ES2050820T3 - Productos de salsa con aceite emulsificada que contiene una mezcla de un material de grasa bajo en calorias y de un aceite de trigliceridos. - Google Patents

Productos de salsa con aceite emulsificada que contiene una mezcla de un material de grasa bajo en calorias y de un aceite de trigliceridos.

Info

Publication number
ES2050820T3
ES2050820T3 ES89312918T ES89312918T ES2050820T3 ES 2050820 T3 ES2050820 T3 ES 2050820T3 ES 89312918 T ES89312918 T ES 89312918T ES 89312918 T ES89312918 T ES 89312918T ES 2050820 T3 ES2050820 T3 ES 2050820T3
Authority
ES
Spain
Prior art keywords
oil
low
mixture
products
products containing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES89312918T
Other languages
English (en)
Inventor
Richard Howard Whelan
Marvin Jerry Rudolf
Vanik Derenig Petrossian
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Application granted granted Critical
Publication of ES2050820T3 publication Critical patent/ES2050820T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/011—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Edible Oils And Fats (AREA)

Abstract

SE DESCRIBEN PRODUCTOS DE CONDIMENTO DE ACEITE EMULSIONADO, EN PARTICULAR PRODUCTOS DE CONDIMENTO DE ENSALADAS EN PARTICULAR, QUE SON MAS BAJOS EN CALORIAS, TENIENDO NO OBSTANTE LA EXTENDIBILIDAD DE PRODUCTOS DE MAYONESA. ESTOS PRODUCTOS DE CONDIMENTO DE ACEITE EMULSIONADO TIENEN UN COMPONENTE GRASO, QUE ES UNA MEZCLA DE UN MATERIAL GRASO, BAJO EN CALORIAS, TOTAL O PARCIALMENTE NO DIGESTIBLE, Y COMESTIBLE, QUE TIENE PROPIEDADES PARTICULARES REOLOGICAS, Y UN ACEITE DE TRIGLICERIDO. ESTOS PRODUCTOS INCLUYEN ADEMAS UN COMPONENTE PASTOSO DE CONDIMENTO DE ENSALADAS, QUE PERMITE LA INCLUSION DE NIVELES SUPERIORES DE MATERIAL GRASO BAJO EN CALORIAS, PARA CONSEGUIR ADEMAS VENTAJAS DE SER MAS BAJOS EN CALORIAS.
ES89312918T 1988-12-20 1989-12-11 Productos de salsa con aceite emulsificada que contiene una mezcla de un material de grasa bajo en calorias y de un aceite de trigliceridos. Expired - Lifetime ES2050820T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US28724788A 1988-12-20 1988-12-20

Publications (1)

Publication Number Publication Date
ES2050820T3 true ES2050820T3 (es) 1994-06-01

Family

ID=23102071

Family Applications (1)

Application Number Title Priority Date Filing Date
ES89312918T Expired - Lifetime ES2050820T3 (es) 1988-12-20 1989-12-11 Productos de salsa con aceite emulsificada que contiene una mezcla de un material de grasa bajo en calorias y de un aceite de trigliceridos.

Country Status (15)

Country Link
EP (1) EP0375239B1 (es)
JP (1) JPH02257851A (es)
AR (1) AR243740A1 (es)
AT (1) ATE101321T1 (es)
CA (1) CA2005126A1 (es)
DE (1) DE68913019T2 (es)
DK (1) DK647889A (es)
ES (1) ES2050820T3 (es)
FI (1) FI896082A7 (es)
IE (1) IE63307B1 (es)
MA (1) MA21699A1 (es)
MX (1) MX172968B (es)
MY (1) MY129864A (es)
NZ (1) NZ231796A (es)
TR (1) TR25178A (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69002191T2 (de) * 1989-05-16 1993-11-04 Unilever Nv Fettzusammensetzung.
EP0467464B1 (en) * 1990-07-20 1997-01-15 Unilever N.V. Edible fat composition
EP0557413A1 (en) * 1990-10-31 1993-09-01 The Procter & Gamble Company Calcium fortified sauces
AU663715B2 (en) 1991-06-25 1995-10-19 Danisco Cultor America, Inc. Low calorie fat substitute
DK19592D0 (da) * 1992-02-14 1992-02-14 Danish Crown Inc As Levnedsmiddelprodukt
US5532019A (en) * 1995-06-05 1996-07-02 Kraft Foods, Inc. Process for making stable emulsified dressings with polyol fatty acid polyesters
JP2003512343A (ja) 1999-10-15 2003-04-02 ダニスコ カルター アメリカ，インコーポレイテッド 脂肪酸によるソルビトールの直接エステル化方法
US9101160B2 (en) * 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
PL3379937T3 (pl) 2015-11-26 2020-05-18 Société des Produits Nestlé S.A. Środek pomocniczy do gotowania przeznaczony do pokrywania i smażenia produktu spożywczego oraz sposób wytwarzania takiego środka pomocniczego do gotowania
GR20170100271A (el) * 2017-06-16 2019-03-20 Σταυρουλα Κωνσταντινου Μπασακιδου Γαλακτωμα ελαιου κανναβης με σιροπι χαμηλης θερμιδικης αξιας

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3600186A (en) * 1968-04-23 1971-08-17 Procter & Gamble Low calorie fat-containing food compositions
US4423084A (en) * 1981-11-25 1983-12-27 Central Soya Company, Inc. Process for preparing salad dressings

Also Published As

Publication number Publication date
CA2005126A1 (en) 1990-06-20
DK647889D0 (da) 1989-12-19
FI896082A0 (fi) 1989-12-19
MA21699A1 (fr) 1990-07-01
DE68913019D1 (de) 1994-03-24
MX172968B (es) 1994-01-26
DE68913019T2 (de) 1994-06-09
NZ231796A (en) 1992-05-26
DK647889A (da) 1990-06-21
AR243740A1 (es) 1993-09-30
FI896082A7 (fi) 1990-06-21
TR25178A (tr) 1992-11-01
IE894090L (en) 1990-06-20
JPH02257851A (ja) 1990-10-18
EP0375239A3 (en) 1991-01-23
IE63307B1 (en) 1995-04-05
EP0375239B1 (en) 1994-02-09
ATE101321T1 (de) 1994-02-15
EP0375239A2 (en) 1990-06-27
MY129864A (en) 2007-05-31

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