 1975-11-12 |
| DE2533488C3 (de) | 1982-05-13 |
| JPS5133074A (enExample) | 1976-03-19 |
| FR2280323B1 (enExample) | 1981-08-07 |
| CH604558A5 (enExample) | 1978-09-15 |
| FI58429B (fi) | 1980-10-31 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ES439610A1 (es) | Procedimiento de preparacion de concentrados proteicos de vegetales sustitutivos de la leche. | |
| ES2088418T3 (es) | Productos lacticos hipoalergenicos y procedimiento de fabricacion. | |
| ES453476A1 (es) | Procedimiento para proporcionar una fuente de proteinas en forma concentrada. | |
| DE3854555D1 (de) | Expression von proteinen in milch. | |
| IE42524L (en) | Egg white substitute. | |
| FI810174L (fi) | Foerfarande foer behandling av kaseinbaserat material som innehaoller fosfokaseinaters bivalenta katjoner och deras derivat med foerfarandet erhaollna produkter och deras anvaendning | |
| MX9201879A (es) | Substitutos de la grasa, derivados del suero de laleche, procedimiento para su preparacion y productos que los contienen. | |
| BR0107474A (pt) | Preparação de proteìnas e permuteìnas desalergenizadas | |
| NZ191757A (en) | Manufacture of cheese by adding starter culture to pre-mix of protein and fat concentrates and cultured component of proteolysed milk protein and lipolysed fat | |
| DK516281A (da) | Fremgansmaade til fremstilling af et biproduktholdigt koncentrat samt biproduktholdigt koncentrat og dets anvendelse | |
| ES324014A1 (es) | Procedimiento de preparacion de composiciones saboreadoras. | |
| NL177380C (nl) | Werkwijze voor de bereiding van een wrongel uit sojamelk, waaraan een eetbaar vet en ondermelk-vaste-stof zijn toegevoegd. | |
| ATE356878T1 (de) | Herstellung von proteinen in eiern | |
| DK451877A (da) | Enzymatisk praeparat til modning af maelkeproteinprodukter | |
| DK0446987T3 (da) | Sammensætning til fremstilling af kunstig kalvemælk og derudfra fremstillet kunstig kalvemælk | |
| AU497902B2 (en) | Egg white substitute from whey separating sls fromthe sls protein complex | |
| GB1521829A (en) | Method for preparing food products from a suspension of milk proteins with texturization | |
| GB1527526A (en) | Mayonnaise-type dressings | |
| ES352535A1 (es) | Un metodo para preparar una composicion de sabor a pollo. | |
| ES401556A1 (es) | Un procedimiento para mejorar el aroma a queso madurado de una composicion alimenticia. | |
| Ratner et al. | Studies on the allergenicity of cow's milk. III. Effect of heat treatment on the allergenicity of milk and protein fractions from milk as tested in guinea pigs by sensitization and challenge by the oral route | |
| AR205926A1 (es) | Procedimiento de preparacion de un producto proteico intermediario transformable por incubacion en y globulinas administrables por via intra-venosa | |
| DE3272451D1 (en) | Manufacture of edible material from pulses | |
| AU1235776A (en) | Egg white substitute from whey protein solution | |
| NZ182168A (en) | Food additives;enveloped with or bound to proteins of ultrafiltered milk |