ES334823A1 - Procedimiento y aparato para la obtencion de vinagre por fermentacion inmersa de mostos alcoholicos. - Google Patents

Procedimiento y aparato para la obtencion de vinagre por fermentacion inmersa de mostos alcoholicos.

Info

Publication number
ES334823A1
ES334823A1 ES0334823A ES334823A ES334823A1 ES 334823 A1 ES334823 A1 ES 334823A1 ES 0334823 A ES0334823 A ES 0334823A ES 334823 A ES334823 A ES 334823A ES 334823 A1 ES334823 A1 ES 334823A1
Authority
ES
Spain
Prior art keywords
alcohol
acetic acid
vinegar
vol
fermentation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0334823A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of ES334823A1 publication Critical patent/ES334823A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
    • C12J1/00—Vinegar; Preparation or purification thereof
    • C12J1/10—Apparatus
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
    • B01F23/20—Mixing gases with liquids
    • B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
    • B01F23/233—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using driven stirrers with completely immersed stirring elements
    • B01F23/2331—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids using driven stirrers with completely immersed stirring elements characterised by the introduction of the gas along the axis of the stirrer or along the stirrer elements
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/02—Means for regulation, monitoring, measurement or control, e.g. flow regulation of foam
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12—Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
    • C12M41/18—Heat exchange systems, e.g. heat jackets or outer envelopes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/30—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration
    • C12M41/32—Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration of substances in solution

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Sustainable Development (AREA)
  • Biomedical Technology (AREA)
  • Analytical Chemistry (AREA)
  • Biotechnology (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
ES0334823A 1965-12-28 1966-12-22 Procedimiento y aparato para la obtencion de vinagre por fermentacion inmersa de mostos alcoholicos. Expired ES334823A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT1168665A AT265178B (de) 1965-12-28 1965-12-28 Verfahren und Vorrichtung zur Gewinnung von Essig durch submerse Vergärung von alkoholhältigen Maischen

Publications (1)

Publication Number Publication Date
ES334823A1 true ES334823A1 (es) 1967-11-01

Family

ID=3630131

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0334823A Expired ES334823A1 (es) 1965-12-28 1966-12-22 Procedimiento y aparato para la obtencion de vinagre por fermentacion inmersa de mostos alcoholicos.

Country Status (5)

Country Link
AT (1) AT265178B (enrdf_load_stackoverflow)
CH (1) CH479699A (enrdf_load_stackoverflow)
DE (1) DE1517879A1 (enrdf_load_stackoverflow)
ES (1) ES334823A1 (enrdf_load_stackoverflow)
GB (1) GB1101560A (enrdf_load_stackoverflow)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT370436B (de) * 1980-12-23 1983-03-25 Frings & Co Heinrich Verfahren zum herstellen von essig mit mehr als 12g/100ml essigsaeure
AT380270B (de) * 1982-07-02 1986-05-12 Vogelbusch Gmbh Verfahren zur chargenweisen herstellung von essig
CH683694A5 (fr) * 1991-12-20 1994-04-29 Nestle Sa Production de vinaigre.
CN101513599B (zh) * 2009-03-03 2011-05-25 中冶长天国际工程有限责任公司 带可拆卸式排气筒的混合机
PL222528B1 (pl) * 2012-03-30 2016-08-31 Inst Biotechnologii Przemysłu Rolno Spożywczego Im Prof Wacława Dąbrowskiego Sposób uruchomienia fermentacji octowej w warunkach przemysłowych
DE202013000217U1 (de) 2013-01-10 2014-04-14 Gebr. Kemper Gmbh + Co. Kg Metallwerke Brauchwasser-Zufuhr- und Entnahmesystem für einen Waschtisch sowie Probenahmeventil für ein solches System
US11292997B2 (en) 2014-03-24 2022-04-05 Purac Biochem B.V. Neutralized vinegar concentrates and liquid food grade blends containing said neutralized vinegar concentrates
PL3122865T3 (pl) 2014-03-24 2020-04-30 Purac Biochem B.V. Zobojętnione koncentraty octowe i ciekłe mieszanki spożywcze zawierające wspomniane zobojętnione koncentraty octowe
CN107349833A (zh) * 2017-08-31 2017-11-17 吴素贞 一种高效搅拌槽及其使用方法
CN108707530A (zh) * 2018-05-31 2018-10-26 泉州中翔生物技术有限公司 食醋固态快速发酵工艺
CN113975941B (zh) * 2021-09-27 2024-04-16 湖北来凤腾升香料化工有限公司 一种智能化香料香精废料空气净化设备及其使用方法
CN115895827A (zh) * 2022-12-30 2023-04-04 福建省永春金春酿造有限公司 一种生产红曲醋用的发酵罐

Also Published As

Publication number Publication date
CH479699A (de) 1969-10-15
GB1101560A (en) 1968-01-31
DE1517879C3 (enrdf_load_stackoverflow) 1974-10-10
DE1517879B2 (enrdf_load_stackoverflow) 1974-01-10
DE1517879A1 (de) 1970-03-05
AT265178B (de) 1968-09-25

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