ES373683A1 - Metodo para preparar aditamentos de amargor para la cerve- za. - Google Patents
Metodo para preparar aditamentos de amargor para la cerve- za.Info
- Publication number
- ES373683A1 ES373683A1 ES373683A ES373683A ES373683A1 ES 373683 A1 ES373683 A1 ES 373683A1 ES 373683 A ES373683 A ES 373683A ES 373683 A ES373683 A ES 373683A ES 373683 A1 ES373683 A1 ES 373683A1
- Authority
- ES
- Spain
- Prior art keywords
- extract
- alpha
- xanthohumols
- acids
- hops
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000000284 extract Substances 0.000 title abstract 7
- 239000002253 acid Substances 0.000 abstract 7
- UVBDKJHYMQEAQV-UHFFFAOYSA-N xanthohumol Natural products OC1=C(CC=C(C)C)C(OC)=CC(OC)=C1C(=O)C=CC1=CC=C(O)C=C1 UVBDKJHYMQEAQV-UHFFFAOYSA-N 0.000 abstract 6
- 235000008209 xanthohumol Nutrition 0.000 abstract 6
- UHOVQNZJYSORNB-UHFFFAOYSA-N Benzene Chemical compound C1=CC=CC=C1 UHOVQNZJYSORNB-UHFFFAOYSA-N 0.000 abstract 3
- 235000008694 Humulus lupulus Nutrition 0.000 abstract 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 abstract 3
- 239000003921 oil Substances 0.000 abstract 3
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 abstract 2
- 235000013405 beer Nutrition 0.000 abstract 2
- 239000002904 solvent Substances 0.000 abstract 2
- 239000004215 Carbon black (E152) Substances 0.000 abstract 1
- YKGCBLWILMDSAV-GOSISDBHSA-N Isoxanthohumol Natural products O(C)c1c2C(=O)C[C@H](c3ccc(O)cc3)Oc2c(C/C=C(\C)/C)c(O)c1 YKGCBLWILMDSAV-GOSISDBHSA-N 0.000 abstract 1
- 239000003513 alkali Substances 0.000 abstract 1
- FUSADYLVRMROPL-UHFFFAOYSA-N demethylxanthohumol Natural products CC(C)=CCC1=C(O)C=C(O)C(C(=O)C=CC=2C=CC(O)=CC=2)=C1O FUSADYLVRMROPL-UHFFFAOYSA-N 0.000 abstract 1
- 229930195733 hydrocarbon Natural products 0.000 abstract 1
- 150000002430 hydrocarbons Chemical class 0.000 abstract 1
- 239000000401 methanolic extract Substances 0.000 abstract 1
- 238000000034 method Methods 0.000 abstract 1
- 239000003208 petroleum Substances 0.000 abstract 1
- 229920005989 resin Polymers 0.000 abstract 1
- 239000011347 resin Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 238000000638 solvent extraction Methods 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
- ORXQGKIUCDPEAJ-YRNVUSSQSA-N xanthohumol Chemical compound COC1=CC(O)=C(CC=C(C)C)C(O)=C1C(=O)\C=C\C1=CC=C(O)C=C1 ORXQGKIUCDPEAJ-YRNVUSSQSA-N 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/02—Additives for beer
- C12C5/026—Beer flavouring preparations
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/04—Conserving; Storing; Packing
- C12C3/08—Solvent extracts from hops
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/12—Isomerised products from hops
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/28—After-treatment, e.g. sterilisation
- C12C7/287—Treating beerwort with hopextract
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Medicines Containing Plant Substances (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB5487568A GB1274678A (en) | 1968-11-19 | 1968-11-19 | Hop extracts |
Publications (1)
Publication Number | Publication Date |
---|---|
ES373683A1 true ES373683A1 (es) | 1972-08-01 |
Family
ID=10472325
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES373683A Expired ES373683A1 (es) | 1968-11-19 | 1969-11-19 | Metodo para preparar aditamentos de amargor para la cerve- za. |
Country Status (14)
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2350633C3 (de) * | 1973-10-09 | 1982-06-03 | Haarmann & Reimer Gmbh, 3450 Holzminden | Verfahren zur Extraktion von Hopfen |
JPS63192490U (enrdf_load_stackoverflow) * | 1987-05-29 | 1988-12-12 | ||
ES2258200T3 (es) * | 2002-12-18 | 2006-08-16 | Dohler Gmbh | Bebida que contiene xantohumol. |
EP1543834A1 (en) * | 2003-12-16 | 2005-06-22 | Biodynamics | Production of hop extracts having oestrogenic and antiproliferative bioactivity |
PL223580B1 (pl) | 2013-10-04 | 2016-10-31 | Bioactive Tech Spółka Z Ograniczoną Odpowiedzialnością | Sposób otrzymywania ksantohumolu o wysokiej czystości |
PL242648B1 (pl) * | 2017-06-30 | 2023-04-03 | Bioactive Tech Spolka Z Ograniczona Odpowiedzialnoscia | Sposób otrzymywania ksantohumolu |
CN112409151B (zh) * | 2020-11-03 | 2022-08-19 | 晨光生物科技集团股份有限公司 | 一种从啤酒花中提取树脂酸和黄腐酚的工业化方法 |
-
1968
- 1968-11-19 GB GB5487568A patent/GB1274678A/en not_active Expired
-
1969
- 1969-11-12 FR FR6938852A patent/FR2023597A1/fr not_active Withdrawn
- 1969-11-17 DE DE19691957730 patent/DE1957730A1/de active Pending
- 1969-11-18 IE IE155969A patent/IE33934B1/xx unknown
- 1969-11-19 AT AT1079669A patent/AT295445B/de not_active IP Right Cessation
- 1969-11-19 DK DK611469A patent/DK125653B/da unknown
- 1969-11-19 ES ES373683A patent/ES373683A1/es not_active Expired
- 1969-11-19 BG BG013385A patent/BG20390A3/xx unknown
- 1969-11-19 NL NL6917358A patent/NL6917358A/xx unknown
- 1969-11-19 JP JP44092215A patent/JPS4829160B1/ja active Pending
- 1969-11-19 BE BE741926D patent/BE741926A/xx unknown
- 1969-11-19 CA CA067834A patent/CA927761A/en not_active Expired
- 1969-11-19 SE SE1590069A patent/SE354672B/xx unknown
- 1969-11-19 CH CH1721369A patent/CH532119A/de not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
SE354672B (enrdf_load_stackoverflow) | 1973-03-19 |
NL6917358A (enrdf_load_stackoverflow) | 1970-05-21 |
GB1274678A (en) | 1972-05-17 |
FR2023597A1 (enrdf_load_stackoverflow) | 1970-08-21 |
CH532119A (de) | 1972-12-31 |
CA927761A (en) | 1973-06-05 |
JPS4829160B1 (enrdf_load_stackoverflow) | 1973-09-07 |
IE33934L (en) | 1970-05-19 |
BG20390A3 (bg) | 1975-11-05 |
BE741926A (enrdf_load_stackoverflow) | 1970-05-04 |
DE1957730A1 (de) | 1971-02-11 |
AT295445B (de) | 1972-01-10 |
IE33934B1 (en) | 1974-12-11 |
DK125653B (da) | 1973-03-19 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
ES373683A1 (es) | Metodo para preparar aditamentos de amargor para la cerve- za. | |
EP0057435A3 (en) | Process for the extraction of bitter compounds and tannins from hops | |
GB1423129A (en) | Isomerised hop extracts | |
US3558326A (en) | Process for isomerizing and purifying hop extracts | |
GB855401A (en) | Improvements in or relating to the bittering of beer | |
GB1410450A (en) | Process for extracting hops | |
GB1204130A (en) | Process for extraction of hops with a solvent | |
GB1354011A (en) | Production of acetylene glycols | |
GB1020812A (en) | Process for producing trioxane | |
GB1161787A (en) | Manufacture of Hop Extracts. | |
EP0173479A3 (en) | Extraction and isomerisation of alpha-acids from hop extracts | |
GB1259140A (enrdf_load_stackoverflow) | ||
GB492599A (en) | Improvements in and relating to the isolation of zein | |
ES322427A1 (es) | Procedimiento para la obtencion de una composicion utilizable como excipiente en preparados farmaceuticos. | |
GB459635A (en) | Improvements in and relating to the preparation of hop extracts | |
JPS5268115A (en) | Preparation of unsaturated ketones | |
GB1097661A (en) | Improvements in the production of tea | |
GB1424786A (en) | Isomerised hop extracts | |
GB492600A (en) | Improvements in and relating to the production of zein | |
GB1383903A (en) | Reducing dependence on tobacco | |
GB969013A (en) | Separation of components of coal tar fractions | |
GB1130227A (en) | A process for the purification of trioxane | |
GB459708A (en) | A process for hopping beer wort with hop extract | |
GB1142507A (en) | Hop extracts | |
FR2132722A1 (en) | Hop extract in the form of a stable emul-sion |