ES408045A1 - Perfeccionamientos introducidos en la coccion o esteriliza-cion de productos destinados a ser conservados en recipien- tes. - Google Patents

Perfeccionamientos introducidos en la coccion o esteriliza-cion de productos destinados a ser conservados en recipien- tes.

Info

Publication number
ES408045A1
ES408045A1 ES408045A ES408045A ES408045A1 ES 408045 A1 ES408045 A1 ES 408045A1 ES 408045 A ES408045 A ES 408045A ES 408045 A ES408045 A ES 408045A ES 408045 A1 ES408045 A1 ES 408045A1
Authority
ES
Spain
Prior art keywords
containers
sterilization
cooking
kept
container
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES408045A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JJ Carnaud and Forges de Basse Indre SA
Original Assignee
JJ Carnaud and Forges de Basse Indre SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by JJ Carnaud and Forges de Basse Indre SA filed Critical JJ Carnaud and Forges de Basse Indre SA
Publication of ES408045A1 publication Critical patent/ES408045A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/30—Preservation of foods or foodstuffs, in general by heating materials in packages which are not progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Non-Alcoholic Beverages (AREA)
ES408045A 1971-10-29 1972-10-27 Perfeccionamientos introducidos en la coccion o esteriliza-cion de productos destinados a ser conservados en recipien- tes. Expired ES408045A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7139087A FR2165701B1 (xx) 1971-10-29 1971-10-29

Publications (1)

Publication Number Publication Date
ES408045A1 true ES408045A1 (es) 1976-01-01

Family

ID=9085137

Family Applications (1)

Application Number Title Priority Date Filing Date
ES408045A Expired ES408045A1 (es) 1971-10-29 1972-10-27 Perfeccionamientos introducidos en la coccion o esteriliza-cion de productos destinados a ser conservados en recipien- tes.

Country Status (14)

Country Link
JP (1) JPS561065B2 (xx)
BE (1) BE789876A (xx)
BR (1) BR7207569D0 (xx)
CA (1) CA991472A (xx)
CH (1) CH540652A (xx)
ES (1) ES408045A1 (xx)
FR (1) FR2165701B1 (xx)
GB (1) GB1400038A (xx)
IL (1) IL40594A (xx)
IT (1) IT972382B (xx)
NL (1) NL7214382A (xx)
OA (1) OA04200A (xx)
SU (1) SU458963A3 (xx)
ZA (1) ZA727396B (xx)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2033172A1 (es) * 1990-06-20 1993-03-01 Recacoechea Aguirrezabala Ange Procedimiento mejorado para esterilizar alimentos que admiten la fritura.

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4294167A (en) * 1979-12-26 1981-10-13 Beauvais Max P Method of apparatus for canning food products
US5457939A (en) * 1993-09-01 1995-10-17 Optimal Food Processing Research, Inc. Process for vacuum-packaging foodstuffs in rigid containers
US8784920B2 (en) 2006-12-29 2014-07-22 St. Dalfour Sas System and method for packaging

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2033172A1 (es) * 1990-06-20 1993-03-01 Recacoechea Aguirrezabala Ange Procedimiento mejorado para esterilizar alimentos que admiten la fritura.

Also Published As

Publication number Publication date
DE2250764B2 (de) 1976-07-15
IL40594A0 (en) 1972-12-29
JPS4861645A (xx) 1973-08-29
JPS561065B2 (xx) 1981-01-10
NL7214382A (xx) 1973-05-02
CA991472A (en) 1976-06-22
IT972382B (it) 1974-05-20
DE2250764A1 (de) 1973-05-10
FR2165701A1 (xx) 1973-08-10
AU3809872A (en) 1973-06-07
BE789876A (fr) 1973-04-09
IL40594A (en) 1975-08-31
FR2165701B1 (xx) 1977-01-28
OA04200A (fr) 1979-12-31
BR7207569D0 (pt) 1973-08-30
SU458963A3 (ru) 1975-01-30
ZA727396B (en) 1973-06-27
GB1400038A (en) 1975-07-16
CH540652A (fr) 1973-08-31

Similar Documents

Publication Publication Date Title
IE34160L (en) Cooking food in vacuum packages
GB1071887A (en) Improvements in and relating to hydrostatic cookers
CH546058A (it) Procedimento e apparecchio per la cottura rapida in acqua calda di quantita' dosate di alimenti in genere.
ES408045A1 (es) Perfeccionamientos introducidos en la coccion o esteriliza-cion de productos destinados a ser conservados en recipien- tes.
GB1036626A (en) A process and apparatus for treating food products
NO136439C (no) To-trinns fremgangsm}te for varmebehandling av matvareprodukter i v{skeform, inneholdende faste stoffer, samt apparat for gjennomf¦ring av fremgangsm}ten.
GB1083700A (en) Method of sterilising objects by use of steam
ES357939A1 (es) Un procedimiento para la preparacion de alimentos.
Shifrin et al. Effect of heat source width in local heat treatment of piping
GB1272205A (en) Sterilisation apparatus
GB1199255A (en) Sterilising Liquids
ZA71100B (en) Liquid heating units,control means for such units and vessels incorporating heating units
GB1035676A (en) Process for treating liquid foodstuffs
GB1056681A (en) Sterilising liquids
GB820699A (en) Improvements in or relating to sterilization processes
IL30047A0 (en) Process and apparatus for rendering biological tissues by heat transfer
ES455467A1 (es) Procedimiento para la esterilizacion termica de frutas y otros vegetales en grandes envases.
FR2145784A6 (en) Sterilisation of food products - by heat treatment at two different temps
FR2106771A5 (en) Cooking and sterilization process - for slices of fruit
JPS53128031A (en) Hot liquid storage tank
ES468387A1 (es) Ÿun procedimiento perfeccionado para el tratamiento termico,tal como la esterilizacion o tratamiento quimico,de produc- tos alimenticios farmaceuticos u otrosÿ
ES361927A1 (es) Mejoras en los procedimientos de elaboracion de conservas alimenticias.
FR2130962A5 (en) Sterilisation of food products - by heat treatment at two different temps
ES418782A1 (es) Metodo y aparato para concentrar por evaporacion materialesacuosos viscosos.
GB290615A (en) Permanent pasteurising device for milk and other liquids for domestic use