ES2151860A1 - Composicion de aliño envasada. - Google Patents
Composicion de aliño envasada.Info
- Publication number
- ES2151860A1 ES2151860A1 ES009900822A ES9900822A ES2151860A1 ES 2151860 A1 ES2151860 A1 ES 2151860A1 ES 009900822 A ES009900822 A ES 009900822A ES 9900822 A ES9900822 A ES 9900822A ES 2151860 A1 ES2151860 A1 ES 2151860A1
- Authority
- ES
- Spain
- Prior art keywords
- separate oil
- water layers
- dressing
- translucent
- translucent dressing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Materials For Medical Uses (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Abstract
La invención se refiere a una composición de aliño envasada translúcida que se puede fabricar y ofrecer al consumidor como un sistema bifásico, que tiene capas separadas de aceite y de agua. Al agitar a mano, se produce una emulsión que permanece estable por lo menos durante una semana. Dicha composición de aliño envasada es adecuada para su uso, por ejemplo, en ensaladas.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP98201342 | 1998-04-24 |
Publications (2)
Publication Number | Publication Date |
---|---|
ES2151860A1 true ES2151860A1 (es) | 2001-01-01 |
ES2151860B1 ES2151860B1 (es) | 2001-11-16 |
Family
ID=8233648
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES99201017T Expired - Lifetime ES2267222T3 (es) | 1998-04-24 | 1999-03-31 | Aliño translucido con capas separadoras de agua y aceite. |
ES009900822A Expired - Fee Related ES2151860B1 (es) | 1998-04-24 | 1999-04-21 | Composicion de aliño envasada. |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES99201017T Expired - Lifetime ES2267222T3 (es) | 1998-04-24 | 1999-03-31 | Aliño translucido con capas separadoras de agua y aceite. |
Country Status (9)
Country | Link |
---|---|
US (1) | US6245375B1 (es) |
EP (1) | EP0979613B1 (es) |
AR (1) | AR015010A1 (es) |
BR (1) | BR9901386A (es) |
DE (1) | DE69931857T2 (es) |
ES (2) | ES2267222T3 (es) |
FR (1) | FR2777750B1 (es) |
IT (1) | IT1312093B1 (es) |
PT (2) | PT979613E (es) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1195098B1 (en) * | 2000-10-03 | 2007-11-28 | Unilever N.V. | Dressing or marinade |
HUP0402209A3 (en) * | 2001-12-21 | 2005-11-28 | Unilever Nv | Multicompartment device for preparing an emulsion |
DE10201377A1 (de) * | 2002-01-16 | 2003-07-31 | Beltane Naturkost | Trockenes Halbfertiggericht |
RU2006111443A (ru) * | 2003-09-10 | 2006-09-10 | Юнилевер Н.В. (Nl) | Пищевая композиция |
ATE460848T1 (de) * | 2005-07-28 | 2010-04-15 | Unilever Nv | Verpacktes lebensmittel |
US20070237864A1 (en) * | 2006-04-07 | 2007-10-11 | Conopco, Inc., D/B/A Unilever | Salad dressing product dispensed as a spray |
US20080317936A1 (en) * | 2007-06-22 | 2008-12-25 | Magliba Cecille R | Health-enhancing ethnic salad dressing |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2143114A (en) * | 1983-07-15 | 1985-02-06 | Nestle Sa | Stable liquid oil-in-water emulsion and process |
US5104679A (en) * | 1989-07-11 | 1992-04-14 | The Clorox Company | Dressing or marinade of the multiple-phase separating type |
WO1996002151A1 (en) * | 1994-07-15 | 1996-02-01 | Unilever N.V. | Pourable salad dressing |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB271132A (en) | 1926-02-11 | 1927-05-11 | Roderick Sancroft Atherstone | Improvements in or relating to smoothing or filter circuits for use in conjunction with thermionic valves |
DE738472C (de) | 1941-03-05 | 1943-08-17 | P & S Plum As | Sichelfoermiges Kuttermesser |
DE2352266A1 (de) * | 1973-10-18 | 1975-04-24 | Henkel & Cie Gmbh | Kombinierte hautpflegemittel |
JPS5328981B2 (es) * | 1974-01-25 | 1978-08-17 | ||
AU3111384A (en) * | 1983-08-02 | 1985-02-07 | Battelle Memorial Institute | Mayonnaise foam |
GB8628069D0 (en) * | 1986-11-24 | 1986-12-31 | Unilever Plc | Edible dispersion |
GB8628068D0 (en) * | 1986-11-24 | 1986-12-31 | Unilever Plc | Aqueous gel comprising carrageenan |
EP0355908B1 (en) * | 1988-08-17 | 1996-12-18 | Unilever N.V. | Liquid based composition comprising gelling polysaccharide capable of forming a reversible gel and a method for preparing such composition |
BE1002997A4 (nl) * | 1989-06-08 | 1991-10-15 | Revi Nv | Saladeprodukt en een olie-emulsie daarvoor. |
DE69426450T2 (de) * | 1994-09-24 | 2001-10-18 | Nestle Sa | Hitzestabile Öl-in-Wasser Emulsion und Verfahren zur Herstellung derselben |
DE69426823T2 (de) * | 1994-12-13 | 2001-06-13 | Nestle Sa | Eigelb enthaltende, hitzestabile Öl-in-Wasser Emulsionen und Verfahren zur Herstellung derselben. |
DE59510459D1 (de) * | 1995-04-21 | 2002-12-19 | Nestle Sa | Kombination bestehend aus einem pastenartigen Lebensmittel und einer Verpackung |
AR003206A1 (es) * | 1995-08-08 | 1998-07-08 | Unilever Nv | Un procedimiento para la preparacion de un aderezo. |
US5626901A (en) * | 1995-08-09 | 1997-05-06 | Hercules Incorporated | No and low fat salad dressing compositions |
US5641533A (en) * | 1995-08-09 | 1997-06-24 | Hercules Incorporated | No and low fat mayonnaise compositions |
EP0768042B1 (en) * | 1995-10-13 | 2001-09-26 | Societe Des Produits Nestle S.A. | A mayonnaise-like product |
ES2140903T5 (es) * | 1995-10-17 | 2004-05-16 | Unilever N.V. | Salsa alimentaria. |
US5804238A (en) * | 1995-12-28 | 1998-09-08 | Asahi Denka Kogyo Kabushikikaisya | Partially denatured yolk obtained by heating the yolk and an emulsifier made from said yolk |
ATE238695T1 (de) * | 1996-02-08 | 2003-05-15 | Nestle Sa | Mayonnaiseähnliches produkt und verfahren zur herstellung desselben |
EP0934701A4 (en) * | 1997-07-03 | 2001-05-09 | Morita Co Ltd | PRE-MIX FOR MAYONNAISE AND METHOD FOR PRODUCING THE SAME |
-
1999
- 1999-03-31 EP EP99201017A patent/EP0979613B1/en not_active Expired - Lifetime
- 1999-03-31 PT PT99201017T patent/PT979613E/pt unknown
- 1999-03-31 DE DE69931857T patent/DE69931857T2/de not_active Expired - Lifetime
- 1999-03-31 ES ES99201017T patent/ES2267222T3/es not_active Expired - Lifetime
- 1999-04-14 US US09/291,336 patent/US6245375B1/en not_active Expired - Lifetime
- 1999-04-20 BR BR9901386-0A patent/BR9901386A/pt not_active IP Right Cessation
- 1999-04-21 ES ES009900822A patent/ES2151860B1/es not_active Expired - Fee Related
- 1999-04-22 IT IT1999MI000845A patent/IT1312093B1/it active
- 1999-04-22 AR ARP990101850A patent/AR015010A1/es active IP Right Grant
- 1999-04-22 PT PT102289A patent/PT102289A/pt not_active IP Right Cessation
- 1999-04-23 FR FR9905179A patent/FR2777750B1/fr not_active Expired - Fee Related
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2143114A (en) * | 1983-07-15 | 1985-02-06 | Nestle Sa | Stable liquid oil-in-water emulsion and process |
US5104679A (en) * | 1989-07-11 | 1992-04-14 | The Clorox Company | Dressing or marinade of the multiple-phase separating type |
WO1996002151A1 (en) * | 1994-07-15 | 1996-02-01 | Unilever N.V. | Pourable salad dressing |
Also Published As
Publication number | Publication date |
---|---|
ITMI990845A1 (it) | 2000-10-22 |
DE69931857T2 (de) | 2007-02-15 |
DE69931857D1 (de) | 2006-07-27 |
BR9901386A (pt) | 2000-06-06 |
PT102289A (pt) | 1999-11-30 |
IT1312093B1 (it) | 2002-04-04 |
FR2777750B1 (fr) | 2000-09-15 |
ES2151860B1 (es) | 2001-11-16 |
AR015010A1 (es) | 2001-04-11 |
ES2267222T3 (es) | 2007-03-01 |
PT979613E (pt) | 2006-10-31 |
EP0979613A1 (en) | 2000-02-16 |
FR2777750A1 (fr) | 1999-10-29 |
US6245375B1 (en) | 2001-06-12 |
EP0979613B1 (en) | 2006-06-14 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
EC2A | Search report published |
Date of ref document: 20010101 Kind code of ref document: A1 Effective date: 20010101 |
|
FD1A | Patent lapsed |
Effective date: 20100312 |